Sentences with phrase «because fat content»

Because fat content is around 10 %, everything listed afterwards is a minor ingredient based on weight.

Whole milk + cacao won't have the same effect if used for post-workout recovery because the fat content slows the absorption.

Trans fatty acids in the diet tend to increase LDL concentration and do not raise HDL concentration.49 Therefore, the new guidelines recommend that intake of trans fatty acids be limited to < 1 % of total calories.47, 48 This is easier for families to implement, because the fat content, including total grams of trans fatty acids, is now required on all food labels.

Red Meat (grass fed beef, bison and lamb is less inflammatory because the fat content is different.

Initially, the company was told they could not use the word «healthy» on packages of its nut bars, because the fat content of the nuts exceeded the FDA's recommendations for a «healthy» product: three grams of total fat and the one gram of saturated fat per serving.

In your 21 - day book, you warn against excessive nuts because the fat content might prevent the body from burning its own fat.

Eat the right fats Adding healthy monounsaturated fats and omega - 3 polyunsaturated fats to your diet will help you dump pounds because their fat content helps you feel satisfied — the key to weight loss.

That's because the fat content of breast milk tends to increase the longer a woman continues to nurse.

According to the notes from that recipe, Lemon Posset is an old British pudding that once used wine instead of lemon as its acid, but the food science is the same: the acidic addition basically curdles the cream, but because the fat content of cream is so high you end up with a thickened cream instead of, well, ricotta.

Because the fat content is so high it can really mess with the texture of breads and baked goods.

In March of 2015, the FDA sent KIND a letter saying its advertising was in some instances misleading, in part because the fat content of four of its fruit and nut bars exceeds the level the agency allows companies to tout as healthy.

Not exact matches

The fat content is essential because it provides the necessary lubrication and protection for the skin during the shaving process so that the blade glides over the surface of the skin without irritating or nicking it.

Just wondering about canned tomatoes and coconut milk — I stopped buying those in cans when I found out the cans are usually lined with plastic that contains BPA which is particularly absorbed into tomatoes because of the acid in tomatoes and into coconut milk because of the high fat content.

Christina Tosi recommends that bread flour be used in most of her recipes because the higher protein content helps to balance the high fat content (with all that butter!)

Grilled chicken is juicy, tender, flavorful and has a lower fat content than chicken cooked by other methods, because the fat drips off as it cooks.

Halloumi cheese seems to be the one most frequently chosen for grilling because of its low fat content, around 25 %, and high melting point.

If you're a first timer to using coconut milk (which btw, is great for your skin, even when used in cooking, because of the high fat content) give this brand a try before going to any of the others.

Because each grain has a different fat content, their shelf lives vary.

Besides the fat content, premium brands pack more ice cream into each serving because they contain less air — they are denser and harder to scoop than regular brands — meaning more calories, fat and sugar per serving.

Because of the low fat content, the muffins taste better when you microwave for just a few seconds!

These Best Ever Healthier Chocolate Brownies are healthier because they are made with whole wheat flour, less sugar and olive oil which has healthier fat content than butter.

If you do go with farmed, choose a Steelhead or King Salmon, they simply taste better because they have more fat content.

The dark chocolate chips were even easier to make than the white, since, because of the higher fat content, white chocolate melts more easily than dark so getting it the right consistency for making chips was a tad trickier.

Almond and flax meal have a higher natural fat content so they can get crispy when sautéd without oil, just be sure to use a very low temperature because they are also more likely to burn.

Here's a tip for you: almond flour, because of its high fat content, can spoil.

Just be sure not to overdo it because while they may not have any fat content, they do contain sugar which you'll need to burn off.

But it's also because of this high fat content that you want to take great care to source the best quality of beef as this same fat that is supposedly good for you can also be a storehouse of toxins if it comes from a poor source.

Don't use microwave popcorn because of its salt and fat content.

Fat Content: if you are concerned about the fat content because of the cashews, feel free to use leFat Content: if you are concerned about the fat content because of the cashews, feel free to usContent: if you are concerned about the fat content because of the cashews, feel free to use lefat content because of the cashews, feel free to uscontent because of the cashews, feel free to use less.

It wouldn't be a lot leaner because tofu itself has quite high fat content.

I used canned coconut milk in this recipe because it is thicker and has a higher fat content, similar to heavy cream.

This crust has a high fat content because of the butter which will make it look a little oily until it cools.

Because of the minimal fat content in lean ground beef, the meat will easily dry out.

Another common granola ingredient is coconut, which I avoid because of the high saturated fat content.

I used whole eggs instead of mostly whites because I wanted the fat content.

Because cookies bake for a shorter amount of time than bread or cakes, and are relatively low in water and high in fat content, they're much less susceptible to the vagaries of high - altitude baking.

It also seems to have a pretty high fat content, because it stays nice and melty while you're dipping these peanut butter Ritz sandwiches in it, which I found was not the case with chocolate chips.

Because of the fat content in coconut milk, it is extremely high in calories especially when undiluted.

I never wanted to try substituting non-dairy ingredients because I was worried about the fat content, so this looks like a good place to start.

This cookbook starts with a history on coconut, how it has come and gone out of favour in western society over the years because of it's high saturated fat content, and some information on current research into it's health benefits.

does almond maybe have more binding power because of the higher fat content, so maybe I should add additional chia or additional source of binding..??

I don't think you will be able to do a 1:1 substitution with whole wheat flour mainly because the protein content and fat content of almond flour is higher.

It was avoided and shunned for years because of its 92 % saturated fat content but recent research is showing this stigma was unwarranted.

Because heavy cream has a high fat content, I felt substituting the cream with a plant - based milk like almond milk or rice milk wouldn't yield a «real ganche»; it would lack the creamy flavor.

Because of its increased availability of starches, decreased protein and fat content, and lower salt proportion, Miso Master Organic Chickpea Miso deliver a unique flavor profile that enhances not just Japanese dishes, but many other cuisines as well.

Because of its high fat content, almond flour and meal can go rancid quickly.

It freezes well because it has a pretty high fat content (which means it won't get all hard and crystally).

Of course, coconut oil was the worst and at the very bottom for Saturated Fat — so now he refuses to eat it because of the saturated fat content and what Sat fats do to the heart, etFat — so now he refuses to eat it because of the saturated fat content and what Sat fats do to the heart, etfat content and what Sat fats do to the heart, etc..

American Halal Management decided that the time for chickpea has come: enter Saffron Road's new chickpea snacks, aiming to build on hummus» amazing growth, while also appealing to natural food consumers because of their highly nutritious qualities such as high protein and low fat content.

I largely steer away from ghee because of the high saturated fat content but that isn't the entire truth.