Sentences with phrase «celebrated guest chefs»

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TIQA's Chef's Bar is offered every night of the week but Saturday, giving guests an exclusive opportunity to see the kitchen in action and celebrate the cuisine of specific Mediterranean regions.

Valentine's Day Dinner at Bouquet Restaurant / February 14 / 6:00 - 9:00 pm / Cost: Prix - Fixe menu, $ 95 per guest / Celebrate Valentine's Day with the one you love with an upscale, five - course, prix - fixe dinner prepared by our chefs at Ponte Vineyard Inn.

While these are just a few highlights of what guests will experience at GIADA, all elements from the food and décor to the atmosphere will provide guests with the feeling that they are in De Laurentiis» home and dining with the celebrated chef.

With the help of our celebrated chefs, our restaurant menus offer something for every Guest to enjoy.

Hand crafted by the resort's pastry chef, guests receive two mini cupcakes of each flavor to celebrate their honeymoon, anniversary, or any special event wishing to be commemorated.

To celebrate the launch of the new Division Winemaking Company wine club and the 2016 spring releases, DWC will throw a shindig at the SE Wine Collective on May 7th from 1:00 to 4:00 p.m. Guests will be able to try a variety of wines, and enjoy bites from SE Wine Collective chef Althea Grey Potter.

«Its launch this November is perfect timing to celebrate our one - year anniversary and deliver yet another star chef - driven, destination dining experience for our neighbors and hotel guests.»

Starting at 6 p.m., guests will gather in Water Street, Harbor View's fine - dining restaurant, and savor the bounty of the sea as Executive Chef Nathan Gould prepares a selection of delectable dishes that celebrate cultured and wild oysters.

Riordan will work closely with Kai's Chef de Cuisine, Ryan Swanson, to maintain the signature restaurant's sophisticated Native American inspired cuisine and the level of personalized and elegant service that guests have come to cherish in Arizona's most celebrated restaurant.

Inventive dining and drinking, including signature cocktails and critically acclaimed menus by celebrated chefs, beckon locals and guests alike.

Meet our neighbour, Monsieur Blanc A short stroll through the hotel takes guests into celebrated chef Raymond Blanc's Brasserie Blanc, where the food served is reminiscent of high quality, informal French cooking.

Dine on local specialties prepared by a roster of guest chefs from celebrated kitchens around the world.

The modern guest kitchen, with indoor and outdoor dining areas, celebrates easy holiday living, with the talented villa chef's Thai dishes adding a delicious «wow» factor to every meal.

Holidaymakers with a passion for food can make the most of the rich Caribbean culture by joining Celebrity Cruises «At home with Chef Nicole» tour which offers guests the opportunity to join local and celebrated chef, Nicole Arthurton, to discover the mouth - watering island specialities first hChef Nicole» tour which offers guests the opportunity to join local and celebrated chef, Nicole Arthurton, to discover the mouth - watering island specialities first hchef, Nicole Arthurton, to discover the mouth - watering island specialities first hand.

With chic spaces, a destination rooftop, luxe guest rooms, personalized menus developed by executive chef Jeffery Russell and the celebrated Charlie Palmer Steak team and a standout staff dedicated to your special stay, Archer provides an idyllic setting for your event.

Premier donors also attend an exclusive dinner with celebrated guests at such private dining spaces as the Four Season's Restaurant in the Seagram Building, celebrity chef's Colicchio & Sons and Del Posto.

As the paterfamilias of a large brood, which includes his children and a tight circle of artists, collectors, and curators, Brown is celebrated for the intimate gatherings he throws for artist openings, either upstairs from his gallery or in his home; he makes highly personal toasts; and guests serve themselves food prepared by the in - house chef, Mina Stone, who also cooks studio lunches for Fischer.

One of the guests was a chef and prepared a scrumptious meal and we celebrated traditions from around the world with our new friends!