Bakery Aide SUSIE
CAKES, Springfield, MO 2011 — 2013 • Assisted in implementing HACCP kitchen hygiene standards • Stored leftover food and raw material in a safe manner • Mixed, rolled and molded bread and biscuits as per given recipes • Scaled cakes, sweet rolls, bread, and cookies • Assisted bakers in the ordering of bakery sup
CAKES, Springfield, MO 2011 — 2013 • Assisted in implementing HACCP kitchen hygiene standards • Stored leftover food and raw material in a safe manner • Mixed, rolled and
molded bread and biscuits as per given recipes • Scaled
cakes, sweet rolls, bread, and cookies • Assisted bakers in the ordering of bakery sup
cakes, sweet rolls, bread, and
cookies • Assisted bakers in the ordering of bakery supplies