It's been quite the journey and now it's time to focus on increasing my cardio endurance, gaining back muscle tone, and eating brown
butter pumpkin chocolate chip cookies.
Although let's be honest, cookies are really a mix of a snack and dessert if they're decadent enough, and these Peanut
Butter Pumpkin Chocolate Oatmeal Cookies definitely are.
Liz recently posted... Peanut
Butter Pumpkin Chocolate Chip Bites
I thought about some kind of almond
butter pumpkin chocolate cups.
Not exact matches
Durkee Green Beans and French Fried Onions Casserole Thanksgiving Roasted Sweet Potato and Marshmallow Casserole Baby Corn Loaves Garlic
Butter Sesame Crescent Rolls
Pumpkin Pie Pound Cake with Brown Sugar Pecan Glaze Prize Winning Pecan Crunch
Pumpkin Pie The Village Baker's Chamomile Apple Vanilla Tea Carrot Ginger, Fresh Coriander and Orange Soup Cranberry Orange Biscotti Sticks Vinartera or Icelandic Prune Pastry Torte Apple Cider Doughnuts Chunky
Chocolate Spice Apple Cake Autumn Apple Pear Crisp Big Red Candy Mountain Classic Candy Apples Brown Sugar Fudge Tender Sweet Halloween
Pumpkin Cupcakes Nippy Beer Bread Crusty Asiago Rolls Italian Market Restaurant Soup © Chicken Vesuvio
Snack: After a long day, I always look forward to a loaded yogurt bowl - Greek yogurt,
pumpkin, sunflower seeds for crunch, mini
chocolate chips, homemade granola and a big dollop of Peanut
Butter!
-LSB-...]
Chocolate Pumpkin Peanut
Butter Fudge ⍥ Diethood No Bake Mini
Pumpkin Cheesecakes ⍥ Spoonful of Flavor -LSB-...]
Inspired by my sister's Pinterest board, I used the
chocolate pumpkin and peanut
butter fudge recipe from Diethood.
Bete Noire (Flourless
Chocolate Cake) Biscoff Rice Krispie Treats
Butter Mints Butterscotch Bourbon Bars Cake Batter Truffles Caramel Apple Cheesecake Bars Caramel - Nutella Crumb Bars Chai Snickerdoodle Cookies Cheesecake Brownies
Chocolate, Almond, + Pear Tart
Chocolate Avocado Pudding -LCB- vegan -RCB-
Chocolate - Buttermilk Cupcakes with Raspberry - Cheesecake Buttercream
Chocolate Caramel Tart
Chocolate Cheesecake with Dark
Chocolate Drizzle
Chocolate Chip + Butterscotch Oatmeal Cookies
Chocolate Chip Cookie Cake
Chocolate Chip Cookie Dough Truffles
Chocolate Chip Cookies (the New York Times recipe)
Chocolate Chip Mini-Cupcakes with Milk
Chocolate Frosting
Chocolate Chocolate - Chip Muffins
Chocolate Crackle Cookies
Chocolate - Frosted Peanut
Butter Chocolate Chip Bars
Chocolate - Gingerbread Bars
Chocolate - Guinness Pudding
Chocolate Mocha Sandwich Cookies
Chocolate - Nutella Thumbprint Cookies
Chocolate Pastry Torte Coconut Macaroons Cookie Dough Cheesecake Bars Cranberry Shortbread Cake Dark
Chocolate - Coconut Cupcakes with Coconut Buttercream Dark
Chocolate Cupcakes with Peanut
Butter Frosting Easter Egg Macaroon Nests Easy Homemade Funfetti Cake Five - Minute Strawberry Cheesecake Mousse Fresh Peach + Amaretto Popsicles Fresh Peach + Raspberry Galette Fresh Strawberry Pie with Shortbread Crust Frozen Watermelon «Pops» Glazed Lemon Pound Cake Hot Cocoa Cupcakes with Marshmallow Buttercream «Hot Dog» Sugar Cookies Homemade Marshmallow Peeps Homemade Salted Caramels Lemon - Blueberry Cream Pie Lemon Ricotta Cookies with Lemon Glaze Homemade Hostess Cupcakes Lemon Sugar Cookie Bars Lime - Raspberry Squares with Pistachio - Graham Crust Malted
