Green tomatoes end up in the compost or the trash more often than not, and that sucks,
because there are tons of things you can do with them — oven - fry them,
pickle them, watch movies about them... or if you're like me, make cocktails with them.
Lindsay made
pickled green tomatoes and mentioned future possibilities of frying them, and I hope I can subscribe to some fried
pickled green tomatoes RSS feed
because that's going to be crazy!