We created this Hormone Helping
Coconut Chips recipe a couple years ago for our ladies in the Healthy Hormones Group Program and we still can't get enough!
Thanks for the shout out to my Caramelized
Coconut Chips recipe.
I was in the mood of something crispy, so I tried to toast some coconut flakes after I saw Melissa from The Clothes Make the Girl posted her Caramelized
Coconut Chips recipe.
Not exact matches
Bete Noire (Flourless Chocolate Cake) Biscoff Rice Krispie Treats Butter Mints Butterscotch Bourbon Bars Cake Batter Truffles Caramel Apple Cheesecake Bars Caramel - Nutella Crumb Bars Chai Snickerdoodle Cookies Cheesecake Brownies Chocolate, Almond, + Pear Tart Chocolate Avocado Pudding -LCB- vegan -RCB- Chocolate - Buttermilk Cupcakes with Raspberry - Cheesecake Buttercream Chocolate Caramel Tart Chocolate Cheesecake with Dark Chocolate Drizzle Chocolate
Chip + Butterscotch Oatmeal Cookies Chocolate
Chip Cookie Cake Chocolate
Chip Cookie Dough Truffles Chocolate
Chip Cookies (the New York Times
recipe) Chocolate
Chip Mini-Cupcakes with Milk Chocolate Frosting Chocolate Chocolate -
Chip Muffins Chocolate Crackle Cookies Chocolate - Frosted Peanut Butter Chocolate
Chip Bars Chocolate - Gingerbread Bars Chocolate - Guinness Pudding Chocolate Mocha Sandwich Cookies Chocolate - Nutella Thumbprint Cookies Chocolate Pastry Torte
Coconut Macaroons Cookie Dough Cheesecake Bars Cranberry Shortbread Cake Dark Chocolate -
Coconut Cupcakes with
Coconut Buttercream Dark Chocolate Cupcakes with Peanut Butter Frosting Easter Egg Macaroon Nests Easy Homemade Funfetti Cake Five - Minute Strawberry Cheesecake Mousse Fresh Peach + Amaretto Popsicles Fresh Peach + Raspberry Galette Fresh Strawberry Pie with Shortbread Crust Frozen Watermelon «Pops» Glazed Lemon Pound Cake Hot Cocoa Cupcakes with Marshmallow Buttercream «Hot Dog» Sugar Cookies Homemade Marshmallow Peeps Homemade Salted Caramels Lemon - Blueberry Cream Pie Lemon Ricotta Cookies with Lemon Glaze Homemade Hostess Cupcakes Lemon Sugar Cookie Bars Lime - Raspberry Squares with Pistachio - Graham Crust Malted Chocolate Sandwich Cookies M&M Cookie Bars Margarita Ice Cream No - Bake Chocolate Mint Bars No - Bake Chocolate - Ricotta Icebox Cake No - Bake
Coconut + Almond Fudge Brownies No - Fail Chocolate Fudge Nutella Chocolate
Chip Cookies Oatmeal + Marshmallow Creme Pies Peach + Pecan Oat Crumble Bars Peanut Butter Buckeyes Peanut Butter Chocolate
Chip Bars Peanut Butter Chocolate
Chip Cookies Peanut Butter Cookies with Salted Peanut Caramel Peanut Butter + Jelly Bars Peppermint Candy Cane Brownies Peppermint Patty Brownie Cupcakes Pina Colada Sorbet Pumpkin - Chocolate Swirl Brownies Pumpkin Cupcakes with Salted Caramel Buttercream Pumpkin Spice Cookies Pumpkin Magic (Seven - Layer) Bars Pumpkin Roll Pumpkin Whoopie Pies Quadruple Chocolate Loaf Cake Raspberry - Chocolate
Chip Frozen Yogurt Raspberry - Chocolate Liqueur Fudge Brownies Raspberry Confetti Meringues Raspberry Swirl Cheesecake Bars -LCB- low - fat -RCB- Red Velvet Cake with Cream Cheese Frosting Red, White, + Blue «Stained Glass» Jello Salted Brown Butter Rice Krispie Treats Salted Caramel Chocolate Cookies Salted Caramel Chocolate
Chip Cookies Seven Layer Bars -LCB- Lightened - Up! -RCB-
It's pretty much a classic chocolate
chip muffin
recipe, with
coconut flour filling in for all - purpose flour.