Chocolate Sandwich Cookies M&M Cookie Bars Margarita Ice Cream No - Bake
Chocolate Mint Bars No - Bake
Chocolate - Ricotta Icebox Cake No - Bake Coconut + Almond Fudge Brownies No - Fail
Chocolate Fudge Nutella
Chocolate Chip Cookies Oatmeal + Marshmallow Creme Pies Peach + Pecan Oat Crumble Bars Peanut
Butter Buckeyes Peanut
Butter Chocolate Chip Bars Peanut
Butter Chocolate Chip Cookies Peanut
Butter Cookies with Salted Peanut Caramel Peanut
Butter + Jelly Bars Peppermint Candy Cane Brownies Peppermint Patty Brownie Cupcakes Pina Colada Sorbet
Pumpkin -
Chocolate Swirl Brownies
Pumpkin Cupcakes with Salted Caramel Buttercream
Pumpkin Spice Cookies
Pumpkin Magic (Seven - Layer) Bars
Pumpkin Roll
Pumpkin Whoopie Pies Quadruple
Chocolate Loaf Cake Raspberry -
Chocolate Chip Frozen Yogurt Raspberry -
Chocolate Liqueur Fudge Brownies Raspberry Confetti Meringues Raspberry Swirl Cheesecake Bars -LCB- low - fat -RCB- Red Velvet Cake with Cream Cheese Frosting Red, White, + Blue «Stained Glass» Jello Salted Brown
Butter Rice Krispie Treats Salted Caramel
Chocolate Cookies Salted Caramel
Chocolate Chip Cookies Seven Layer Bars -LCB- Lightened - Up! -RCB-
not sick of this
chocolate,
pumpkin and peanut
butter concoction.
Check out Gluten - Free Vegan
Pumpkin Spice Thumbprint Cookies, Flourless
Chocolate Fudge Mint Cookies, Healthy Peanut
Butter Cups or my Clean Eating Cookbook with an entire chapter of 20 healthy, clean eating recipes just like this one that you will love!
This 10 - minute foolproof fudge recipe makes the most delicious
chocolate fudge, paired with
pumpkin puree and smooth peanut
butter.
It went from this beautiful creature to not
chocolate pumpkin bread with reese's peanut
butter chips then back to this loaf, because the trifecta of
chocolate and
pumpkin and spices is just the greatest.
NO sireeeee... Would you care for a bite of my delicious
Chocolate Pumpkin Peanut
Butter Cups?!
-LSB-...] to be fair to the Holiday at hand, my mind is also on
Chocolate Pumpkin Peanut
Butter Fudge with a side of
Pumpkin Spice Latte.
Warmly Spiced Quinoa Chickpea Stew
Chocolate Gem Gingerbread Cream of
Pumpkin Soup with Maple - Spiced Pepitas Maple Chipotle Chickpea Salad Dressing 5 - Minute, 5 - Ingredient
Chocolate Gelato Vanilla Cashew Yogurt Lentil - Walnut Burgers with «Almonnaise» Artichoke and White Bean Dip Peanut Thai Vegetable Stew Orange
Chocolate Pudding Walnut - Pecan Balls Smoky Sweet Potato and Black Bean Salad Vanilla Bean Almond
Butter Fudge
Pumpkin Pie
Ingredients: 100 grams (1 cup) whole oats 25 grams (1/4 cup) toasted
pumpkin seeds 25 grams (1/4 cup) toasted almonds, coarsely chopped 25 grams (1/4 cup) shredded coconut 50 grams dark
chocolate, finely chopped (optional) Pinch of salt 80 grams smooth peanut
butter 100 grams of honey or date syrup 1/2 tsp.
