Sentences with phrase «bay area chefs»

Invited participants include Bay Area chefs who are focused on presenting pop - up style experiences, rather than establishing themselves in brick and mortar locations.

Bay Area chefs at fine dining establishments strive to be competitive by serving innovative entrees that other restaurants do not offer.

They met in college, and have both worked as chefs in Berkeley restaurants before launching Tomales Bay foods, which promoted West Marin's farms and dairies to Bay area chefs.

WHO: San Francisco and Bay Area chef teams, local charities, sponsors, HALL & WALT staff, locals and an acclaimed panel of judges including:

https://www.youtube.com/watch?v=mO8KMIo7uwg A priceless testimonial from famous Bay Area Chef Chris Cosentino, who speaks on behalf of the...

The day would end with dinner prepared by my favorite Bay Area chef, Michael Mina.

Not exact matches

Each day, The Town Kitchen delivers chef - crafted meals to San Francisco Bay - area businesses, but these are no ordinary meals.

Those relationships are built on consistent quality, timeliness and knowledge about the market, says Willing, who has known many of the Bay Area's chefs throughout his career.

The next time you see an elaborate mousse cake or macaron in an expensive restaurant, it may not have been whipped up by a sweating pastry chef in the back kitchen but rather coolly defrosted from a package shipped by The French Patisserie in the San Francisco Bay area.

Upon his return to the Bay Area, Joe worked at Kyoto with Master Chef Tadashi Kirmua.

For more than twenty years, she wowed the San Francisco / Bay Area rising quickly as a star working with renowned chefs in the restaurant scene and then at her own Citizen Cake (for 15 years), a multiple award winning restaurant, bar and patisserie, and then at Orson restaurant.

He was chef de cuisine at the Bay Area's Manresa, followed by a stint at Lazy Ox Canteen, where he was a semifinalist for a James Beard Award.

Launched in the Bay Area in 2006, Sprouts Cooking Club teaches children from all socioeconomic, physical and mental health backgrounds the importance of healthy, nutritional foods through hands - on cooking with REAL chefs using REAL ingredients in REAL restaurants.

ACF Chapter Achievement Award ACF Akron - Canton Area Cooks and Chefs Association ACF Casco Bay Culinary Association of Portland ACF Columbus Chapter ACF Epicurean Club of Boston ACF of Greater Buffalo New York ACF Long Island Chapter ACF Nations Capital Chefs Association ACF Philadelphia Chapter

Chefs Stuart Brioza and Nicole Krasinsky of State Bird Provisions and the Progress have re-invigorated the Bay Area dining scene with what many consider to be the two best restaurants in decades.

This culinary competition celebrates family farms, heritage breed pigs and today's emerging chef community... NBC Bay Area [+]

Even with the benediction of local food heroes like Alice Waters and chef Paul Bertolli, the rustic country bread and French - accented pastries that had been so popular at Bay Area farmers» markets weren't moving the needle in the un-renovated bakery they'd taken over in 2002.

Rock legend, Huey Lewis, a long - time supporter of the organization and Honorary Chair of the event, will host this year's gala that will feature culinary delights and fine wines from more than 50 of the Bay Area's most renowned chefs and wineries.

That line seems to have inspired today's new generation of pastry chefs (or at least given them time to think): In the past year or so, bright young bakers from some of the Bay Area's best restaurants have spun off to open sweet spots that are worth a long weekend to explore.

The program will bring wine directors, sommeliers and chef - owners from more than 20 MICHELIN - star restaurants in New York, Chicago and the Bay Area to Napa Valley for three days of professional development and education.

The 2016 panel judges include celebrity Chef Duff Goodman from Food Network's Ace of Cakes; TV Personality and host of Check Please Bay Area, Leslie Sbrocco; Wine Enthusiast Critic, Virginie Boone; San Francisco Magazine Wine Director, Ian White; and Michelin - rated Chef, Ken Frank of La Toque.

When evening rolls around, the soaring industrial space next door serves daringly original food, combining chef Gabriela Cámara's refined seafood favorites from her Mexico City landmark, Contramar (think whole grilled fish brightened with colorful salsa verde) with the best Bay Area produce, like smoked trout croquetas topped with fava leaves and chipotle aioli, or grilled Hog Island oysters with nettles and requesón cheese.

Chef Joshua McFadden cooked at the groundbreaking raw - vegan restaurant Roxanne's in the Bay Area and was the chef de cuisine at Brooklyn trailblazer Franny's, where, as far as I can tell, he created the raw kale salad that has become a menu staple everywhChef Joshua McFadden cooked at the groundbreaking raw - vegan restaurant Roxanne's in the Bay Area and was the chef de cuisine at Brooklyn trailblazer Franny's, where, as far as I can tell, he created the raw kale salad that has become a menu staple everywhchef de cuisine at Brooklyn trailblazer Franny's, where, as far as I can tell, he created the raw kale salad that has become a menu staple everywhere.

The gala festivities will begin in an outdoor tent where guests will dine on small plates expertly prepared by chefs from 25 of the Bay Area's best restaurants.

In fact, Elisabeth Prueitt, who with her husband, Chad Robertson, founded the bay area staple, was dealt a uniquely paralyzing blow when, before opening the doors to her bakery, the pastry chef was diagnosed with gluten - intolerance.

Bay Area, CA About Blog Experienced Chef & Mother of 2, Amy, shares her delicious family friendly recipes & helpful tips about how to cook gluten - free and dairy - free in her blog.

The lineup for 2016 is yet to be announced, but if 2015's headliners included Chris Cosentino, celebrated Bay Area restaurateur and offal expert; Carla Hall, co-host of ABC's The Chew; and Craig Harding, the chef and owner of Toronto hot - spot, Campagnolo.

One of Top 5 Pastry Chefs — Ethan Howard Gayot.com: The Guide to the Good Life 2008 Get to know the name Ethan Howard, one of the most talented pastry chefs in the San Francisco Bay area... read full arChefs — Ethan Howard Gayot.com: The Guide to the Good Life 2008 Get to know the name Ethan Howard, one of the most talented pastry chefs in the San Francisco Bay area... read full archefs in the San Francisco Bay area... read full article

In partnership with NBC Bay Area KNTV, representatives from Kāʻanapali Beach Resort on the Island of Maui travel to the 23rd Annual Livermore Wine Country Festival to celebrate Cinco de Maui, Hawaiian - style, with chef demonstrations, Hawaiian entertainment and a trip giveaway.

The team includes a villa manager, villa attendants and a skilled Thai chef, all offering attentive personalised service.Some of the many natural wonders to explore in the area include Phang Nga Bay, jungle - clad national parks and spectacular waterfalls, while some surprisingly fine dining can be found just minutes away at the Aleenta and Iniala resorts.

The Ritz - Carlton, Half Moon Bay, the San Francisco Bay Area's only oceanfront resort, proudly presents the «Master Chefs of France: Brunch and Book Launch» at Navio on Saturday, December 16 at 12:00 p.m.

Bay Area, CA About Blog Experienced Chef & Mother of 2, Amy, shares her delicious family friendly recipes & helpful tips about how to cook gluten - free and dairy - free in her blog.

I was the head Chef at a Bay Area Top 100 restaurant until I quit last May when I realized that after living in the Bay for 12 years, most of it inside a restaurant, I wasn't taking full advantage of WHY we live out here.

The mansion's center island kitchen has all the bells and whistles a private chef might desire or require and opens to an informal dining area with bay window and another fireplace.