Sentences with phrase «cashew nuts recipe»

I'm starting with my Easy Chinese Chicken and Cashew Nuts Recipe.

Not exact matches

A quick question - a few of your recipes (not many of them) include cashew nuts.

I think this might be a tricky recipe to make nut free sadly as the cashews are what make it creamy, I'm really sorry!

I must say that Ella's sweet recipes aren't for me, because you Ella use so much almond butter, cashews, pecans or other nuts which I can no longer use.

I have a nut allergy and wondered if there were any equally healthy alternatives you know that would work instead of things like almond butter, coconut oil, cashew butter etc that feature quite heavily in your recipes?

I've watched your video of this recipe too Do you have to use cashew butter for the filling or does any other nut butter do the job?

Hi Ella, unfortunately cashews don't agree with me and so I was wondering what the best nut alternative would be (e.g. macadamia, brazil, almond etc) for this recipe as well as others like the carbonara from your book.

When recipes call for «raw cashew nuts», for example, is this when the nuts have not been toasted?

There's a recipe for almond and cashew nut yogurt on my blog!

6 cloves garlic, minced 1/2 teaspoon turmeric powder 1 teaspoon salt 2 1/2 cups coconut milk, recipe here 1 3 - pound chicken, cut up into 3 / 4 - inch cubes 5 small dried red chiles, such as piquins, stems and seeds removed (optional) 4 shallots, peeled and chopped 1 small piece galangal, peeled and chopped (or substitute ginger) 1 whole clove 6 cashew nuts 6 almonds 6 candlenuts (or substitute macadamia nuts or cashews) 1/2 teaspoon cumin powder 1/2 teaspoon coriander powder 1 curry leaf (optional) 3 tablespoons ghee (recipe here) or vegetable oil 3 bay leaves 2 stalks lemongrass, bulbs included, left whole 1 - inch cinnamon stick

I use raw nuts for this nut butter recipes, however I roast the nuts for the almond butter and cashew butter recipe, they're all really delicious!

Pingback: Recipe - The ultimate nut butter: almonds, cashews & walnuts with cinnamon, dates & coconut oil Just Food Blogs Scoop.it -LRB--RRB-

I understand if it doesn't work for you though in my recipes I often use it for the specific sweetness or stickiness, so sometimes nut butters (almond, cashew or tahini) can work as a substitute or other oils (olive) or other sticky beauties (dates, figs etc).

10 dried small hot red chiles, such as piquins, stems removed 5 candlenuts (or substitute macadamia nuts or cashews) 2 stalks lemongrass, bulbs included 1/2 teaspoon turmeric powder 1 large piece galangal, peeled and chopped (or substitute ginger) 1 small onion, chopped 1 teaspoon prawn or shrimp paste 1 tablespoon ghee (recipe here) or vegetable oil 4 curry leaves (optional) 1 1/2 pounds prawns or large shrimp, peeled, heads and tails removed (optional), deveined if desired 1 1/2 cups thick coconut milk, recipe here

The cashews and the vanilla powder, while the nut butter recipe has coconut oil

For this recipe I chose Southern Grove Almonds, Cashews and Pecan Halves for the mix of nuts.

cashews are one of my favorite nuts... i throw them into pretty much every muffin recipe... lol.

I'm not usually a fan of nuts on my treats but I'd definitely be interested in trying this recipe with honey roasted cashews.

Any nut butter works for this recipe: almond, cashew or macadamia nut butter work well.

To increase the taste of rice in this simple recipe, roasted onions and cashew nuts are also used in ghee.

I may forgo the cashews too and use those soaked nuts for something else; this recipe really doesn't need anything more!

Categories: 30 minutes or less Tags: breakfast, Cashew, creamy, dairy free, easy, gluten free, healthy, homemade, milk, nut, plant based, quick, quick and easy, raw, recipe, snack, step by step, strain - free, vegan, vegetarian

Filed Under: All, Dairy Free, Recipes, Salads, Vegan Tagged With: carrots, cashew nuts, coconut, edamame, pasta

Filed Under: Dinner, Gluten Free, Lunch, Recipes, Special Diet, Vegan Tagged With: basil, broccoli, carrots, cashew nuts, coconut, giveaway, nutritional yeast, quinoa

As for the flavour being «too strong in Mac nuts» as they are the base of the pie that isn't surprising, as noted in the recipe the macs (or a portion of them) can be subbed for cashews.

Also, for this recipe you could use macadamia nuts or pine nuts instead of cashews.

I don't think the almond butter flavor is too noticeable, but if you're not a fan of almonds you could also try this recipe using peanut butter, cashew butter, or even sunflower butter for a nut - free alternative.

Because cashews are my favorite nuts lately, these bars are going onto my must - make recipe list — today.

Filed Under: All Posts, Food, RecipeBox Tagged With: Apple, Autumn, BlogHop, Boozer, Cashews, Christmas, Christmas Recipes, Cinnamon, Dairy Free, Dessert, Drink, Gluten Free, Mad Science, Nuts, Probably Paleo, Refined Sugar Free, Thanksgiving / Christmas, Treats, Vegan, Vegetarian

Categories: Food Pictures, Recipes, Uncategorized Tags: almonds, berries, cashews, coconut, crumble, dates, dessert, fruit, nuts, oats, sugar - free, wheat free Permalink

Try these recipes for almond, hemp, cashew, and walnut milks, or check out this general how - to for nut milk.

