Sentences with phrase «clam chowder in»

Eat like a local and have delicious clam chowder in a sourdough bread bowl for lunch, but make sure to save room for a gourmet dinner with fresh seafood and California's finest wine.

I checked with some of our local aficionados to see who officially has «the best Clam Chowder in town» and wanted to share this info...

When it's time for lunch; there are loads of opportunities for a classic clam chowder in a sourdough bread bowl or a walk - away shrimp cocktail.

We stopped in here when we visited the area six years ago and I couldn't wait to come back for their award - winning clam chowder in a toasted bread bowl.

If you order the clam chowder in a bread bowl it's probably enough for two people since it's a heavy cream dish.

Included are recipes for your favorite comfort foods like pasta, lasagna, risotto, calzones, sushi, clam chowder in a bread bowl, baked brie, chicken pot pie, chili cheese «fries», tomato basil sandwich wraps, pizza, tortillas, and many more.

After our Exploratorium visit we took a walk to Pier 39 and window shopped and enjoyed clam chowder in a bread bowl at Chowders.

It doesn't hurt that where we go also serves some of the best clam chowder in the state (but I digress).

I was thinking about calling this «Texas Clam Chowder» since it takes the classic New England Clam Chowder in such a savory, Texas - inspired direction.

Serve up your extra tasty clam chowder in bowls, topped with grated cheese and cilantro or diced green onions.

I was just thinking about how I haven't had clam chowder in soooo long and that I should make it for myself, because living where I do there's about zero chance of getting some that isn't from a can.

We just got back from a nice long weekend in Rhode Island, where we attended a wedding (and rehearsal dinner), ate the best clam chowder in the state, and I drank more vodka than I care to remember.

Not exact matches

At roughly the same time, the Duffy - Mott beverage company introduced Clamato juice in California, reportedly inspired by Boston clam chowder.

, I hope this easy clam chowder recipe will become a favorite in your house as it has mine.

Lately I've been experimenting with AIP - friendly food too, so came this easy clam chowder recipe you can make in your Instant Pot!

You're clam chowder was a life saver for someone like me who lives in the desert.

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In the autumn and winter I find myself making a lot of Minestrone and Clam Chowder.

Although I like the sweetness and extra layer of flavour that the leeks bring to this vegan clam chowder recipe, you could also swap that cauliflower - based alfredo sauce recipe for the soup base in this one if you happen to find yourself with a random cauliflower and a hankering for vegan clam chowder!

We would go to the original Legal Seafoods or to Anthony's Pier 4 in Boston and have the New England Clam Chowder.

To finish the chowder: Place the clams and beer in a large pot with a tight - fitting lid, and season with sea salt and pepper.

Add salsa to Shrimp Creole, tuna salad, fish chowder, ceviche, raw oysters and clams, or top sashimi with salsa, the way it was served to us in Todos Santos, Baja California Sur.

I really want to go to the beach for the weekend and stay in a kitschy motel and eat too much clam chowder.

Comforting items include clam chowder served in a sourdough bowl, gumbo, and jambalaya.

And his pastas are nothing short of transcendent, whether it's the pillowy seared potato gnocchi with littleneck clams in a chive - flecked sauce (basically born - again clam chowder), chitarra cacio e pepe, or pici with pork ragù.

Pillowy gnocchi with littlenecks in a chive - flecked broth (the only clam chowder I'll ever crave) should be inducted into the better - than - the - original hall of fame.

Best restaurant dish I had recently: At Oberlin in Providence, RI, the gnocchi with clams, which is like New England clam chowder, only with the fluffiest gnocchi instead of potato chunks, and a million other chef improvements that make it incredibly comforting, addictive, and elevated all at once.

The earliest version of the chowder was most likely made with gopher tortoise rather than clams, and a basic recipe for it is even mentioned in Marjorie Kinnan Rawling's classic Old Florida cookbook of 1942, Cross Creek Cookery.

Possibly a sourdough bread bowl full of Clam Chowder straight from the wharf in San Fransisco.

I don't think I have eaten clam chowder since moving back to Colorado, since there aren't that many good restaurant venues to order it from; we haven't purchased canned chowder since we were in college and used it as sauce for linguine, eaten out of our one communal mixing...

Because in not one of the recipes I hunted down for Rhode Island clam chowder was there a thickening agent like flour.

If you google «Rhode Island Clam Chowder recipe» and look at the entire first page of results, there is not a single one that has a thickening agent in it.

We scampered to the beach and worked up an appetite but the gourmet meals, everything from clam chowder to cornish hen, to crab cakes was like a party in my mouth.

«The City Island Clam Chowder Festival is a time - honored tradition in The Bronx — celebrating the culinary treasures of this beloved seaside community.

Senator Klein and Chef Eric Mauro of Bistro Rollin in Pelham, NY sample chowder at City Island's annual Clam Chowder Fechowder at City Island's annual Clam Chowder FeChowder Festival.

In total, three awards were given: people's choice chowder; best Manhattan clam chowder; and best New England clam chowder.

Fritters and clam chowder are a match made in heaven.

For instance, you can turn chicken soup into cream of chicken soup or Manhattan - style clam chowder into New England - style by simply substituting milk or cream for up to half the broth called for in a recipe.

For example, ready - to - eat canned chicken noodle soup contains about 95 calories per cup, which is much lower than the 201 calories in a cup of New England clam chowder or the 231 calories found in the same amount of bean and ham soup.

We are still holding out for crisp, cool evenings here in the South but I love a good soup or chowder all year» round so I am not waiting any longer to share this delicious New England Clam Chowder with ychowder all year» round so I am not waiting any longer to share this delicious New England Clam Chowder with yChowder with you all.

You know, I've lived in New England for most of my life and I have yet to make clam chowder.

When on holidays in San Francisco a fews ago we had the clam chowder and ever since have always enjoyed chowders.

Monterey has some awesome clam chowder, quite comparable to the one I used to get in New England, some beautiful beaches and a nice wharf.

No one is out here to collapse in a fit of hysterics as they watch me heft my tins of clam chowder.

More than 15,000 gallons of clam chowder are served each year in this Pismo Beach café!

(Think: Carpaccio and fresh figs in Venice or clam chowder, lobster roll, and Boston cream pie in Boston.)

Famous for their award wining clam chowder Splash also specializes in many other fresh seafood entrees.

After hiking the trails off the Coast Hwy in Oregon and viewing multiple natural bridges, our stomachs led us to the Brookings Oregon Harbor where we dined on award winning clam chowder and fresh crab cakes.

While we're based in San Luis Obispo, the plan is to SUP in Avila Beach, head back to Splash Cafe for their award - winning clam chowder, and get a relaxing treatment at Granada's spa.

In honor of our final week of Chowder Bounty, I wanted to highlight 2 more Clam Chowder Recipes we have collected from some of our favorite local chefs!