Sentences with phrase «beverage areas of the hotel»

Not exact matches

Gray joins Barwell & Jones with experience in various areas of the wine trade, most recently as beverage manager at Lime Wood Group and Home Grown Hotels where he also worked as head sommelier at «THE PIG — on the beach».
Whether you are looking for short - term work or a permanent lifestyle choice - we have positions available in a range of areas including hotel and front office operations, food & beverage, chefs, rangers and driver guides, tradespeople, mainland marina and portering.
Nothing brings people together better than food, and Historic Hotels of America rises to the occasion by serving famous regional cuisine and popular beverages indicative of the surrounding area.
Within a five minute walk: Grocery / beverage store, tour booking and departures, many restaurants, one of the best surf breaks in the area, hotel with casino and wooded areas for bird watching
- 4 nights stay - Day 1: Choice of one time 90 minutes Body Massage for 2 persons (relaxing aromatherapy, Deep tissue or Shiatsu Massage)- Day 2: One time The Chandi Signature Treatment for 2 persons - Day 3: One time Ayurvedha massage for 2 persons - 1 x 4 courses set dinner for 2 pax and 10 % discount for beverage - Two ways airport transfer - Daily ala carte breakfast for 2 persons - Welcome drink and fresh towel upon arrival - Welcome Tropical fruit upon arrival - Mineral water, coffee and tea making facilities in the room - Free internet connection all around hotel area - Daily turn down service
Hotel located on An Thuong 1 street, one of the most quiet area just about 3 minutes walking to Bac My An beach.Chu hotel is a 2.5 stars hotel, with 20 beautiful stunning room.Each room designed elegantly, full of modern and luxury facilities such as wooden floor, comfortable bed, fridge, TV LCD, closet, bathroom with hot and cold water, hair dryer, safe in room.Staying at Chu Hotel and enjoy Western and Asian dishes, served at Sky View Restaurant, which offers sunset views.Ocean Terrace Bar features a small garden area and serves Western and Vietnamese cuisine and a variety of beverHotel located on An Thuong 1 street, one of the most quiet area just about 3 minutes walking to Bac My An beach.Chu hotel is a 2.5 stars hotel, with 20 beautiful stunning room.Each room designed elegantly, full of modern and luxury facilities such as wooden floor, comfortable bed, fridge, TV LCD, closet, bathroom with hot and cold water, hair dryer, safe in room.Staying at Chu Hotel and enjoy Western and Asian dishes, served at Sky View Restaurant, which offers sunset views.Ocean Terrace Bar features a small garden area and serves Western and Vietnamese cuisine and a variety of beverhotel is a 2.5 stars hotel, with 20 beautiful stunning room.Each room designed elegantly, full of modern and luxury facilities such as wooden floor, comfortable bed, fridge, TV LCD, closet, bathroom with hot and cold water, hair dryer, safe in room.Staying at Chu Hotel and enjoy Western and Asian dishes, served at Sky View Restaurant, which offers sunset views.Ocean Terrace Bar features a small garden area and serves Western and Vietnamese cuisine and a variety of beverhotel, with 20 beautiful stunning room.Each room designed elegantly, full of modern and luxury facilities such as wooden floor, comfortable bed, fridge, TV LCD, closet, bathroom with hot and cold water, hair dryer, safe in room.Staying at Chu Hotel and enjoy Western and Asian dishes, served at Sky View Restaurant, which offers sunset views.Ocean Terrace Bar features a small garden area and serves Western and Vietnamese cuisine and a variety of beverHotel and enjoy Western and Asian dishes, served at Sky View Restaurant, which offers sunset views.Ocean Terrace Bar features a small garden area and serves Western and Vietnamese cuisine and a variety of beverages.
Fitzgerald, an Austrian national, has over 20 years» experience in the hotel and tourism industry, and holds a great deal of knowledge in different areas of the food and beverage and banquet department.
The hotel offers 2,000 square feet of meeting space; a Re: chargeSM fitness center; Re: fuelSM by Aloft — a one - stop gourmet grab & go food and beverage area; and live, local music at the brand's signature WXYZ ® bar as part of the signature Live At Aloft Hotels music series.