For more vegan dessert
recipes, make sure to check out my Salted Caramel Apple Pie Ice Cream, Chocolate Avocado Pudding, The Best Chocolate
Chip Cookies, Pumpkin Spice
Coconut Macaroons and Chocolate
Chip Tahini Cookies.
Follow everything in this
recipe until the very end: instead of
coconut flour and dark chocolate
chips, add the same amount of Raw Cacao Powder (plus a little almond meal to thicken it up a bit) and White Chocolate C
chips, add the same amount of Raw Cacao Powder (plus a little almond meal to thicken it up a bit) and White Chocolate
ChipsChips.
Thanks for the
coconut flour chocolate
chip cookie
recipe!
However, my all - time favourite chocolate
chip cookie
recipe is loaded with nuts, oats,
coconut and enough butter to make them nearly tuile thin.
Almond Butter Protein Bars — These tasty protein bars are vegan, no - bake and have just eight ingredients, including dates, chia seeds, oats, vanilla protein powder (or plain protein powder with vanilla extract added to the
recipe), maple syrup, almond butter, chocolate
chips and
coconut oil.
This
recipe is lightly sweetened with
coconut sugar, blueberries and chocolate
chips, but you can adjust the sweetness by adding or subtracting the
coconut sugar and chocolate
chips.
I did manage to convert a favorite pumpkin cookie
recipe to a
coconut flour
recipe, to create my gluten - free / paleo pumpkin
chip cookie
recipe, and it took many, many tries to get it right (not to mention help from my oldest daughter, who, growing up baking with
coconut flour, is a whiz at this stuff!).
The
recipe was for these
Coconut Oil Chocolate
Chip Cookies, which ended up being the best chocolate chip cookies I have ever had in my l
Chip Cookies, which ended up being the best chocolate
chip cookies I have ever had in my l
chip cookies I have ever had in my life!
I've also chopped up my
coconut oil fudge
recipe and thrown that in instead of chocolate
chips.
Why are the ingredients different in the video vs the written
recipe for
coconut chocolate
chip cookies.
I used
coconut oil instead of butter and added vanilla extract and chocolate
chips to the
recipe.
I used
coconut oil, maple syrup and vegan chocolate
chips in the
recipe below to make these vegan, but you can use butter and honey with delicious results.
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Chip Cake Broma Bakery • Pumpkin Butter Pop Tarts Tending the Table • Roasted Pumpkin and Barley Salad The Sugar Hit • Super Soft Pumpkin Cinnamon Rolls Delicious Not Gorgeous • Waffles with Spiced Pumpkin Butter and Brown Sugar Walnut Crumble Taste Love and Nourish • Pumpkin Bread Pudding The Green Life • Pumpkin Spice Chocolate Chunk & Hazelnut Skillet Cookie (Vegan) Foolproof Living • Pumpkin Creme Fraiche Pasta with Sage The Monday Box • Pumpkin Mini Bundt Cakes Design Crush • Pumpkin Bourbon Hot Toddy The Road to Honey • Pumpkin Pie & Chocolate Layer Cake My Name is Yeh • Roasted Pumpkin with Yogurt and Hazelnut Dukkah Give
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Coconut Cilantro Rice A Couple Cooks • Pumpkin Pecan Baked Steel Cut Oats Vermilion Red • Pumpkin Pie Souffle B. Britnell • Vegan Pumpkin Pie Displaced Housewife • Brown Butter Pumpkin Donuts Sweet Gula • Pumpkin Cake with Cream Cheese Frosting La Pêche Fraîche • Pumpkin and Condensed Milk Cakes Kitchen Konfidence • Pumpkin Ricotta Gnocchi with Rosemary Brown Butter Sauce Loves Food, Loves to Eat • Savory Pumpkin Bread Pudding Kale & Caramel • Goat Cheese & Sage - Stuffed Pumpkin Challah Okie Dokie Artichokie • Pumpkin Chorizo Chili with Sweet Potatoes + Pinto Beans Salted Plains • Easy Pumpkin Bread Liliahna • Chicken Legs with Pumpkin and Tortellini TermiNatetor Kitchen • Whole Wheat, Pumpkin & Brown Sugar Brioche Vermilion Roots • Sweet Rice Dumplings with Pumpkin Celebrate Creativity • Pumpkin Mini Cheesecake Tarts Serendipity Bakes • Pumpkin Chocolate Cheesecake So Much Yum • Vegan Maple - Glazed Pumpkin Spice Doughnuts The Brick Kitchen • Pumpkin, Pecan & White Chocolate Ice Cream Sandwiches Lisli • Pumpkin Pie Cake Cookie Dough and Oven Mitt • Pumpkin Pie Dip Fig + Bleu • Pumpkin Granola The Speckled Palate • Pumpkin Caramel Cream Cheese Swirl Blondies Cook Til Delicious • Fall Cliche Cake (Pumpkin Spice Cake / Maple Cream Cheese Frosting / Apple Cider Caramel Sauce) Floating Kitchen • Chicken and Pumpkin Chili The Wood and Spoon • Pumpkin Pecan Cake with Burnt Sugar Frosting Fork Vs Spoon • Pumpkin Streusel Muffins Lemon & Vanilla • Pumpkin and
Coconut Caramel Flan Dunk & Crumble • Pumpkin Chocolate Icebox Cake Chicano Eats • Pumpkin Butter Pan de Muerto On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness • Pumpkin Ginger Breakfast Cookies A Butterful Mind • Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf • Pumpkin Oatmeal Chocolate Chunk Cookies Fork to Belly • Pumpkin Gnocchi The Little Epicurean • Chocolate Hazelnut Pumpkin Pie Bourbon and Honey • Spicy Roasted Pumpkin with Honey and Feta What to Cook Today • Spicy Pumpkin Noodle Soup Food by Mars • Pumpkin Pie (Grain - Free, Diary - Free) The Bojon Gourmet • Pumpkin Butterscotch Pudding Oh Honey Bakes • Pumpkin Cake with Gingersnap Toffee Long Distance Baking • Layered Pumpkin Cheesecake The Jam Lab • Pumpkin Madeleines Dipped in White Chocolate The Lemon Apron • Pumpkin Gingerbread Loaf with an Olive Oil Glaze Sun Diego Eats • Thai Pumpkin & Sticky Rice Cakes A Cozy Kitchen • Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire • Pumpkin Shrubs Eating Clean
Recipes • Vegan Pumpkin Chia Pudding Kingfield Kitchen • Vegan Fresh Pumpkin Soup Drink and Cocktail
Recipes • Pumpkin Dirty Chai The Pig & Quill • Pumpkin Sage Cannelloni (Dairy - Free) My Lavender Blues • Pumpkin, Banana & Olive Oil Bundt Cake Betty Liu • Pumpkin + Pear Butter Baked Melty Cheese Happy Hearted Kitchen • Cinnamon Roasted Pumpkin with Tahini Yogurt + Hazelnut Dukkah InHappenstance • Pumpkin Scones with Maple Butter Live Eat Learn • Pumpkin Gingerbread Hot Cocoa
I'm trying to get off wheat and sugar, so I've been loikong for a starter
recipe using almond flour, this one turned out pretty well, despite a lot of substitutions I used half chickpea flour, I added cocoa instead of chocolate
chips, subbed earth balance for the fat and sweetened with a little
coconut sugar and stevia.
I've taken my favorite gluten - free, dairy - free banana bread
recipe and one - upped it with some simple
recipe adjustments...
coconut sugar for a lower glycemic impact and a more complex flavor, dark chocolate
chips to counter the mildly sweet banana, and a secret ingredient to keep the bread moist longer.
If you're looking to add some of the benefits of
coconut oil into your diet, or that of your family, try this recipe for Coconut Oil Chocolate Chip Cookies, which look perfectly chewy yet
coconut oil into your diet, or that of your family, try this
recipe for
Coconut Oil Chocolate Chip Cookies, which look perfectly chewy yet
Coconut Oil Chocolate
Chip Cookies, which look perfectly chewy yet crisp.
This
recipe uses natural peanut butter, maple syrup,
coconut flour, sea salt, chocolate
chips and
coconut oil to make our favorite treat all - natural!
Recipe by erinliveswhole.com Check full recipe at erinliveswhole.com Ingredients: almond, baking powder, butter, chips, chocolate, coconut, coconut oil, chickpeas, chocolate chips, maple syrup, salt, o
Recipe by erinliveswhole.com Check full
recipe at erinliveswhole.com Ingredients: almond, baking powder, butter, chips, chocolate, coconut, coconut oil, chickpeas, chocolate chips, maple syrup, salt, o
recipe at erinliveswhole.com Ingredients: almond, baking powder, butter,
chips, chocolate,
coconut,
coconut oil, chickpeas, chocolate
chips, maple syrup, salt, oil,...
