Sentences with phrase «coconut and chocolate coconut»
Primal Kitchen Collagen Fuel comes in two delicious flavors, Vanilla Coconut and Chocolate Coconut, that add beauty - boosting benefits, a clean source of protein and healthy fat from coconut milk to your favorite wintery treats.
https://www.primalkitchen.com/ Not exact matches
The pretzels are covered in shredded coconut, belgian chocolate sprinkles, and other surprises.
(A recent creation: curry milk chocolate chips and golden raisins mixed into coconut ice cream.)
Double Chocolate Protein Sandwich Cookie Ingredients: Chocolate Peanut Spread (Dry Roasted Peanuts, Protein Blend [Hormone - Free Whey Protein, Unsweetened Cocoa, Natural Flavor, Less Than 0.1 % Lecithin & Stevia], Chocolate Chips [Unsweetened Cocoa, Cocoa Butter, Vanilla, Less Than 0.1 % Soy Lecithin], Organic Cane Sugar (Granulated and Powdered), Unsweetened Cocoa, Organic Virgin Coconut Oil), Cane Sugar, Hormone - Free Whey Protein, Palm Oil * (Sustainably Sourced), Gluten Free Oat Flour, Natural Flavors, Dutch Cocoa Powder, Whole Eggs, Salt, Baking Soda.
In Fort Worth, people enjoy Caramel deLites, which are more cookie than coconut, vanilla - flavored cookie drizzled with a milkier chocolate; a few miles east, in Dallas, the same cookie — here called Samoas — has a heavier layer of caramel, a darker chocolate drizzle and its coconut is noticeably more toasted.
For my Pure Fuel post today I decided to make a trail mix with a mixture of nuts, ancient grain cereal, dried fruit, coconut flakes, and dark chocolate covered espresso beans!
Chocolate Layer Cakes with Black Cherry and Orange Chocolate layers 3 cups nut or coconut milk 6 tablespoons cacao powder 4 tablespoons cocoa nibs 2 tablespoons vanilla extract 2 tablespoons coconut flakes 1/2 cup coconut oil 1 cup sprouted pecan butter or almond butter 3/4 cup sweetener of your choice (I used Jerusalem artichoke syrup) 1/2 cup almond flour 1 1/2 cups ground flax seeds 3 tablespoons maca powder (optional) 2 tablespoons lucuma powder (optional)
The chocolate / raspberry / coconut topping was phenominal though and I liked that this recipe was quick and easy!
I bet these were yummy — I made something similar (we called them healthy bounty bars) once — mix of dates, cashew nuts, coconut and chocolate chips) and I think they were what powered me, my boyfriend and my sister on a gruelling hike in Sardinia in 40 degree weather.
I'm loving the raw chocolate anyway, just maple syrup, coconut oil, vanilla essence and raw cacao... Beautiful stuff.
The three flavors include different combinations of organic peanut butter, oats, organic coconut, non-GMO whey protein, honey, premium chocolate chips, almonds, dried tart cherries and GanedenBC30 probiotics.
I'm particularly excited to share my recipes for berry scones with coconut cream; mexican quinoa bowls, homemade falafels, chocolate and almond butter fudge, coconut thai curry and beetroot chocolate cake with you as they're my favourites!
The new recipes are absolutely incredible and I'm so happy with them — for the sweet recipes think creamy key lime pie, beetroot chocolate cake with coconut icing, dreamy smoothies, baked apple and cinnamon porridge, berry scones with coconut cream, almond butter fudge and raw banana splits!
While your pancakes cook, make the hot chocolate sauce by melting the coconut oil, maple syrup and cacao powder together.
Whilst it's freezing make the chocolate by placing the cacao butter and coconut oil over a double boil.
Besides the stunning color, the strawberries bring an incredible, aromatic tartness to the table, which goes so well with the fluffy nuttiness of coconut and the richness of dark chocolate.
I would lie back with my boyfriend with a plate or raw chocolate brownies, coconut ice cream and berries tucking into the feast as I sing along.
When ready to serve; take your mousse out of the fridge and spoon into bowls, then top with a dollop of coconut yogurt, a sprinkle of toasted almonds and a drizzle of chocolate sauce!
i used almonds and coconut flakes instead of pecans and goji berries and it tastes amazing definitely prefer this chocolate over store - bought ones!
