Plus, we gorged on some of our favorite foods from Long Island
City restaurants like Burger Garage, Sage General Store, and Manducatis Rustica.
Discover New York
City restaurants like Rosemarys, Quartino, Barbuto, Cafe Select, Felix and Tacombi.
But this book is still more of the same: From mentioning that she frequents trendy New York
City restaurants like Frankies, Empellon, and David Chang's, to namedropping her celebrity BFFs like Bush lead singer Gavin Rossdale and Cameron Diaz (who's a «master popcorn maker»).
Not exact matches
But instead of bringing expansive, overwhelming menus to people in smaller
cities, Good Uncle wants to cook and sell just a few items from the world's most iconic
restaurants — the two most popular salads from a place
like Sweetgreen, for example, or the most popular pizza from Roberta's in Brooklyn — in smaller, non-NFL
cities,
like New Haven or Syracuse, places that have dense populations but lack easy access to great food.
With 75,000
restaurants in over 1,200 U.S.
cities and London, the next challenge is to hold off megacompetitors
like Amazon and Uber in the food - delivery turf wars.
While Grubhub has a strong advantage with more than 40,000
restaurant partners in over 1,000 U.S.
cities and London, highly capitalized companies
like Uber, Google and Amazon stand to challenge its position in the marketplace.
«I
like the flexibility of using the
restaurant space and feeling part of the
city.»
«
Like a good
city or a good
restaurant, have zones,» advises Kuske.
In
cities like Sihanoukville and Phnom Penh, fresh - cooked meals at a
restaurant go for as little as $ 2.50.
Restaurants like this do exist (and in greater numbers every day) in
cities across the United States.
While the
City of Angels is replete with meat - minded eateries, one such
restaurant — STK in the W Los Angeles in West Beverly Hills — rises above thanks to an inimitable mix: a well - conceived and expertly executed menu proffered in a high - intensity, chic club -
like atmosphere where dining is far more than eating: it's an event.
Available now in 24 states such as New York, New Mexico, Wisconsin and
cities like Chicago and Philadelphia, more omnivores, vegetarians, and vegans will have a plant - based option when hitting the Mexican fast casual
restaurant.
Chef Aatul relocated to Nashville from New York
City where he earned a name for himself in the Indian food scene working with Michelin - starred
restaurants Tulsi and Devi, and with chefs
like Hemant Mathur, Vikas Khanna, Sanjeev Kapoor, to name a few.
Botiwalla, which will open this April in Atlanta's Ponce
City Market, is one of a new breed of
restaurants that includes Babu Ji, Floyd Cardoz's upcoming Paowalla in New York
City, Michael Mina's The Company pop - up in San Francisco and a slew of fast - casual spots
like Inday and Soho Tiffin Junction, which are pushing Indian cuisine forward, moving it beyond lunchtime buffets and saag paneer into more nuanced territory — the
likes of which could do what, say, David Chang has done for Korean food with the Momofuku empire or Danny Bowien's interpretation of Chinese with Mission Chinese.
While it's true that some
cities now require composting, more
restaurants are banning unnecessary plastics
like straws, and more people are trying to reduce waste...
Luckily, the
city's food scene is also noteworthy; viewers can pick up grab - and - go grub from Caviar & Bananas or Rick's Deli & Market, and indulge in a post-eclipse dinner at Soby's, a quintessential Southern
restaurant featuring classics
like shrimp and grits, fried green tomatoes and she - crab soup.
While it's true that some
cities now require composting, more
restaurants are banning unnecessary plastics
like straws, and more people are trying to reduce waste in their own homes by using food that would usually be discarded (
like broccoli stems), Americans still have a huge problem with waste.
Chattanooga is a terrifically walkable
city, and no visit would be complete without a stroll across the Walnut Street Bridge — one of the world's longest pedestrian bridges, spanning the Tennessee River — to the North Shore, home to galleries, boutiques and casual
restaurants like Milk & Honey.
Look at a wine list at a
restaurant like Floyd Cardoz» Paowalla in New York
City and you will see Riesling, Gewürztraminer, Albariño, and Grüner Veltliner.
He has opened over a dozen
restaurants in Las Vegas, New York, Atlantic
City, and the Bahamas, where he
likes to vacation.
Nowhere is that more evident than at the Austin
City Limits festival, which features top bands and local
restaurants like, well, the ones in this story.
«I felt
like someone was going to sprinkle purple glitter in front of the
restaurant in honor of his arrival,» says celebrity chef Alex Guarnaschelli, who had the opportunity to cook for the late Prince at her
restaurant in New York
City.
Even in a
city of cult sushi
restaurants like Masa, this place is a phenomenon.
