gluten - free, nut - free vegan everything seed bagels adapted from Green Kitchen Stories makes 12 ingredients + 1/2
C golden flax seeds + 1/2 C sunflower seeds + 1 C pumpkin seeds + 1 C whole buckwheat groats + 1/4 C everything bagel seasoning plus more for sprinkling + 2 T ground psyllium husk + 1 1/2 C water
Not exact matches
I did add a few things, raisins, 1/2
c br.sugar, 1 tab cinnamon, i also used dark
flax meal only because
golden was out of stock.now it's a cinnimon raisin bread, i will try this week your orig recipe.
Dough 2 cups (473 ml) regular or DF milk 2 eggs or 1/2
c (60 ml) egg substitute (we recommend chia or
golden flax gel) 2/3 cup (160 ml) butter or df margarine, melted
1
c buckwheat flour * 1 1/2
c.
golden flax seeds *, ground fresh 4
c water 1 1/2
c. all purpose, gluten free flour * 1
c. light carob powder * 1 1/2
c. Xylitol * 1/2 t. sea salt * 1 1/2 t. baking soda * 1 1/2 t. aluminum free baking powder * 1 1/2 t. guar gum * 2 t. Spicery Shoppe Alcohol free Vanilla * 5 T. vegetable oil 1 T. cider vinegar 2 eggs