Not exact matches
From another center of the barbecue universe comes one of the
dry rubs that made the Kansas
City Royal cook - off such a highly competitive event.
Hey Rachel, if I was to categorize the bbq, I would lean more towards Kansas
City style because the sauce is sweeter and thicker than a more vinegar base style as Carolina or
dry rub as Texas bbq
Kansas
City inspired barbecue dishes start with a classic
dry rub which — by tradition — is on the sweeter side.