1/4 cup raw pumpkin seeds or any nuts like almonds, walnuts, pecans, etc. 1/4 cup dark chopped chocolate — chilled 1 cup dried figs — stems removed and soaked for an hour 2 soft dates — pitted and chopped one 15 oz can black beans, about 1 3/4 cups — rinsed and drained well, or the same amount of cooked black beans 1 small beet — peeled and finely shredded — optional 2 tablespoons unsweetened cocoa powder 2 tablespoons coconut oil — melted 1 tablespoon chia seeds 1 teaspoon vanilla extract pinch of salt 1.
They're then sweetened with pure maple syrup which adds a caramel like flavour, while the coconut oil adds a subtle touch of tropical goodness and the raw cacao nibs add the perfect chocolate - chip - esq crunch!
Raisins and walnuts have a feature roll but you can add Heath Bar chips, cranberries, chocolate, or coconut.
Place back on the baking tray, hold one end of the strawberry icing bag whilst drizzling it over the chocolate truffles and then sprinkle with desiccated coconut.
The photos below are of some of my favourite recipes — spiced pear and apple crumble, quinoa and turmeric curry, chocolate caramel bars, veggie paella, chocolate ganache cake, wilted squash and black bean salad, raspberry and coconut mousse and sweet potato stew — yum.
Stack your pancakes on a plate with a handful of raspberries and coconut flakes sprinkled on top, and finish with a generous drizzle of chocolate sauce before serving!
The company offers a variety of organic and non-GMO cocoas, chocolates, sweeteners, starch derivatives, fats, oils and coconut products.
There will be over 100 recipes, almost all of which are new from zucchini banana bread to veggie paella, creamy pasta carbonara, an almond butter and lemon quinoa bowl, healthy pad thai, black bean brownies, coconut cinnamon popcorn and a gooey chocolate ganache cake!
I was also thinking of being adventurous and using chocolate coconut water (or chocolate almond milk)...
I've got the hazelnuts in caramel setting in the freezer, and now, looking at the recipe for the chocolate coating, I've realised I have no coconut crystals....
Instead of the chocolate I used dates and coconut flakes.
Let it sit until the coconut has completely soaked up the syrup and then drop balls of it into your chocolate coating.
Is the melted chocolate hot so it softens / melts the coconut oil or do you beat the wet ingredients so the oil blends evenly with the honey, egg, vanilla and chocolate?
Loaded with chocolate chunks, crunchy almonds and toasted coconut, Eating Bird Food's chunky monkey trail mix is the ultimate energy - boosting snack.
Lamington: Dairy milk chocolate with raspberry jam flavoured pieces, vanilla cake flavoured pieces and coconut
If you want more ways to get more coconut oil into your diet, you should check out my other coconut oil - rich recipes, like lemon coconut fat bombs, homemade coconut oil mint chocolate, and coconut oil fudge.
She loves coconut, chocolate and raspberries, and the three go so well together that this cake was a no - brainer to come up with.
Pour in the melted chocolate / coconut oil and mix everything together.
Served with silky smooth chocolate sauce and a spoonful of coconut ice - cream, this is the perfect no - fuss, chocoholics dessert.
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And to top it off, the raw double chocolate ganache — a silky smooth raw dessert made of cacao powder, dates, coconut, raisins, and pecans — was pure bliAnd to top it off, the raw double chocolate ganache — a silky smooth raw dessert made of cacao powder, dates, coconut, raisins, and pecans — was pure bliand pecans — was pure bliss.
A delicious no bake chocolate cream pie with an almond hazelnut crust and whipped coconut cream topping.
But seriously, I forgot about coconut oil and am now dying to try it in chocolate chip cookie.
Seriously though, I use this to mix with coconut oil and cacao powder for a low - sugar AWESOME quick fix for chocolate cravings.
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All my coconut oil sweet recipes are chocolates and I was looking for something new to give my clients, THANKS!
Then when you're ready to make your frosting, you only use the fat from the coconut milk, melt it together with a bag of chocolate chips (I used dairy free ones), add a little vanilla and salt to taste and stick it in the fridge to re-solidify until ready to use.
Make the dipping mixture by combining the 3 oz of chocolate and 2 tbsp of coconut oil in a small pot.
I tried Lovely Brownie Bliss Baking Mix — let me just say between the organic dark chocolate chips, coconut oil and rich cacao powder, these decadent gluten - free brownie had to HIDDEN from the family for my own personal enjoyment.
It's got the coconut almond base, the raspberry mascarpone cheese mousse layer, and the top is a white chocolate coconut mousse.
Melt the chocolate and coconut oil in a double boiler over medium - low heat or place a glass bowl on top saucepan of simmering water.