Sentences with phrase «csa makes»

In summary, the lack of consensual definitions and measurement of CSA makes comparison between studies difficult.
CSA makes travel insurance easier by offering fewer options CSA Travel Protection is a very reputable company selling travel insurance.
By making their policy selection easier and removing confusing choices, CSA makes travel insurance a lot less painful.
Of course that is not the same thing as corn muffins — but I did think that using buttermilk and stone - ground organic cornmeal from our CSA made a real difference.

Not exact matches

A bid is still a few years away, and the CSA will have a lot of work to do to convince FIFA that a country that has only made it to one World Cup should be trusted with hosting it.
Dick's relationship with CSA was terminated effective January 31, 2018, but was not made public until early April, lobbying records show.
Stories and anecdotes about travelling the world and enjoying European cuisine, buying organic, joining a CSA, or picking out fine wine for guests may make you feel like true hospitality and joyful and just eating are little more than dreams other people get to fulfill.
I got garlic scapes in my CSA box this week, and this morning I made scape pesto.
I have a jar of pickled beet eggs in my refrigerator from our winter CSA box, so I'll have to try making this beautiful salad with them.
I originally made this soup with a red kuri squash from my CSA — the one pictured in the top right of this photo.
I made this with cabbage instead of green beans because that's what I had from my CSA.
I get Beets in my CSA box and i never use them because I don't like them, but now I will be making your recipe!
Can't wait to make it with those 2 pie pumpkins from my CSA that I never know what to do with because I don't bake much.
I made this last night with tomatoes from our garden and carrots and eggplant from our CSA box.
And since it's summer, and my CSA is bursting at the hand - woven seems with zucchini and the rest of the garden gang, I wanted to make sure I could fit as many of them into this recipe as possible.
Break out your Instant Pot and make Kathy Hester's CSA Layered Indian Dinner.
I will be making this whenever my CSA sends cabbage!
A summer soup made with the bounty from your local farmers market or CSA is a great way to eat healthy and support local growers.
Join a CSA for fresh veggies and use lots of beans and lentils to make whole foods instead of processed foods.
Hubs loves it when I make homemade mac and cheese, and I just got a butternut squash in my CSA last week....
I wanted to make an easy breakfast recipe using the fresh summer berries from my CSA so I decided to switch out the Pumpkin in my Pumpkin Waffles with strawberries.
Your site is our go - to for using new ingredients from our CSA or making something special for a gathering.
As soon as I saw the the green tomatoes in my CSA (Community Supported Agriculture) box, I just knew I needed to make fried green tomatoes.
The last several weeks, I've been getting lots of beets in my CSA Box, and have been making roasted beets for pasta, salads, and beet soups, including this Fresh Beet and...
I would love to try to make my own hot sauce and I have some thai bird eye chilis from our CSA handy.
I just added beets to my csa box order so I can make this salad.
I'm actually going to make them for a potluck at my CSA farm this weekend too.
I don't have the luxury (or the stress, depending on how you look at it) to get more than my own CSA share, so i usually go through all of it without having to make the «use up» recipes.
I've tried using kale and collards so far, but I have some bok choy from my CSA box I will either make into chips or use in a miso soup.
I tried kale for the first time when it came in my CSA, and after making Mark Bittman's kale soup (with wheatberries, tofu and potatoes)-- it's a favorite!
I also made swiss chard and pork dumplings this year, those are still in the freezer waiting to be tried, and I finally got that dinosaur kale for the first time in my CSA this week (the last week!)
I'm now kicking myself for not freezing more Tuscan kale from the CSA... I made a similar soup the other week, but this has more variety and I had forgotten to include tomatoes.
when i used to subscribe to a CSA, i was making a lot of pestos, soups and stews using the greens.
I didn't have tomato sauce, but I DID have some fresh tomatoes from my CSA, so I gave those a rough chop and threw them in a pot with some salt to make sauce while I sliced the rest of the vegetables.
I have a lot of zucchini this week from my CSA and have been trying to decide what to make with it that I haven't ever done before.
As luck would have it, the farmers from the CSA (in Madison, NY) joined us for dinner the night I made it.
Someday (aka when I'm no longer traipsing the country and in a different state almost every month), I hope to live in a place where I can sign up for a CSA + shop at the local farmers» markets, and this vegetable - centric cookbook provides a great insight into what you can make with all that in - season produce!
I just made this with dinner tonight with arugula from our CSA box and it was delicious!
So instead of putting it on the menu, I made a delicious quinoa recipe on Saturday with fresh tomatoes, cucumbers, and garlic from our CSA pick - up, along with parsley, chives and mint from our garden, and didn't utter the 8 letter word.
I just got a budge of rosemary from my CSA & was going to make a rosemary & lemon tea, but that milkshake is calling my name.
Kelly likes to use this as a base recipe, and he'll often add turnip, mustard or radish greens if they're in abundance, making this recipe a perfect way to use up all those winter CSA vegetables.
If I get broccoli from my CSA next weekend I'm making this!This makes me think of the microwave cheese broccoli I found and loved.
Whenever I get a plantain in my CSA box, I make these burgers.
Grilled teriyaki flank steak, Roast beef and roast beef hash (made with the leftovers), chili, pastas, lots of salads, and now that I've joined my first CSA, hopefully many lovely grilled and roasted veggies.
OK, here are some favorites we've been cooking up at my place: - vegetable curry (grind my own whole spices, use whatever veggies we get in our weekly CSA share; radishes / beets, eggplant, squash, greens, etc)- quick kale (sauteed with coconut oil, chili flakes, garlic, [lemon grass], soy sauce, lemon juice)- pac choi w / sauteed mushrooms «chinese» style (with fish sauce, rice wine vinegar, jalepeno / chili, soy sauce, etc)- roasted radishes w / poached eggs - «teamwork pasta» — this is your recipe for pepper and cheese pasta, but it helps having two sets of hands to make it in our house... we put an egg on this too of course - tuna pasta (chopped onion, garlic, lemon zest, chili flakes, tuna, olives — easily adaptable to what you already have in the house and like)- roast chicken on friday - roasted sweet potatoes - omlets - challa french toast
I am also in a CSA and sometimes struggle with what I'm going to make since I never really know what I'll be getting from week to week.
A few nights ago Lisa made one of those perfect - to - use - up - the - CSA - box recipes: this warming soup used just about every vegetable in the kitchen; adding a little pasta and some beans turned it into a great meal.
Both are boring ingredients, and one is expensive (the leeks) I think we made it in part because we got leeks from our CSA.
Luckily, I have some collards in my fridge right now from my CSA box... I may have to make these!
Question: I'm thinking of making a page / entry of all my favorite vegan places in Berlin as well as good resources I've found such as a food co-op and CSA shares (you actually have to work on the farm here, sort of cool!).
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