Sentences with phrase «bake in the oven at»

1) Sift the flour into a mixing bowl 2) Add the salt to the flour, mixing together 3) Add the olive oil, mixing as you add to ensure the flour envelopes the oil 4) Add warm water bit by bit until dough reaches the right consistency 5) One the dough ready, roll it into a ball, and knead well on a cool, flat surface 6) Flatten the dough with a wooden rolling pin 7) Cut into 10 cm pieces and roll them long enough and evenly 8) Place the pin - shaped dough on a well - greased baking tray 9) Bake in oven at 175 deg cel (medium heat for gas ovens) for 20 -30 minutes or until the sticks are ready (test by breaking off a small piece to check that the inside is well cooked) 10) Allow to cool for 5 minutes before serving
* From 2 - 3 large sweet potatoes, pricked with a fork, then baked in an oven at 400 degrees Fahrenheit for 45 - 60 minutes, or until fork - tender.
1) Peel and slice the onions thinly 2) De-seed red bell pepper and cut into small cubes 3) Saute red bell pepper cubes and sliced onions until onions turn slightly soft and transparent 4) Mix sauteed red bell pepper, onions, and corn together with eggs, milk cream and cream cheese 5) Season with salt, pepper and ground nutmeg to taste 6) Pre-heat oven to 200 deg cel 7) Grease a round baking tray with olive oil 8) Stretch a tart shell and cover the baking tray entirely 9) Pour in the corn - filling mixture over the tart shell, spreading it out evenly 10) Cover the filling with the second stretched tart shell 11) Use a fork to poke holes in the top tart shell, and then press down on the shell so the juices spill out 12) Sprinkle top of tart with a generous amount of sugar 13) Bake in oven at 200 deg cel for around 30 — 40 minutes or until tart shell is golden brown 14) Serve with a side of vegetable salad (optional)
Bake in the oven at around 200» C for about 10 minutes, until it starts to go a bit golden on top.
Place pecans on a roasting pan and bake in the oven at 300 for 30 minutes.
In the end, I added a little bit more coconut flour and poured the batter into a greased 9 x 13 pan, baked in the oven at about 350 degrees for approximately 30 minutes or until it was set.
Then either reduce the heat and cook an additional 3 minutes per side, or bake it in the oven at 350 degrees F for 6 - 8 minutes.
Then I baked them in the oven at 200 °C (gas mark 6) in a little olive oil for about 15 minutes — turning them halfway through
Bake in the oven at 100 degrees celsius for 2 1/2 hours or alternatively you can also use a dehydrator.
If you'd like to heat the Focaccia you can bake it in an oven at ~ 350 degrees for 10 - 15 minutes to heat through and get a golden crust.
Bake in oven at 425 until crust is done.
Place the pita on a baking sheet and bake in the oven at 375F for 8 minutes.
Baked it in the oven at 400 degrees for 40 minutes.
Bake in the oven at 350 for about 10 minutes.
Bake in oven at 350 degrees for 30 min.
2) Sift the flour and add it to the butter and sugar mix, then add the oats and chopped nuts 3) Stir well until it achieves a homogenous texture 4) Using a teaspoon, scoop up 1 teaspoon of batter, and then form a small ball by rolling it between your palms 5) Place the balls of batter on a greased baking tray, leaving about 3 cm of space between each ball until the tray is full 6) Bake in oven at around 170 deg celcius (medium heat for gas oven) for around 15 to 20 minutes, or until the edges of the cookies start turning golden brown 7) Once finished baking, use a spatula to move the cookies to a plate to cool
1) Pre-heat oven to 200 deg cel (400 deg farenheit) 2) Mix sugar and cooking oil together till the mixture is light and fluffy, and add in ground cinammon 3) Add in egg, mashed bananas, oatmeal and nuts, mixing well 4) Add in self - raising flour to mixture in step 3 and mix well 5) Drop cookie dough by teaspoon onto a greased baking tray, making sure each cookie is 2 inches apart 6) Bake in oven at 200 deg cel for 15 minutes or until cookies are slightly brown 7) Cool for 10 minutes before storing in a closed container
Bake in the oven at 180C for 10 - 12 minutes.