Filed Under: Desserts, Gluten - Free, Vegan Tagged With: cashews, chocolate, coconut oil, desserts, fresh mint, gluten free, healthy recipes, mint, mint extract, no bake, paleo, raw, vanilla extract, vegan, with nuts

These cashew nut cookies are popular especially for the Chinese New Year, and many home bakers have their own version of the recipe.

already got a teaser idea of today's recipe in form of a link to an article on The Health Site describing 5 reasons why snacking on kajus or cashew nuts is a healthy option!

Salsa Verde from Botanica Super Bowl with Parsley Cashew Pesto from Scaling Back Deconstructed Spring Roll Bowls from Oh, Ladycakes Roasted Vegetable Tacos with Chimichurri from Minimalist Baker Spicy Broccoli Bowl with Creamy Ginger Lentils from Dolly and Oatmeal Creamy White Bean Soup With Kale, Rosemary, and Lemon by The First Mess Fudgy Dark Chocolate Balsamic Basil Brownies from Spice and Sprout Tomato Thyme Galette with Pine Nut «Parmesan» from The Green Life Fattoush Nachos With Crispy Za'atar Roasted Chickpeas from The Full Helping Creamy Roasted Poblano Sauce from YumUniverse Cauliflower Potato Leek Gratin with Hazelnut Béchamel + Crispy Sage from What's Cooking Good Looking Moroccan Carrots With Aleppo Pepper and Mint from Saveur Millet Tabbouleh from Blissful Basil Sweet Potato + Black Bean Tacos with Green Dill Sauce from Homespun Capers Chilaquiles with Cilantro Cream from One Part Plant Cookbook Minty Fruit Salad by Mark Bittman Tomato Salad With Cardamon from Bon Appetit The Green Drink with Pineapple + Mint from With Food + Love Homemade Red Harissa from Naturally Ella Toasted Pumpkin Seed Dip with Fresh Herbs from Happy Hearted Kitchen 5 Minute Magic Green Sauce from Pinch Of Yum Blackberry Basil Healing Mask (recipe for your face!)

Filed Under: American / Western, Anjana's Recipes, Desserts, Frozen Treats, Kids Recipes, Spring & Summer Tagged With: berries, cashew nuts, cayenne, chocolate sauce, eggless ice cream, homemade ice cream, honey roasted cashew nuts, ice cream, ice cream sundae, mango, mango ice cream, mango ice cream sundae, raspberries, summer, sundae

1/4 cup nut butter (I used almond for these, but cashew in my original cookie dough recipe - both are great!)

This recipe requires a high speed blender such as a nutribullet to make the dressing completely smooth, so in the absence of one, you may need to soak the cashew nuts in warm water for up to half an hour before preparing to ensure it's completely smooth.

That said, if you don't need to keep things nut free and want to try out my cashew coconut cream cheese frosting — I'll link that recipe right here.

Recipe by bbcgoodfood.com Check full recipe at bbcgoodfood.com Ingredients: avocado, cashew, fat, banana, ginger, kale, lime, pineapple, salt, water, cashew nuts, ingredients, juice, nuts, Recipe by bbcgoodfood.com Check full recipe at bbcgoodfood.com Ingredients: avocado, cashew, fat, banana, ginger, kale, lime, pineapple, salt, water, cashew nuts, ingredients, juice, nuts, recipe at bbcgoodfood.com Ingredients: avocado, cashew, fat, banana, ginger, kale, lime, pineapple, salt, water, cashew nuts, ingredients, juice, nuts, sugars

It is interesting because it is one of the few curry recipes I uncovered that depends on cashew nuts.

I actually do a mixed nut recipe with hazelnuts, brazil nuts, cashews and walnuts - with rosemary and brown sugar.

This recipe looks amazing and I'm dying to try it however I can't make the cashew cream due to my nut allergies.

Filed Under: American / Western, Anjana's Recipes, Cakes & Cupcakes, Desserts, Fall & Winter Tagged With: apple, brown sugar, cashew nut, cinnamon, whole wheat

If you don't like cashew cheese, or you are allergic to nuts, or you simply want to try another type of vegan cheese you will love this vegan cashew-less queso recipe!

I can't wait to share each month again some of the best recipe talents out there and here's the first: Loaded Vegan Mac in Cheesy Cashew Butter Carrot Sauce I'm super thrilled that my cashew carrot mac recipe is kicking off the Canned Time Nut ButterCashew Butter Carrot Sauce I'm super thrilled that my cashew carrot mac recipe is kicking off the Canned Time Nut Buttercashew carrot mac recipe is kicking off the Canned Time Nut Butter Bash!

Pasta with homemade basil and pecorino pesto (made with either pine nuts or cashews), this curry (http://www.tastemag.co.za/Recipe-1177/Chickpea-and-cashew-curry.aspx) that I've made so many times that I no longer need a recipe, potato and red pepper frittata, roasted tomato and red pepper soup with smoked paprika, veggie burgers with homemade chickpea chips, lots of meal - sized salads (vegetarian), stirfried veg (sometimes with tofu puffs) and peanut sauce on mung bean noodles, dahl and basmati, haloumi salad wraps, veg green / red curry.......

Filed Under: Anjana's Recipes, Chicken, Curries & Sides, Indian Tagged With: Andhra cuisine, birista, cashew nuts, chicken curry, slow cooked, south indian chicken curry

Elana, Its funny you posted this... I was thinking last night about your truffle series and I was toying with the idea of cooking the almond butter / agave mixture down a little more (from the turtle recipe) and scooping and forming it into small balls with a cashew or hazelnut in the middle and coating them in chocolate and more chopped nuts.

Filed Under: Anjana's Recipes, Chicken, Chinese, Slow Cooker Recipes Tagged With: cashew chicken, cashew nuts, crockpot, slow cooker, takeout cashew chicken