My first
recipe which was also a winner was the
coconut flour chocolate
chip banana bread.....
Filed Under: Dairy - Free, Dessert, Epicurious,
Recipes, Taste Tagged With: almond flour, baking with quinoa, brownies, chocolate
chips,
coconut flour, healthy desserts, red velvet
I'm looking at the fudge
recipe and trying to figure out how to adjust since I'm allergic to chocolate but use carob and to potatoes but I'm eating ranch dip from
coconut milk on sweet potato
chips so it just might work!
-LSB-...] I used expeller - pressed
coconut oil for this
recipe because I'm not a fan of
coconut - flavored potato
chips!
Years ago, I made her vegan chocolate pudding
recipe which does have
coconut milk, but calls for chocolate
chips which have lots of the sugar I am trying to avoid.
I only use 1/8 cup of the honey and a little less
coconut oil than the
recipe calls for, but I use chocolate
chips, less than 1/4 cup.
i found with this
recipe the
coconut chips provide a significant amount of structure and texture, where as last year's shredded
coconut sadly didn't.
Delicious Watermelon Cake [Grain - Free] Nutty - Monkey «Ice Cream» [Dairy - Free] Blueberry
Coconut Yogurt Popsicles Paleo Vanilla Chai Latte Panna Cotta Any Fruit Crumble (Grain - Free) Slow Cooker Applesauce Grain - Free Chocolate Almond Crackles Real Food Chocolate Mousse Wine Poached Pears Chai Ice Cream
Recipe Easy Vanilla Bean Custard Peach Blackberry Ice Cream
Coconut Almond Candy Bars Chocolate Caramel Marshmallow Bars -LCB- Grain - Free, Dairy - Free -RCB- Grain - Free Macadamia Chocolate
Chip Cupcakes
Coconut Lemon Cream Cake -LCB- Grain - Free, Dairy - Free -RCB- Chocolate Banana Ice - Cream Sandwich (Grain - Free, Dairy - Free) Grain - Free Banana Cake Grain - Free Mudslide Fudge Cookies Lemon Meringue Cupids Grain - Free Cheesecake Swirl Brownies Pumpkin Custard Pumpkin Cake Bars with Cinnamon Icing No - Churn Ice Cream: Honey Cinnamon Almond Flour Banana Bread Easy Chocolate Pudding Soaked Zucchini Bread Easy Honey Nut Creme Fraiche Dessert
Also, I've had better consistency with the
chips, which is why the
recipe recommends them instead of shredded
coconut.
This homemade potato
chip recipe uses
coconut oil for frying.
Filed Under: Desserts,
Recipes, Sauces Tagged With: cappellos, chocolate chip cookie dough, coconut, coconut oil, coocnut milk, coocnut sugar, cookie dough, cookie dough ice cream straciatella, dairy free, epilepsy, epilepsy awareness, gluten free, grain free, magic shell, paleo dessert, paleo desserts, paleo recipes, Pastured Kitchen, primal
Recipes, Sauces Tagged With: cappellos, chocolate
chip cookie dough,
coconut,
coconut oil, coocnut milk, coocnut sugar, cookie dough, cookie dough ice cream straciatella, dairy free, epilepsy, epilepsy awareness, gluten free, grain free, magic shell, paleo dessert, paleo desserts, paleo
recipes, Pastured Kitchen, primal
recipes, Pastured Kitchen, primal palate
But tapioca flour and
coconut flour added to gluten free flour or brown rice flour mixtures adds a lot of moisture and fluffiness to this oatmeal chocolate
chip cookie
recipe.
1 flax egg (1 tbl of flaxseed meal or a flax / chia combo + 3 tbl of water) 4 (3.5 for the
recipe and 1/2 of banana sliced to top each muffin) medium ripe bananas 1 tbl baking powder 1 tsp baking soda 1/2 tsp almond extract 1/4 cup
coconut sugar 2 1/2 (38 ml) Tbsp maple syrup 3/4 tsp sea salt (I used pink Himalayan) 2 tsp ground cinnamon 3/4 cup unsweetened plain almond milk 1.25 almond flour 1.25 cup gluten - free flour blend (I used Bob's Redmill 1:1 flour) 1.25 cups of gluten - free oats 1 cup chopped walnuts or vegan chocolate
chips
While this
recipe looks great, I would not eat it due to the sugar in the chocolate
chips and I avoid
coconut sugar too.