Bake in the oven at 150 degrees celsius for 30 - 40 minutes.
It baked it in the oven at 375 for 55 minutes.
Sprinkle them with the remaining cheddar cheese and bake in the oven at 400 degrees (F) for 15 minutes or until the cheese is melted.
Bake in the oven at 425 degrees F for 6 minutes, or until golden and crispy.
To toast okara, which dries it out and makes a dry «fluffy okara», spread the fresh okara thinly on an ungreased but nonstick cookie sheet; bake in oven at 200 degrees Fahrenheit for 35 - 70 minutes, stirring occasionally, until dry.
Spread the chorizo mixture over the sliced peppers, top with remaining 1/2 cup (or more) of shredded cheese and bake in the oven at 400 degrees (F) for 15 minutes or until the cheese is melted.
Start by cooking the sweet potato by either microwaving on high for 7 - 8 minutes or baking in the oven at 400 °F for about an hour.
Add water at the base of the dish and bake in oven at high heat for about an hour.
If you place the nut pulp on a parchment covered baking sheet and bake it in the oven at 300 degrees for several hours until thoughly dry and toasty..
Pour the mixture over the chicken, top with shredded cheese, and bake in the oven at 350ºF for 30 - 40 minutes.
Bake in oven at 180C for approx. 15 mins.
Bake in the oven at 180C for 25 minutes or until slightly browned and hard on top.
Bake in the oven at 250F for an hour, stirring every 20 minutes.
Step 5: Bake in an oven at 400 degrees until brown and cooked thoroughly — Cover with tinfoil, be sure not to burn the meatballs as they will become tough on the outside and baby may not be able to eat them.
Soaking drumsticks in buttermilk overnight, before baking them in the oven at high temperatures, is the key to this appetizing dish.
Dehydrate at 105 degrees for 8 - 9 hours OR bake in an oven at 325 degrees for 13 to 14 minutes.
I baked it in the oven at 400 in a 9 × 13 pan (first I melted some butter in the hot pan before adding the batter).
Bake in the oven at 250 degrees for 60 - 75 minutes.
Then bake in the oven at 350 ℉ / 175 ℃ for about 10 minutes (turn at the 5 minutes time mark).
1) Cream cooking oil, sugar and coffee powder together 2) Beat in eggs and self - raising flour, alternating each cup of flour with an egg 3) Add in vanilla extract and chopped walnuts 4) Mix cookie batter until homogenous 5) Drop by teaspoon on greased baking trays 6) Bake in oven at 165 deg cel for 8 — 10 minutes, or until cookies are firm 7) Cool for 10 minutes before serving
Cover with water and bring to a boil or bake in the oven at 425 F. until tender, about 15 - 20 minutes depending on size.
Turn the mixture into the prepared cake tin and bake in oven at 180 °C / 350 °F, mark 4 for 50 - 55 minutes.
The key is to let the salmon marinate in the lemon juice for about an hour, then bake it in the oven at 500 degrees for a mere 10 minutes.
Bake in the oven at for about 20 minutes, flipping the cookies over after 10 minutes.
Bake in the oven at 425 ℉ for about 10 minutes until crispy.
You could try to slow - bake these in your oven at about 118F and they would still stay raw.
Bake in the oven at 350 degrees for about 15 min or until marshmallow / egg white layer turns a soft golden brown.
After the okra has been coated in the seasoning, bake in the oven at 450 for about 25 minutes and that's it!!
Bake in your oven at its maximum temperature for 5 minutes and then turn the oven down to 180 °C.
You can pop them in the microwave at work and have them with a skim latte or high - protein yogurt, or bake them in the oven at home on the weekend.
Then bake it in the oven at 500 degrees F for about 10 minutes.
Instructions: * Wash peaches using a fruit and veggie wash * Slice peaches * Cook in a saucepan on the stove top or bake in oven at 350 until peaches are softened.
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