Two hours later, the OB operating room was ready for me, and I had made
Chocolate Peanut
Butter Pumpkin Fudge and washed all the -LSB-...]
salt 1/2 cup
butter, softened 1 cup white sugar 1/2 cup brown sugar 1 cup canned
pumpkin puree 1 egg 1 teaspoon vanilla extract 1 1/2 -2 cups white
chocolate chips
Filed Under: Dessert Tagged With: Brownies,
chocolate and
pumpkin, chocolate brownies, fudge brownies, Pumpkin, pumpkin brownies, pumpkin
pumpkin,
chocolate brownies, fudge brownies,
Pumpkin, pumpkin brownies, pumpkin
Pumpkin,
pumpkin brownies, pumpkin
pumpkin brownies,
pumpkinpumpkin butter
Elise May 14, 2013 22 days, avocado, big salad,
chocolate, curry, eggs, granola, hummus, kaia, lundberg farms, oatmeal, peanut
butter,
pumpkin, sabra, squash, tempeh, udi «srestaurant review Read more >
write made blueberry cheesecake macarons Julie from Dinner with Julie made Meyer lemon scones Heather from The Tasty Gardener made Cream Puffs with Caramel Cream and
Chocolate Pretzel Top Isabelle from Crumb: A Food Blog made Blackberry Meringue Bars Jennifer from Seasons and Suppers made Baby Blueberry Beignets Christina from Strawberries For Supper made
Chocolate Madeleines Aimée from Simple Bites made Roasted Turnip Hummus Jenny from The Brunette Baker made Wild Blueberry Buttermilk Muffins Liliana from My Cookbook Addiction made mini-cupcakes Carole from The Yum Yum Factor made Beet and Blue Cheese Canapes Charmian from The Messy Baker made Piglet Muffins Amy from Family Feedbag made Marmalade Poke Cake Brittany from My Daily Randomness made Caramel +
Pumpkin Parfait Meg from Sweet Twist of Blogging made Carrot Apple Loaf Louisa from Living Lou made Maple Walnut Cookies Libby from Libby Roach Photography made
Butter Baked Good's Peanut
Butter Sandwich cookie Robyn from Planet Byn made Milk & Cookies Shooters
1/2 cup sugar 1 (1/2 cup) stick
butter room temperature 1 egg 2 1/2 cups flour 1 tsp baking soda 1 tsp nutmeg 1 tsp cinnamon 1/2 tsp salt 1 tsp peppermint extract 1 tsp vanilla 1 cup canned
pumpkin 1 cup mint
chocolate chips
2 cups all - purpose flour 1 tablespoon
pumpkin - pie spice - I didn't have any, so I used this recipe to make a substitute 1 teaspoon baking soda 3/4 teaspoon salt 1 cup (2 sticks) unsalted
butter, room temperature 1 1/4 cups sugar 1 large egg 2 teaspoons vanilla extract 1 cup canned
pumpkin puree 1 package (12 ounces) white
chocolate chips
Ease into the fall season with no - bake peanut
butter pumpkin truffles: creamy sunflower seed
butter, dates and
pumpkin bites covered in melted
chocolate.
These Roasted
Pumpkin and Pork Stuffed Shells, this
Pumpkin Goat Cheese Polenta with Brown
Butter Thyme Mushrooms and Kale, these Lentil - Stuffed Acorn Squash, Crispy King Oyster Bacon + Aged Goat Cheese, these
Pumpkin Pie White
Chocolate Brownies, these
Pumpkin Ginger Cookies with a Vanilla Glaze, and this Black Sesame
Pumpkin Mochi Cake.
Top with a little bit of
pumpkin butter, then about 4 - 5 bittersweet
chocolate chips.
