The Dead Rabbit Grocery and Grog was recently named the World's Best Bar at the 2015 Tales of The Cocktail, where it also received the title of World's
Best Cocktail Menu.
It also has one of
the best cocktail menus in town!
Not exact matches
Don't forget to ask for their reserve
cocktail menu with some of the
best original recipes from bars and mixologists around the world.
Around four weeks before the actual party you are going to have to think of the
best theme for your
cocktail party decide upon the exact location and think about the
menu, drinks included.
Nearly 20 years and 65 restaurants later, Yard House still leads the way with great food, classic rock and a vast selection of draft beer while evolving into an award - winning dining destination known for its
menu of American favorites, crafted
cocktails and endless fleet of tap handles featuring the
best American craft beer and imports.
«Fortunately, all of our bartenders and servers are
well - versed in each of our
cocktails and food
menus.
Outside of the restaurants, Chef Dalton will guide
menu development for the oceanfront, open - air signature Tiki Bar, serving custom, handcrafted
cocktails, as
well as manage the exclusive
menu options and programming for the Chart Room private dining space.
Cattle & Claw's libations round out whatever
menu favorites you choose, with curated
cocktails designed to pair perfectly with either surf, turf or both, like a Lobster Bloody Mary or a Classic Mojito; or simply ask for a local brew or glass of California's
best wine.
Killer Shrimp also has its Killer Cafe concept, a 24 - hour location in Marina del Rey that features a full breakfast, lunch, dinner and
cocktail menu, while also serving Killer Shrimp, as
well.
Nearly 20 years and 59 restaurants later, Yard House still leads the way with great food, classic rock and a vast selection of draft beer while evolving into an award - winning dining destination known for its
menu of American favorites, crafted
cocktails and endless fleet of tap handles featuring the
best American craft beers and imports.
Guests and locals can enjoy the 24/7 Gallery
Menu serving made - to - order entrees and appetizers around the clock and the Coffee to
Cocktails Bar featuring specialty coffees and premium beers, as well as wines and c
Cocktails Bar featuring specialty coffees and premium beers, as
well as wines and
cocktailscocktails.
While the
menu covers all of the bases and even a vegetarian can eat
well here, the restaurant is certainly revered for its perfectly aged steaks, made - from - scratch side dishes and wide variety of handcrafted
cocktails.
The
cocktail menu features nostalgic classics and new creations, as
well as a traditional Martinique ti service and a special treasure chest VIP experience.
The Oasis offers tableside service and the
menus include some of the world's finest champagnes or signature Club
cocktails, as
well as an array of shared plates and large format options from the
menu.
The annual membership fee of $ 5,000 provides access to an upscale, all inclusive game - themed
menu prepared by Host and Chef Michael Mina, as
well as an accompanying beverage
menu including a signature game - themed
cocktail for each game.
Enjoy a delicious Gameday
Menu, as
well as draft brews, signature
cocktails and Ponte wine on tap / Cost:
Menu items $ 13 & up / Please visit www.pontevineyardinn.com for more information.
Enjoy a delicious Gameday
Menu, as
well as draft brews, signature
cocktails and Ponte wine on tap.
Enjoy a delicious Gameday
Menu, as
well as draft brews, signature
cocktails and Ponte wine on tap / Sunday, Monday and Thursdays during NFL games broadcast during business hours / Cost:
Menu Items $ 13 & Up / For more information please visit www.pontevineyardinn.com
Located in the acclaimed Graves 601 Hotel in downtown Minneapolis, Andy redesigned the entire Bradstreet
menu in 2011 to feature «
cocktail friendly» sandwiches and small bites that pair
well with the restaurant's craft brews and signature drinks.
But an extensive drink
menu is offered including local beer, cider and spirits as
well as wine, crafted
cocktails, espresso, tea and more.
It's a light hors d'oeurve to enjoy with a
cocktail and worked especially
well with this
menu of Braised Lamb Shank Shepherd's Pie with creamed spinach and a green salad with a creamy gorgonzola dressing.
«We're adding a meal recommendation on the
cocktail menu beneath each drink to
best illustrate optimal meal - drink pairings,» Menta explained.
Contemporary, yet classic, the bar offers an extensive
cocktail menu including innovative specialties like Tom Yum Yum and Cilantro, as
well as a wide selection of martinis and other classics.
The property's modern seasonal restaurant, XIX (NINETEEN), located on the 19th floor, offers up a
menu of farm - to - table cuisine and creative
cocktails as
well as extraordinary sweeping views of the city skyline.
Continuing to support this fundraiser throughout the month of June, Knife will also offer a special «red»
menu and «red»
cocktail during normal dining hours, as
well as include an extra donation line on all guest checks.
There are always eight original
cocktails on the
menu, as
well as a small,
well - edited selection of beers on tap.
While the hotel's lobby bar,
Cocktail Bar is already taking a modern, culinary approach to its
cocktails by creating original craft drinks, Asay's affinity for and knowledge of microbrews will also make an appearance on the
menu as
well as some innovative approaches to New Orleans classics, such as cask - aging sazerac in an oak barrel for a more complex spirit — a process believed to be pioneered in Asay's hometown of Portland, Ore..