* 1 cup organic, full - fat
coconut milk (I like Native Forest brand): please see directions for how to properly use the
coconut milk in this
recipe * 2 tablespoons unrefined sugar (I used Madhava blonde
coconut sugar) * pinch of fine sea salt * 1 heaping cup 60 % bittersweet chocolate
chips (or chopped bittersweet chocolate), preferably fair trade * 1 large egg, preferably organic / free range, beaten * coarse sea salt or smoked sea salt - optional (I used large flake smoked sea salt)
Recipe by Check full recipe at Ingredients: baking powder, butter, chips, chocolate, cinnamon, coconut, coconut oil, egg, banana, chocolate chips, maple syrup, milk, oats, sa
Recipe by Check full
recipe at Ingredients: baking powder, butter, chips, chocolate, cinnamon, coconut, coconut oil, egg, banana, chocolate chips, maple syrup, milk, oats, sa
recipe at Ingredients: baking powder, butter,
chips, chocolate, cinnamon,
coconut,
coconut oil, egg, banana, chocolate
chips, maple syrup, milk, oats, salt,...
Chocolate Peanut Butter Granola
Recipe 3 cups old - fashioned rolled oats (gluten free, if needed) 1/2 cup creamy peanut butter 3 tablespoons virgin
coconut oil 3 tablespoons pure maple syrup 1/2 teaspoon fine sea salt or kosher salt 1/2 cup semisweet or bittersweet chocolate
chips
You can add chocolate
chips, nuts, or shredded
coconut for variations of this
recipe.
This
recipe, or maybe we shouldn't even call it a
recipe as it is so little work, is just about layering and baking six ingredients; melted butter, graham cracker crumbs, flaked or shredded
coconut, chocolate
chips, chopped walnuts (or pecans), and a can of sweetened condensed milk (in that order).
Almond Chocolate
Chip Coconut Cookies with Dried
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Coconut Flour and Dried
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Chip Cherry Cookies with Dried
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Recipe with Dried
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Chip Cookies with Dried
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Recipe Delicious Gluten & Oat Free Granola Bars with Dried
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Chip Cookies with Dried
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Chip Banana
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Chip Cookies with Dried
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Recipe Gluten Free High - Protein
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Recipe with Dried
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Recipe with Dried
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Coconut Banana Muffins with Dried
Coconut Recipe
Vegan
Coconut Chocolate
Chip Cookies take the traditional cookie
recipe and turns it on its head.
Recipe by Check full recipe at Ingredients: banana bread, bread, butter, buttermilk, chips, chocolate, coconut, dark chocolate, egg, banana, chocolate chips, milk, peanut butter, sa
Recipe by Check full
recipe at Ingredients: banana bread, bread, butter, buttermilk, chips, chocolate, coconut, dark chocolate, egg, banana, chocolate chips, milk, peanut butter, sa
recipe at Ingredients: banana bread, bread, butter, buttermilk,
chips, chocolate,
coconut, dark chocolate, egg, banana, chocolate
chips, milk, peanut butter, salt,...
Filed Under:
Recipes Tagged With: Bananas, Basil, Chocolate
Chips,
Coconut, Garlic Scapes, Muffins, Parsley, Pecans, Pesto, S'mores, Walnuts
Filed Under: Holiday
Recipes Tagged With: burgers,
coconut brownies, dairy free, grass fed, Grass Fed Beef, Low Carb, Paleo, sweet potato
chips
chocolate
chips Recipe Directions: In a medium sauce pan add rolled oats, 1 cup milk,
coconut sugar, vanilla extract and stir.
1
recipe Vanilla Soft Cookie batter 1/4 cup mini-chocolate
chips or dairy - free, allergy - friendly chocolate
chips 1/4 cup unsweetened finely shredded
coconut, lightly toasted 1 teaspoon unsweetened cocoa
Just made these to exact
recipe specs, choosing tahini (Trader Joes organic) vs
coconut oil and dark chocolate
chips with only one exception - I put one Sweet and Spicy pecan (Trader Joes) on each top before baking mainly for looks (and because I look for excuses to eat them).