I've been making sour dough
bread and
rolls for the last year my
rolls turn out fine but my loafs have been falling in the middle I usually do 4 turn of them and some look nice and some don't what am I doing wrong I haven't tried
rolling n triangle but doing like my
rolls then using a fork on top to get rid of air bubbles my recipe makes 3 loafs yours look
beautiful how much dough do u put into a pan my is about 1.20 lbs.
The kids can prepare the food (pizza + simple salad + garlic
bread or baking cookies and
rolling bliss balls or even as simple as making
beautiful food art fruit creations).