Complementing Zuma's
menu is an exemplary bar program featuring heritage
cocktails, using fresh ingredients, fruits, and juices; Japanese ingredients like sake, shochu, yuzu and shiso leaves; as
well as hand - carved ice blocks shaped appropriately for the
cocktail.
The bar
menu will also include craft beer
cocktails, signature
cocktails and wines on tap, as
well as other wines and specialty drinks, including an array of Bloody Marys.
The one - of - a-kind experience at deep blu seafood grille features a Top Catch
menu of six to eight of the day's
best selections with no more than 36 hours between line and plate, handcrafted sushi, 1855 Brand Premium Black Angus Beef, creative
cocktails and more.
m for dinner, Sunday for brunch from 10 a.m. — 3 p.m., and Happy Hour from 5 pm — 7 pm offering $ 8 specialty
cocktails and wine, $ 4 draft beers as
well as an $ 8 food
menu.
In addition to a variety of
menu offerings for every palette, Bareburger Columbus Circle will also boast an array of sustainable and organic beers and wines, as
well as
cocktails made with local, organic and small batch spirits.
WINE AND BAR RivaBella's wine, beer, and
cocktail menus are assembled to pair beautifully with Angelini's cuisine as
well as to be enjoyed on their own.
Meanwhile the Pool Cafe, with delivery available directly to your poolside lounge chair, offers light fare including salads, paninis, and gelato, as
well as a full
cocktail menu and wines by the glass.
First prize: The Food Lab:
Better cooking through science by J. Kenji Lopez - Alt (signed) The Language of Food: A linguist reads the
menu by Dan Jurafsky Liquid Intelligence: The art and science of the perfect
cocktail by Dave Arnold
We always have gorgeous red sun sets here and your
cocktail would fit so
well into the bar
menu.
The craft
cocktail list here is among Tampa's
best, and the wine list is delicious - and they also have a fantastic food
menu (ideal for soaking up those
cocktails!).
Founded in 2006, Liberty has some of the
best made - from - scratch
cocktails and sushi that you'll find in Seattle — as
well as an impressive liquor
menu (more than 85 bourbons and ryes; 100 Scotch, Japanese, Indian, Irish, and Canadian Whiskies; 40 gins; dozens of vodkas; 50 tequilas; and 20 Mezcals).
The drink
menu is full of
cocktails with fun names, such as Swizzle My Nizzle and Pootie Tang, as
well as your standard beers, wines, and sakes.
, Baked Hot Chocolate, and Planter's Punch Author Websites, Pasta Roundup, and The Minimum Sage
Cocktail What No One Tells You About Publishing, Pesto Bread in a Jar, Dealer's Choice
Cocktails A Land Library, Pancake Muffins, and a Book on Bourbon Food Rules,
Better Sandwiches, and a Ginger Caipirinha How to Find a Literary Agent, a Mint Julep Video, and Not Derby Pie Bars Why We Can't Read Anymore and a Mother's Day
Menu Facebook is Eating the Internet and a Twenty - Minute Asian Noodle Soup Building Libraries of Thought for Ourselves and a Memorial Day
Menu William Zinsser on Nonfiction and a Wild Feast
Beginning this month, the Bistro Bar will be available at more than 900 Courtyards in the US and will feature a variety of classic American
menu items with a twist, featuring fresh ingredients and seasonal delights as
well as hand - crafted
cocktails.
The resort was beautiful, apartment was great, nice and clean the 4 swimming pools & spa were fantastic, restaurant with alternating theme nights for their
menu was very
good, throw that in with happy hour &
cocktail of the day, all the staff were fantastic, weather was great what more could you ask for will be re-booking in late Feb 2010.
Guests can enjoy creative daily - changing
menus of authentic Sri Lankan cuisine in the restaurant, as
well as sundowner
cocktails and picnics al fresco on the sand dunes, watching dusk settle over the Indian Ocean.
Fine Italian wines, spirits, beers,
cocktails and beverages are available throughout the day from the hotel bar as
well as snacks at lunch time and light
menu or a pizza for dinner.
The Ushuaïa Ibiza Beach Hotel complex will offer a range of restaurant options, including the already established Minami, now considered the
best Japanese restaurant on the island, and the Ushuaïa Beach Club which serves up a range of fresh fish, shellfish and Mediterranean cuisine, twinned with an enviable
cocktail menu and wine list.
Anchor Bar features an la carte restaurant
menu, as
well as handcrafted
cocktails, local draft beers and made - to - order crepes.
The Coffee to
Cocktails Bar serves beverages to suit every need, ranging from coffee to beer to wines and spirits, and the 24/7 Gallery
Menu and Market offers a choice of entrées as
well as salads and sandwiches day and night.
The restaurant offers a
cocktail bar, extensive wine and Cuban cigar
menus, as
well as an al fresco terrace for romantic outdoor dining.
With a mouth watering
menu of fresh seafood,
cocktails and stunning sunset views; al fresco dining has never been
better.
The open bar features a complimentary beer, wine and
well drinks, but a separate
menu offers premium
cocktails, beer, and wine for an added fee.