Sentences with phrase «bartenders prepare drinks»

Banquet Bartenders prepare drinks at special events and work to ensure a high level of satisfaction for patrons.

Not exact matches

World - class chefs create delicious tapas and classy snacks and drinks are prepared by skilled bartenders.
Lounge on the oversized cushions or sit on bar stools in the cool pool waters and luxuriate as the bartenders prepare your favorite drink.
• Zodiac Cruising • Chef - prepared meals with complimentary wine with dinner • Bar staffed by a professional bartender serving a selection of soft drinks, juices, liquors, spirits, and beer which can be charged to your shipboard account • The Club • Lounge • Polar library • Lecture theatre • Plenty of deck space for observation
Here's the menu of drinks our bartender Köpke prepared, try them out this holiday season: CHOCOBORO CLAN — 1/2 oz Raspberry flavored Vodka — 1 1/2 oz Black Chocolate liqueur — 1/2 oz mint liqueur...
The resident bartender / supervisor entertains guests while preparing cocktails and drinks with flair and expertise.
Mixologists or bartenders are in charge with preparing alcoholic and nonalcoholic drinks for patrons.
The bartender is responsible to prepare, mix and serve drinks to the customers.
Resume samples for Freelance Bartender mention duties such as identifying customer needs, preparing beverages, mixing ingredients, presenting menus, making sure customers meet the legal drinking age, and ensuring an excellent guest experience.
Typical sample resumes for Bartenders highlight duties like collecting payments, keeping bar equipment clean, preventing customer excessive drinking, maintaining stocks, creating bar menus, and preparing appetizers.
Bartenders prepare and serve drinks to clients directly or through waiters.
Hilton Suites — Spring, TX Feb 2010 — Present Server / Bartender • Greet customers as they enter and seat them appropriately • Ask for orders and fill food and beverage orders as required • Deliver orders to the customers after ensuring accuracy • Serve alcoholic and non alcoholic drinks as instructed • Ensure service station is well stocked • Ensure all food items are prepared to the highest of standards • Clean up after the customers have left
Denihan Hospitality — Washington, DC Bartender 2013 — Present • Prepare and serve drinks and beverages to patrons following regular recipes • Mix ingredients such as soda, water, and sugar to prepare cocktails • Anticipate guests» needs to decide if additional service is needed • Operate cash register and verification machines • Order the required liquor and supplies • Display bottled goods and glasses to make a smart look • Slice and pit fruit for gaPrepare and serve drinks and beverages to patrons following regular recipes • Mix ingredients such as soda, water, and sugar to prepare cocktails • Anticipate guests» needs to decide if additional service is needed • Operate cash register and verification machines • Order the required liquor and supplies • Display bottled goods and glasses to make a smart look • Slice and pit fruit for gaprepare cocktails • Anticipate guests» needs to decide if additional service is needed • Operate cash register and verification machines • Order the required liquor and supplies • Display bottled goods and glasses to make a smart look • Slice and pit fruit for garnishes
The job of a Bartender involves preparing and serving drinks to clients in restaurants and bars; mixing new drinks based on customer orders, maintaining liquor stock and bar supplies, and ensuring customers meet the age requirements for the purchase of tobacco or alcohol.
As a bartender, I have the ability to prepare both alcoholic and non-alcoholic versions of patrons» favorite drinks.
• Dedicated Bartender boasting of exceptional insight into mixing ingredients to preparing and serving drinks according to set recipes and bar specifications.
Bartender — 10th Street Lounge — 2016 - present • Greet customers and prepare drink orders • Suggest appropriate drinks based on customer preferences and meal selections • Ensure appropriate alcohol consumption levels aren't exceeded; diplomatically handle situations where customers become too intoxicated • Create new cocktail special each week with top - shelf liquors to increase sales.
PROFESSIONAL EXPERIENCE TRAPP FAMILY LODGE, Pittsburgh, PA Bartender Server (5/2013 to Present) • Greet patrons as they arrive at the bar and provide them with food and beverage menus • Take orders for food and beverages and provide patrons with a delivery timeline • Relay food orders to the kitchen and ensure that water and welcome drinks are served • Create concoctions of alcoholic drinks in accordance to previously set menus • Mix ingredients including liquor, soda, water, sugar and bitters to prepare cocktails • Ascertain that exact amount of each ingredient is used in each concoction • Serve alcoholic and nonalcoholic drinks to customers, along with their food orders • Observe patrons» liquor intake and restrict intake when they reach a prescribed mark • Stock bars with beer, wine and liquor and ensure that supplies such as water and napkins are available • Prepare and serve appetizers such as pickles, cheese and cold meats • Take cash or credit card payments in exchange of services rprepare cocktails • Ascertain that exact amount of each ingredient is used in each concoction • Serve alcoholic and nonalcoholic drinks to customers, along with their food orders • Observe patrons» liquor intake and restrict intake when they reach a prescribed mark • Stock bars with beer, wine and liquor and ensure that supplies such as water and napkins are available • Prepare and serve appetizers such as pickles, cheese and cold meats • Take cash or credit card payments in exchange of services rPrepare and serve appetizers such as pickles, cheese and cold meats • Take cash or credit card payments in exchange of services rendered
A highly organized individual with 10 + years of experience in preparing cocktails, planning bar menus and creating drink recipes seeking a position withABC company as a Bartender.
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