Vegetarian sushi GF vegan
chocolate peanut
butter cookies Quinoa salad Veggie tacos How to grow your own sprouts Cheesy bread Making your own almond milk Veggie rice bowl Cat and dog treats GF vegan cookie sandwiches Adventures in chai brewing Leek and potato soup Cashew cream Lavender tea latte Polenta fries Making veggie stock Frozen lemon meringue torte Honey balsamic dressing GF
chocolate brownie buttons GF vegan chai cupcakes Pickled and caramelized onions Pickled carrots Canned salsa Backyard raspberries two ways Canned dill pickles and relish Bread and
butter pickles Lemon curd using our own eggs Veggie tacos with crispy onions and avocado Plums two ways Lemon boy and oregano pasta sauce How to make your own candy corn
Pumpkin pasties Apple
butter Adventures in curry cooking How to make paneer
Coated with good quality semi-sweet or dark
chocolate, these dairy - free
chocolate pumpkin butter cups have a creamy, soft filling with pure
pumpkin, warm spices, vanilla, and your choice of creamy ingredients (see my original and nut - free options — all are scrumptious!).
Pumpkin Brownies 1/2 cup brown sugar 1/2 cup plus 1/2 cup chocolate chips, divided 1/2 cup butter 1/2 cup Anthony's Cocoa Powder 1/3 cup pumpkin puree 1 egg 1/4 cup Anthony's Arrowroot Starch 1/4 teaspoon salt Preheat the oven to 350 ° F. Grease an 8» x8» glass bakin
Pumpkin Brownies 1/2 cup brown sugar 1/2 cup plus 1/2 cup
chocolate chips, divided 1/2 cup
butter 1/2 cup Anthony's Cocoa Powder 1/3 cup
pumpkin puree 1 egg 1/4 cup Anthony's Arrowroot Starch 1/4 teaspoon salt Preheat the oven to 350 ° F. Grease an 8» x8» glass bakin
pumpkin puree 1 egg 1/4 cup Anthony's Arrowroot Starch 1/4 teaspoon salt Preheat the oven to 350 ° F. Grease an 8» x8» glass baking dish.
This recipe for
chocolate pumpkin butter cups came about when I was conducting my
chocolate melting trials.
These
chocolate pumpkin butter cups came together so easily, and fortunately, since I ended up with a quadruple batch -LRB-!)
Filed Under: birthday,
chocolate, cookies, dairy free, dessert, gluten free, homemade, nut free, soy free, tree nut free, Uncategorized, vegan Tagged With:
chocolate,
chocolate chip, cookies, dairy free, dessert, egg free, gluten free, homemade, nut free, peanut free,
pumpkin seed
butter, soy free, tree nut free, vegan
Filed Under: Appetizer, avocado,
chocolate, cookies, dairy free, dessert, egg free, gluten free, Healthy, nut free, oat free, Snack, soy free, tree nut free, vegan Tagged With: avocado, breakfast, candy,
chocolate, cookie, dairy free, dessert, easy, gluten free, healthy, homemade, nut free, peanut free,
pumpkin seed
butter, soy free, tree nut free, vegan
Cake Over Steak • Quick
Pumpkin and Kale Risotto + Arancini Twigg Studios • Sausage Stuffing Baked in a
Pumpkin Donuts, Dresses and Dirt •
Pumpkin Spice Latte Popsicles Cloudy Kitchen •
Pumpkin Cake with Vanilla German Buttercream Vegetarian Ventures • Smoky
Pumpkin & Black Sesame Hummus Eat Boutique •
Pumpkin Scallion Dumplings A Little Saffron •
Pumpkin Stuffed Shells Two Red Bowls •
Pumpkin & Maple Caramel Baked French Toast Wallflower Kitchen • Mini
Pumpkin & Cinnamon Sugar Donuts Wit & Vinegar •