Facilities and amenities of Hyatt Place Manatí will include spacious guestrooms, featuring a plush bed, Cozy Corner sofa, and flat panel TV; The Gallery, a social area with a comfortable coffeehouse vibe for guests to unwind or grab a bite to eat; an e-room with complimentary computer access and printing; complimentary full breakfast served daily in the Guest Kitchen; the Market with convenient food and beverage options, in - hotel dining, including a 24/7 Gallery Menu with fresh made meals and appetizers; the Café, an inviting bar featuring specialty coffees and teas, premium beer, wine and cocktails.
The all - inclusive plan at the TRS Turquesa Hotel includes accommodations as selected; all meals and snacks including breakfast and lunch in choice of buffet restaurants; dinner in the buffet restaurants or in one of the à la carte specialty restaurants; 24 - hour snack and beverage service at the Sports Bar; welcome cocktail and unlimited domestic alcoholic and non-alcoholic drinks (also included in the discotheque), house wine with lunch and dinner, selection of international liquors available in some bars and restaurants; stocked mini-bar with complimentary daily restocking; non-motorized water sports including catamaran sailing, kayaks, windsurfing; gym and hydrotherapy area at the spa; day and evening entertainment and recreation according to the activity schedule; towels, chairs and umbrellas at beach and the swimming pools.
The new hotel, which is located close to Atlanta's vibrant downtown area, home - like surroundings including a daily complimentary hot breakfast featuring Wolfgang Puck coffee; complimentary Laundry Room and Fitness Room; a complimentary 24 - hour Business Center; a guest library with books and games for guest use free of charge; as well as The Pantry, the hotel's 24 - hour convenience store stocked with snacks, sundries, beverages and easy - to - prepare meals.
This private and elegant area functions as a hotel - within - the - hotel, where guests enjoy preferential exclusive services such as: * Access to an elegant air - conditioned club lounge from 7 am until 10 pm for private check - in / out, coffee and beverages, newspapers, and evening cocktails and hors d'oeurves * Welcome in - room tropical fresh fruit display * The discreet but efficient assistance of personal Concierge Service throughout your stay * Access to the elegant air - conditioned Royal Beach Club lounge for private check - in / out, complimentary Internet access, daily continental breakfast buffet, coffee and beverages, international newspapers and evening cocktails and hors d'oeuvres.
«It gives scores in areas of the customer experience such as food and beverage service, the bedroom facilities and cleanliness, as well as overall staff friendliness,» says Dawn Wynne, Group HR Manager of Dalata Hotel Group.
A food and beverage manager looks after many areas of operation conducted daily in hotels, restaurants, resort, banquet hall, and in a catering company.
They can be assigned to the different areas of the hotel, such as food and beverages, casino, and maintenance, among others.
InterContinental Hotel, New York, NY 5/2014 to Present Restaurant Hostess • Welcome patron as they enter the restaurants and ask if they have reservations • Verify reservations and make them comfortable in the waiting area until their tables are free • Lead customers to reserved tables and provide them with menus • Provide customers with information on special dishes and the chef's special of the day • Respond to questions asked regarding menu items, ingredients and preparation times • Take and repeat food and beverage orders to ensure accuracy • Relay orders to the kitchen area and instruct servers to serve water and beverages • Follow up on orders, ensure portion control and deliver orders to tables • Assist servers in serving food platters to customers • Ascertain that customers are served their orders accurately • Provide customers with bills and assist them through the payment procedure • Ascertain that tables are cleaned and serviced once customers have left • Keep record of supplies and condiments inventory
Conducted month - end balance sheet reviews and reconciled any variances.Maintained detailed administrative and procedural processes to improve accuracy and efficiency.Managed the receptionist area, including greeting visitors and responding to telephone and in - person requests for information.Maintained the front desk and reception area in a neat and organized fashion.Planned meetings and prepared conference rooms.Monitored the appearance and performance of the front desk staff.Dispersed incoming mail to correct recipients throughout the office.Supplied key cards and building access to employees and visitors.Made copies, sent faxes and handled all incoming and outgoing correspondence.Processed guest payments for room charges, food and beverage charges and phone charges.Greeted and registered guests and issued room keys.Balanced all rebates and other miscellaneous charges.Processed credit card transactions during the checkout process.Greeted all guests in a courteous and professional manner.Monitored the appearance and performance of the front desk staff.Fostered strong working relationships with all hotel departments.
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