Sentences with phrase «braise pork until»

Braise pork until very tender and it shreds easily, 2 — 2 1/2 hours.

Braise pork until meat is very tender and shreds easily, 1 1/2 — 2 hours.

Braise pork until meat is very tender and shreds easily, 1 1/2 — 2 hours; season with salt.

Not exact matches

I didn't marinade at all, but rather I simply salt and peppered a couple pork steaks, grilled until browned and then slipped them into a pan with the Al Pastor marinade, covered with aluminum foil, and set on a cool side of the grill to braise for 1.5 hours.

Transfer to oven; braise until pork shoulder is tender and shreds easily, about 2 hours.

Cover the baking dish with foil and braise until the pork belly is tender, 4 1/2 to 5 hours.

Cover with plastic wrap then aluminum foil; braise in the oven for 4 hours, until pork is tender.

Braise the pork with coriander, a cinnamon stick, and ancho chile powder until very tender.

Braise the pork, onion mixture in a 350F oven until pork is tender, roughly 1 - 1/2 hours.