Pumpkin Butterscotch Banana Split Style Sweet CA •
Pumpkin Creme Brulee Cake Nommable •
Pumpkin Biscuits with Mushroom Thyme Gravy With Food + Love • Cinnamon Raisin
Pumpkin Seed Bread Hortus • Creamy Roasted Squash Soup +
Pumpkin Risotto Sevengrams • Vegan
Pumpkin Pie Ice Cream Jojotastic • 1
Pumpkin, 2 Ways:
Pumpkin Trail Mix & Dog Treats Grain Changer •
Pumpkin Spice Baked Oatmeal Girl Versus Dough •
Pumpkin Cranberry Flax Crisps Earthy Feast •
Pumpkin Grits +
Pumpkin Home Fries + a Fried Egg Harvest and Honey • Truffled
Pumpkin Papardelle Alfredo With Frizzled Sage Tasty Seasons •
Pumpkin Chocolate Chip Cake Broma Bakery •
Pumpkin Butter Pop Tarts Tending the Table • Roasted
Pumpkin and Barley Salad The Sugar Hit • Super Soft
Pumpkin Cinnamon Rolls Delicious Not Gorgeous • Waffles with Spiced
Pumpkin Butter and Brown Sugar Walnut Crumble Taste Love and Nourish •
Pumpkin Bread Pudding The Green Life •
Pumpkin Spice
Chocolate Chunk & Hazelnut Skillet Cookie (Vegan) Foolproof Living •
Pumpkin Creme Fraiche Pasta with Sage The Monday Box •
Pumpkin Mini Bundt Cakes Design Crush •
Pumpkin Bourbon Hot Toddy The Road to Honey •
Pumpkin Pie &
Chocolate Layer Cake My Name is Yeh • Roasted
Pumpkin with Yogurt and Hazelnut Dukkah Give Recipe • Orange
Chocolate Pumpkin Bread Heartbeet Kitchen • Magic Vegan
Pumpkin Pie Fudge Beard and Bonnet • Marbled
Pumpkin Muffins Eat Within Your Means • Vegan
Pumpkin Blender Muffins Snixy Kitchen •
Pumpkin Tapioca Pudding with Candied
Pumpkin Seeds Ruby Josephine • Moroccan Sweet
Pumpkin + Beef Tagine Lab Noon • Pasta Bake with Roasted
Pumpkin and Saffron Sauce, Pistachio and Goat Cheese An Edible Mosaic •
Pumpkin Spice Chia Seed Pudding Hey Modest Marce • Mascarpone
Pumpkin Pie Inspired By the Seasons •
Pumpkin Applesauce Smoothie CaliGirl Cooking •
Pumpkin Praline Cinnamon Rolls with Spiked Cream Cheese Glaze Sally's Baking Addiction •
Pumpkin Cream Cheese Bundt Cake Well and Full • Spicy Chipotle
Pumpkin Hummus Appeasing a Food Geek • Cheese Fondue Stuffed Roasted
Pumpkin SweetPhi •
Pumpkin Chili Biscuit Bake Warm Vanilla Sugar • Buttermilk
Pumpkin Doughnuts Mademoiselle Poirot • Cinnamon -
Pumpkin Mousse on Honey Panna Cotta topped with Hazelnut Brittle Heart of a Baker •
Pumpkin Sticky Buns with Vanilla Bean Frosting Flourishing Foodie • Massaman Curry with
Pumpkin and Chickpeas Ginger & Toasted Sesame •
Pumpkin Jeon Lindsay Jang • Best Ever DIY
Pumpkin Spiced Latte Fix Feast Flair • Hokkaido
Pumpkin + Sage Mac and Gouda Will Frolic for Food •
Pumpkin Kale Patties with Coconut Cilantro Rice A Couple Cooks •
Pumpkin Pecan Baked Steel Cut Oats Vermilion Red •
Pumpkin Pie Souffle B. Britnell • Vegan
Pumpkin Pie Displaced Housewife • Brown
Butter Pumpkin Donuts Sweet Gula •
Pumpkin Cake with Cream Cheese Frosting La Pêche Fraîche •
Pumpkin and Condensed Milk Cakes Kitchen Konfidence •
Pumpkin Ricotta Gnocchi with Rosemary Brown
Butter Sauce Loves Food, Loves to Eat • Savory
Pumpkin Bread Pudding Kale & Caramel • Goat Cheese & Sage - Stuffed
Pumpkin Challah Okie Dokie Artichokie •
Pumpkin Chorizo Chili with Sweet Potatoes + Pinto Beans Salted Plains • Easy
Pumpkin Bread Liliahna • Chicken Legs with
