As luck would have it, my always - busy attorney brother also had a slight lift in his schedule,
so he flew in from Philly and joined us — just the three of us «batchin» it» for a few days in my long - ago hometown: dinner at the Gandy Dancer (a one - time railroad
station turned dark - wooded ode to seafood and steak), animated conversations about football
coach Jim Harbaugh and the prospects for our beloved Wolverines, a quiet visit to my Mom's gravesite.
As an active team leader, I
coached 20 + chefs and apprentices
so far, and all of them are working successfully at different
stations.