Not exact matches
There are tons of topping
choices — lots of fresh fruit,
granola,
cereal, etc. so it's not difficult to pick one, two or three toppings for your treat.
And for anyone who's curious, my
cereal of
choice is a combination of shredded wheat, cinnamon raisin
granola and honey nut cheerios.
Granola is always a healthier
choice when looking at
cereals, ice cream toppings, yogurt parfaits or even when you get the munchies!
Granola tends to be a
cereal base, jumbo rolled oats being the most popular
choice, which thankfully is what I had in the cupboard.
Home - made
granola, muesli, or a
cereal using whole grains and dried fruit and nuts are better
choices.
You can use these little bites in place of
granola if you please, eat them like
cereal (something I think would simply be a must - try), snack on them as they are, use them on top of smoothies, add them to some yogurt like coconut yogurt, or layer with some nut butter or
choice and maybe a banana to make little mini sandwiches.
From traditional Full English breakfast with eggs prepared however you like, to any omelette you can think of, or French toast, pancakes and waffles served with fruit, cream and maple syrup; to kippers or smoked haddock, and the chef's signature dish - eggs benedict.The continental buffet includes different fruit options, various types of
cereal, luxury muesli and
granola, organic yoghurts, salamis, hams and smoked salmon, a spread of cheeses and pickles, a wide
choice of breads and tempting trays of croissants and Danish pastries.
73 Degrees is an airy and bright coastal pavilion that serves a mouthwatering breakfast buffet every morning, which includes continental
choices of
cereals,
granola, fresh fruit and juices, and homemade bread, as well as hot
choices of grilled meats and made - to - order omelets.
Hot entrées can include scrambled egg casseroles, Belgian waffles, cheese strata, French toast, frittatas, quiche, and omelets, while continental
choices range from Hermann Hill signature
granola,
cereals, fruit and yogurt parfait, coffee cake and cinnamon toast.
Breakfast is made with regional and local food products and includes hot chocolate, tea, or coffee along with fruit juice, homemade
granola, fresh fruit,
cereal, yogurt, and fresh baked goods along with a
choice of two entrees, each with toast and / or breakfast meat.