Sentences with phrase «carrot cake version»

I also make a carrot cake version with shredded carrots, cinnamon / nutmeg, raisins and walnuts.

Would love to see a carrot cake version.

Oh I love the baked oatmeal from your book, but as a carrot cake version it's probably even better!

We've made so many variations, it was so natural that this carrot cake version was next.

It worked so well I'm about to try a carrot cake version!

Will definitely make the strawberry cheesecake and carrot cake versions!

Not exact matches

If you like carrot cakes so much you should definitely try the Brazilian version of it - it has a chocolate glaze and all.

To make the «carrot cake» version, I added shredded carrots, chopped toasted pecans, raisins, and warm spices (cinnamon / nutmeg).

The perfect carrot cake and more flavorful than any store - bought version.

So I am back with a new slightly modified version of my previous carrot cake.

The cake pictured is the cake version of my grain - free healthier carrot cake muffins.

«This recipe delivers a low - fat version of a perennial favorite through use of applesauce: carrot cake with walnuts, raisins, and pineapple.»

I have been wanting to make a mix berry oatmeal version as well but the carrot cake variation won so this later one will come to the blog very soon as well, so stay tuned.

This version is adapted from Donna Hay's food processor carrot cake recipe, made almost entirely in the food processor.

There is not much I can elaborate on this carrot cake oatmeal version.

Like my carrot pineapple version, these muffins play off the ingredients in carrot cake.

This quick and easy Coconut Carrot Bundt Cake is a healthier version of carrot cake, but it's versatile, so it can be made as elaborate and decadent as you lCake is a healthier version of carrot cake, but it's versatile, so it can be made as elaborate and decadent as you lcake, but it's versatile, so it can be made as elaborate and decadent as you like!

Veggies are my new favorite thing to put in baked oatmeals, and Husband loooooves carrot cake, so I knew I had to do a version of baked oatmeal with that flavor.

And in honor of your birthday, I'm going to make your version over the weekend with the extra carrots =) =) I actually only eat carrots if they're in cake, so you just saved the poor guys from spoiling in the back of my fridge

Thank you thank you for developing a healthy version of carrot cake.

I know there is a lot of versions of carrot pudding cakes out there, the reason I like this one is that is it not too sweet and goes really well as a side dish vs. dessert.

Whatever it is, it's amazingly similar in taste and texture to the baked version of carrot cake.

While that classic carrot cake will always be a favorite, this version I am sharing...

I also love a carrot cake - inspired version with grated raw carrot, raisins, cinnamon, chopped pecans or coconut.

This recipe relies on a trusted, natural ingredient to make a lower fat, low calorie version of a typical carrot cake.

I love carrot cake and your cupcake version looks even better!

Walking in, and sniffing around to understand this one too has a bakery, I encountered some version of myself I haven't seen in a while — the kind who feels a little out of country and can grow rapturous over savory carrot cake and feels a need to ask the waitress if she can write on the butcher paper when all the receipts in her handbag have been scribbled up with wild, unusable place descriptions.