Sentences with phrase «coast blue crab»

Corn and Gulf Coast Blue Crab Soup with Crispy Tortilla Strips Provided by Fresh from Florida Gulf Seafood

As October typically provides a respite from the heat along the Gulf Coast, warm up this National Seafood Month and celebrate with Corn and Gulf Coast Blue Crab Soup with Crispy Tortilla Strips, a sample recipe of what can be found on the recipe finder app.

12 ounces Gulf Coast Blue Crab meat 3 1/2 cups corn kernels cut from about 6 medium ears of corn 2 tablespoons unsalted butter or olive oil 1 1/2 cups onion, chopped 2 cloves garlic, minced 1 jalapeno pepper small, seeded and minced 5 cups low - sodium vegetable broth or chicken broth 1/4 teaspoon chili powder 1 lime, zest half and squeeze the whole lime for juice 1/2 cup cilantro, chopped 2 cups crispy corn tortilla strips TT kosher salt TT pepper, freshly ground

Not exact matches

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The restaurant takes same - day reservations (beginning at noon), and we were told that lines begin as early as 10 a.m. Standout dishes include the Hawaiian tuna poke, steamed pork buns, tempura East Coast oyster tacos and blue crab fried rice.

For those who really want to indulge, the signature sandwich is the Gold Coast, a large combo piled high with all three sea foods (lobster, blue crab and shrimp) and truffle mayo.

In addition to providing a thriving marine environment for tourism and outdoor recreation along the East Coast, the Bay plays an important role in the nation's economy through the harvesting of seafood including shellfish, like blue crab and oysters, and finfish such as striped bass.

A federal study found that two - thirds of larval blue crabs died when exposed to acidity levels like those currently measured off the West Coast, he said.