Pumpkin and Tortellini TermiNatetor Kitchen • Whole Wheat,
Pumpkin & Brown Sugar Brioche Vermilion Roots • Sweet Rice Dumplings with
Pumpkin Celebrate Creativity •
Pumpkin Mini Cheesecake Tarts Serendipity Bakes •
Pumpkin Chocolate Cheesecake So Much Yum • Vegan Maple - Glazed
Pumpkin Spice Doughnuts The Brick Kitchen •
Pumpkin, Pecan & White
Chocolate Ice Cream Sandwiches Lisli •
Pumpkin Pie Cake Cookie Dough and Oven Mitt •
Pumpkin Pie Dip Fig + Bleu •
Pumpkin Granola The Speckled Palate •
Pumpkin Caramel Cream Cheese Swirl Blondies Cook Til Delicious • Fall Cliche Cake (
Pumpkin Spice Cake / Maple Cream Cheese Frosting / Apple Cider Caramel Sauce) Floating Kitchen • Chicken and
Pumpkin Chili The Wood and Spoon •
Pumpkin Pecan Cake with Burnt Sugar Frosting Fork Vs Spoon •
Pumpkin Streusel Muffins Lemon & Vanilla •
Pumpkin and Coconut Caramel Flan Dunk & Crumble •
Pumpkin Chocolate Icebox Cake Chicano Eats •
Pumpkin Butter Pan de Muerto On the Plate •
Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy
Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness •
Pumpkin Ginger Breakfast Cookies A Butterful Mind •
Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf •
Pumpkin Oatmeal
Chocolate Chunk Cookies Fork to Belly •
Pumpkin Gnocchi The Little Epicurean •
Chocolate Hazelnut
Pumpkin Pie Bourbon and Honey • Spicy Roasted
Pumpkin with Honey and Feta What to Cook Today • Spicy
Pumpkin Noodle Soup Food by Mars •
Pumpkin Pie (Grain - Free, Diary - Free) The Bojon Gourmet •
Pumpkin Butterscotch Pudding Oh Honey Bakes •
Pumpkin Cake with Gingersnap Toffee Long Distance Baking • Layered
Pumpkin Cheesecake The Jam Lab •
Pumpkin Madeleines Dipped in White
Chocolate The Lemon Apron •
Pumpkin Gingerbread Loaf with an Olive Oil Glaze Sun Diego Eats • Thai
Pumpkin & Sticky Rice Cakes A Cozy Kitchen •
Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire •
Pumpkin Shrubs Eating Clean Recipes • Vegan
Pumpkin Chia Pudding Kingfield Kitchen • Vegan Fresh
Pumpkin Soup Drink and Cocktail Recipes •
Pumpkin Dirty Chai The Pig & Quill •
Pumpkin Sage Cannelloni (Dairy - Free) My Lavender Blues •
Pumpkin, Banana & Olive Oil Bundt Cake Betty Liu •
Pumpkin + Pear
Butter Baked Melty Cheese Happy Hearted Kitchen • Cinnamon Roasted
Pumpkin with Tahini Yogurt + Hazelnut Dukkah InHappenstance •
Pumpkin Scones with Maple
Butter Live Eat Learn •
Pumpkin Gingerbread Hot Cocoa
Twin Stripe
Pumpkin Spice Toffee Brewing Happiness Caramelized Apple
Pumpkin Muffins Blogging Over Thyme Homemade Candied Pecan
Pumpkin Ice Cream Drumsticks The Speckled Palate
Pumpkin Brown
Butter Streusel Muffins with Maple Cream Cheese Glaze Cookie Dough and Oven Mitt
Pumpkin Gingersnap Pie Style Sweet CA
Chocolate Stout and
Pumpkin Checkerboard Cake Fork to Belly
Pumpkin Orange Brulee Pie Tasty Yummies Grain - Free
Pumpkin Spice Pancakes Påte á Chew
Pumpkin Almond Cake with Almond
Butter Frosting Holly & Flora
Pumpkin Pie Martini with Coconut Cream + Homemade
Pumpkin Spice Syrup Southern Soufflé Sorghum
Pumpkin Soufflés SugarHero!
I mean, White
Chocolate Chip Sugar Cookie Bars with Browned
Butter Pumpkin Spice Frosting, what's not to love?