And yet the
city is peppered with beachy seafood
restaurants,
like this one on the near west side, that hark back to those along the coast of the western state of Nayarit.
Dirk's Fish and Gourmet Shop Dirk's might look
like more of a market than a
restaurant, but it's one of the
city's premiere sources for sustainable seafood.
In Durham, North Carolina, the
city's Meatless Monday campaign has garnered more than 1,372 personal pledges and the participation of dozens of
restaurants, including unlikely eateries
like The Pig and Dame's Chicken and Waffles.
At the time, our kitchen and juice bar utilized tremendous amount of the cone / house shaped young Thai coconuts for its nutritious water and coconut meat just
like every other raw food juice bars and
restaurants everywhere in the New York
City.
Any sort of enclosed space — the Whole Foods near his home in Park
City, the ski lodge at Deer Valley, the Italian
restaurant he co-owns in Salt Lake
City — is stage enough for a spectacle that must,
like the towering 54 - year - old himself, be seen to be fully believed.
Apple Pay and apps
like OpenTable for iPhone are making it possible to pay using mobile devices at thousands of
restaurants in major
cities across the U.S.
I think
city councils could do more good for kids by considering other food and kid scenarios
like banning soda served to kids in public schools, or requiring food with nutritive value to always be served when refreshments are offered at a school, or requiring
restaurants to offer kids real food choices on the kids menu.
Like restaurants, which are required to show a letter grade for their level of cleanliness, lawmakers at the
city and state level want to make sure that street food vendors get the same treatment.
Ali Celik, owner of Mercato's Pizzeria and
Restaurant in Delmar, said he'd
like to open a similar Italian
restaurant on Lark Street, but the
city's current zoning code makes that a daunting task.
Guests at the 10 - year celebration in the Cutler Union at the Memorial Art Gallery enjoyed a silent auction featuring high - end items
like 5 nights in NYC,
restaurant and spa gift baskets, and music played by
city school educators Steve Copeland, Vito Cricati and Greg Detwiler.
CORONA — A local politician is pushing the
city to lift the cap on its number of food cart street vendor permits — while also forcing them to obtain letter grades
like restaurants — in a bid to ease tensions between popular vendors and neighborhood store owners.
Rob Bookman, the lawyer of the New York Nightlife Association, also warned the bill would create thousands of landlord - tenant disputes, as tenants —
like stores and
restaurants — are forced to pay their employees higher wages, even though it is developers who benefit from
city subsidy perks.
The bill applies not only to projects built with
city tax breaks, but also to businesses
like restaurants that may be located in the buildings.
That requirement would have forced a
restaurant like McDonald's to pay its workers more if they rented space in a development that had received
city help — a crucial provision, union leaders had said.
She illustrated the predicament by pointing out that the average tax bill at lawmaker - friendly downtown
restaurants like Cafe Capriccio and Jack's Oyster House was 60 percent higher than at Wolf Road
restaurants just over the
city line.
It's
like when the one sushi place closes in a small town, there is nowhere else to go, but in a big
city there might be a sushi
restaurant on every block.
Bellwether
cities like LA and NYC are already gaining momentum, propelled by trendsetting watering holes and
restaurants eager to catch the wave.
Free apps
like AroundMe and HappyCow are incredibly helpful tools to finding organic, locally sourced, grass - fed or gluten - free
restaurant options near you in any
city or country around the world.
Cities like New York and Philadelphia have banned trans fats from
restaurant foods, and food manufacturers are required to include the number of grams of trans fats on their products» labels.
Trans fat does indeed raise blood cholesterol, as well as lead to heart attacks and strokes, and has been since shown to be so unhealthy
cities like Manhattan and San Francisco have outlawed its use in
restaurants.
Or if I'm in the
city — going for walks, cooking, entertaining, exploring new and revisiting my favorite
restaurants, going to a spin or conditioning class, watching live music, shopping at other local shops
like my own, drinking kombucha from The Juicery.
Working at prestigious
restaurants like Amanda's of Hoboken and Thirty Acres in Jersey
City, he learned the priceless skills of technique and efficiency.
Women who want to visit this
city for shopping and
restaurants, then you need an elegant outfit,
like a suit in dark hue.
We have yet to try the same
restaurant twice, but there are a few things that are starting to make this
city feel
like home.
Just
like there's an endless amount of things to do in this
city, there's even MORE great
restaurants and places to dine.
I'm obsessed with exploring the
city, so I follow a handful of blogs
like EaterSF, 7 × 7, and the Bold Italic for my daily dose of San Francisco culture and
restaurant tips.
While the Mission is probably the most famous part of this
city, there is a lot more to explore,
like Los Rios - the oldest residential neighborhood in California, and home to historic buildings
like El Adobe de Capistrano, a
restaurant that started life as a private home in 1797.