Using principles of behavioral economics and psychology, Food and
Brand Lab researchers identified 100 changes that grocers could employ to make it easier for shoppers to make healthier food selections used them to create a Grocery Retailer Scorecard.
Not exact matches
«when run through a simulated dishwasher 50 to 75 times, name -
brand baby bottles leach the chemical bisphenol A, or BPA, in levels that have caused reproductive abnormalities in
lab animals...» This is one of the highest - volume produced chemicals in the world,» says Fredrick vom Saal, a Missouri biology professor and BPA
researcher.
Here's an update on a story I shared with you last February: Back then, I told you how a team of
researchers had examined four published studies by the Cornell Food and
Brand Lab and had raised a number of serious concerns about the studies» data.
«We were surprised by the striking pattern we saw,» said Ozge Sigirci, a
researcher at Cornell University Food and
Brand Lab who conducted the study.
«Grocers can benefit from encouraging healthy shopping practices because they can sell more perishable items like fruits and vegetables rather than tossing them in the dumpster after a few days,» says lead
researcher Brian Wansink, PhD, director of the Food and
Brand Lab at Cornell University and author of the new book, Slim by Design: Mindless Eating Solutions for Everyday Life, «The benefit to shoppers is obvious; healthier groceries result in healthier eating!»
In one study from the Cornell University Food and
Brand Lab,
researchers gave office workers all the chocolate they could eat for a month.
San Francisco, CA About Blog Peanut
Labs connects your users with thousands of paid online surveys from leading
brands and market
researchers.
San Francisco, CA About Blog Peanut
Labs connects your users with thousands of paid online surveys from leading
brands and market
researchers.
San Francisco, CA About Blog Peanut
Labs connects your users with thousands of paid online surveys from leading
brands and market
researchers.