I think I love
pumpkin and
chocolate together almost as much as peanut
butter and
chocolate.
Snacks Sweet and Spicy Oven Roasted
Pumpkin Seeds Parmesan Radicchio Crisps Sauces German Curry Sauce Spinach and Sunflower Seed Pesto Desserts Gluten Free «Oreo» Truffles
Chocolate Nutty Bark
Chocolate Peanut
Butter Bark M&M White
Chocolate Road Bark White
Chocolate Cranberry Bark Gluten - free & Dairy - free Mint
Chocolate Mousse with Strawberry Sauce Gluten Free Peanut
Butter & «Jelly» Cookies Gluten Free Monkey Bread (Glutino Recipe)
Chocolate Sea Salt Truffles
3/4 cup dried cranberries 1 1/2 cups boiling water 1 1/2 cups all purpose flour 2 1/2 teaspoons
pumpkin pie spice 3/4 teaspoon ground cinnamon 1 teaspoon baking soda 1 teaspoon Kosher or sea salt 1 cup unsalted
butter, softened to room temperature 1 1/2 cups light brown sugar, packed 1 large egg yolk, at room temperature 1/2 cup
pumpkin purée 1 1/2 teaspoons real vanilla extract 3 cups old fashioned oats 3/4 cup semisweet
chocolate chips 1/2 cup chopped walnuts
It doesn't get easier to make up a big batch of White
Chocolate Chip Sugar Cookie Bars with Browned
Butter Pumpkin Spice Frosting.
My favorite easy breakfast for my kids: whole grain muffins — peanut
butter and banana,
pumpkin spelt with
chocolate chips, and blueberry are the ones I usually make.
This kickass - crazy - mumba - wumba - hubba - hubba - gimme - more - still - the - best - pie - I've - ever - made
Pumpkin Spice Brown
Butter Chocolate Pecan Pie.
Filed Under: banana, bars, breakfast, cookies, dairy free, dessert, egg free, gluten free, Healthy, nut free, soy free, tree nut free Tagged With: breakfast,
chocolate, cookie, dairy free, dessert, easy, egg free, gluten free, healthy, nut free, peanut free,
pumpkin seed
butter, snack, soy free, tree nut free, vegan
This year they're brewing a
Pumpkin Oktoberfest / Marzen and a Dark
Chocolate Peanut
Butter Porter.
They sit atop a wash of salted dark
chocolate ganache that drips down the sides of a moist, heavily spiced
pumpkin cake frosted with fluffy, 3 - ingredient
chocolate buttercream and filled with spicy sweet
pumpkin butter.
Work Day Lunches Aubergine & Pickled Lemon Farro Beetroot & Tahini Quinoa Black - eyed Bean, Fennel & Sweet Potato Salad with Blood Orange Dressing Buckwheat with Sundried Tomato & Aubergine Celeriac & Beetroot Stew with Buckwheat Chickpea & Butternut Squash Tagine Courgette, Olive & Mint Quinoa Pilaf Creamy Mushroom Quinoa Farro with Basil & Roast Vegetables Freekeh & Roasted Cauliflower Pilaf Freekeh Tabbouleh Freekeh with Smoked Butternut Squash & Caramelised Onions Giant Couscous Greek Salad Leek, Sweet Potato & Aubergine Curry Lunch box Lentils Millet with Fennel, Pepper & Chickpeas Pearl Barley Risotto with Shiitake Mushrooms & Butternut Squash Puy Lentil & Aubergine Casserole Puy Lentils with Beetroot & Hazelnuts Quinoa with Black Beans & Vegetable Ceviche Quinoa with Moutabel Red Rice Spring Salad Rocket & Avocado Millet Risotto Super Grain Salad with Smoky Hummus Warming & Zesty Carrot &
Butter Bean Curry Wild Rice with Aubergine, Fennel, Mint & Walnuts Weekend Wholesome Aubergine & Puy Lentil Falafel with a Tomato - Tahini Sauce Baked Aubergines with Ginger & Miso Beetroot, Halloumi & Fennel Kebabs Black Bean Burgers Butterbean & Roast Pepper Loaf Celeriac & Puy Lentils with Hazelnut Dressing Courgette Fritters Gardener's Pie Gnocchi with Summer Vegetables & Lemon - Cashew Sauce Middle Eastern Quinoa Burgers Mushroom & Hazelnut Buckwheat Burgers Pasta with Kale, Mint & Hazelnut Pesto
Pumpkin & Cashew Nut Bakes
Pumpkin with Coconut Dressing & Vegetable Ceviche Sweet Potato & Aubergine with Tahini Dressing and Green Beans Thai Nut Roast Thai - style Sweet Potato & Mushroom Kebabs Tomato, Basil & Red Onion Tart Snacks, Salads, Soups & Side Dishes Beetroot Fritters Borlotti & Beetroot Dip Caramelised Chicory Carrot Salad with Rosewater Dressing Celeriac & Beetroot Stew with Buckwheat Chia Flatbreads Chickpea Chips Chilli & Rosemary Biscuits Creamy Pepper & Sundried Tomato Sauce Cucumber & Fennel Salad Flageolet Beans with Thyme & Mushroom Involtini Jerusalem Artichokes & Mushrooms with Truffled Gremolata Leek, Chickpea & Fennel Soup Mediterranean Vegetable Soup Moroccan Pearl Barley Salad Potato Salad with Pistachio Mayonnaise Roast Beetroot & Chickpeas with a Ginger Dressing Roasted Cauliflower & (leftover) Cheese Soup Roasted Cauliflower with Samphire & Dill Roasted Pepper & Creamy Almond Soup Romesco Sauce Rye Flatbreads Smoky Butterbeans Sprouts with Chestnut
Butter Tropical Carrot Soup Puddings Apricot Muffins
Chocolate Cherry Flapjacks
Chocolate Hazelnut Shots
Chocolate Truffle Cakes Christmas Pudding Christmassy Granola Flourless
Chocolate Orange Cake Hazelnut Maca Cookies Lemon Shortbread Lemon Tart Mango & Passionfruit Flapjacks Mince Pies (Vegan) Pear & Honey Cake Plum & Fig Crumble Plum Frangipane Tart Rhubarb Muffins
Agua Picante Berry Antioxidant Smoothie Black Currant Kombucha Smoothie Cherry Berry Kefir Smoothie Chunky Monkey Shake Creamy Kale Green Drink DIY Bloody Mary Kit DIY Infused Vodka DIY Kombucha DIY Mexican Hot Cocoa Kit Get Up & Glowing Green Smoothie Go - To Green Smoothie Guilt - Free Creamy
Chocolate Chai Healthy Cookies «n Cream Shake Healthy Fat Packed Smoothie Homemade Almond Milk Homemade Iced Coffee Mango Lassi (Paleo & Lactose - Free) Mango Pear Kombucha Smoothie Mocha Protein Shake Naturally Nutty Maca Shake On Demand post-workout smoothie Peach Pineapple Power Greens smoothie Peanut
Butter Banana Protein Shake
Pumpkin Spice Smoothie Sparkling Holiday Spice Sangria Spicy Cocoa Chia Shake Tropi - Kale Smoothie Vega One Coffee Latte Shake White Sangria Spritzer
Recipes to try: Burnt Sugar Hot
Buttered Rum; Nutella Melt with Frangelico; Applejack Hot Toddy;
Pumpkin - Bourbon Eggnog;
Chocolate Stout Affagato
Bittersweet
Pumpkin Cream & Caramel Brownies Yields: 10 - 2 ″ brownie circles Ingredients: 10 Tbsp unsalted
butter 1 cup granulated sugar 1/2 cup packed brown sugar 3/4 cup good cocoa powder (I love Ghirardelli brand) 1/4 tsp salt (heaping) 1/2 tsp instant coffee (I prefer Starbucks VIA) 2 tsp pure vanilla extract 2 eggs 1/2 cup mini semi sweet
chocolate chips (I love Ghirardelli as well) 1/2 cup all purpose flour 1.