Sentences with phrase «cook section for»

Not exact matches

Researchers who conducted months of aerial and underwater surveys of the 2,300 - kilometer (1,400 - mile) reef off Australia's east coast found that around 35 percent of the coral in the northern and central sections of the reef are dead or dying, said Terry Hughes, director of the ARC Centre of Excellence for Coral Reef Studies at James Cook University in Queensland state.

Really appreciate this budget food section as a student can not afford to cook many of the dishes despite them looking incredibly appetising and while a lot of blogs will do a post with a couple tips for eating healthy within a budget this seems pretty unique — its great to see a practical application of them in recipes and on a recurring basis — if this was any indication of what's in store then i'm super excited!

In addition to the templates, the book is full of other useful tools that help make intuitive cooking a breeze: besides a regular recipe index, there is a cook by ingredient index, as well as mini-templates for creating flavor with aromatics, a whole bit on pairing spices, and a dressing and sauce section that has pretty much every staple sauce recipe you'll ever need.

It's from the big batch section of the book, which is all about easy meals for busy people — you can throw all the ingredients in a pan and whilst the cook you can get on with you to - do list, do your washing etc..

The author shares his passion for tacos with sections of essential ingredients, tips, and shortcuts that simplify the cooking techniques for the modern kitchen.

Please reference the Notes section of the recipe for chicken substitutions and different cooking times.

Scan your way through the internet or the cooking section at the book store and you'll find recipe after recipe for black bean burgers that follows the same basic procedure: Chop your black beans in a food processor along with some aromatics; stir them together with eggs, breadcrumbs, and some more whole or partially chopped beans; form them into patties, and cook.

She includes suggestions for outfitting the basic pantry and kitchen when cooking for an allergic child and a section on how to tell whether your child is allergic.

I know there is a need for healthy slow cooker desserts — and that's why I provide a dessert section in both Crock On and Keep Crockin».

For more on The Nutrient - Rich Way of Cooking Sweet Potatoes see the How to Enjoy section below.

While I loved the way that it turned out, and how quickly it finished cooking, there's just something about grilling outdoors... For this recipe, I took a Smithfield Applewood Bacon Pork Loin Filet that I picked up at Safeway in the fresh meat section.

Check out my recipes for Buffalo Chicken Soup, Buffalo Chicken Pasta Salad, Buffalo Chicken Taquitos, Buffalo Chicken Lasagna Roll - Ups, Buffalo Chicken Quinoa Bake, Buffalo Chicken Enchiladas, Buffalo Cheese Bread, Slow Cooker Buffalo Chicken, Buffalo Chicken Mac and Cheese Muffins, Buffalo Wing Hummus, Buffalo Chicken Pizza and many more in the Buffalo Flavor section of my recipe index!

In Louisiana, the grocery stores make this easy for you because you can actually buy a packet in the meat section called rice dressing mix and all you have to do is cook it and add your rice and spices.

Part of the «Cooking For One» section, it's introduced to our readers with a story about Cara stirring melted chocolate in her dorm room bathroom (where they grossly kept the microwave) in college.

If you're looking for more Italian comfort food recipes, have a look at my Sausage Tortellini Skillet, Chicken Parmesan Quinoa Bake, Bubble Up Pizza Casserole, Spaghetti Pie, Slow Cooker Meatballs & Marinara, Four Cheese and Sausage Stuffed Shells and more in the Italian section of my recipe index!

Extras: Michelle has a whole section of videos on knife skills, which is brilliant for anyone just learning to cook and who need to brush up on their wielding of the knife (and to lower the risk of losing a finger).

Check out the pasta section of my recipe index for favorites like Chicken Pot Pasta, Beefy American Goulash, Beef Stroganoff, One - Pot Cincinnati Chili Spaghetti Bake, Sausage Ricotta Pasta, Lemon Chicken Orzo, Italian Wedding Pasta Skillet, Slow Cooker Kickin» Chicken Pasta, Beef and Sausage Manicotti, Pumpkin Alfredo Tortellini Skillet, Spinach and Artichoke Lasagna Roll Ups, Chicken Cordon Bleu Pasta Bake, Tomato Soup Mac & Cheese, Spaghetti Pie, Sausage Tortellini Skillet, Buffalo Chicken Lasagna Roll Ups, Chicken Parmesan Stuffed Shells, Spicy Sausage Pasta and many more!

1 bunch lacinto kale also called dinosaur kale (or other leafy green) 1 pound brussels sprouts, trimmed 1 cup cooked flageolet beans (or other white bean) 1/2 orange, peeled and cut into small slices / sections 3 - 5 radishes, sliced paper thin 1/3 cup Medjool dates, pitted and quartered 1/3 cup dried apricots, sliced 3 tablespoons pistachios, toasted and chopped (reserve a few for garnish) 1 - 3 English cucumbers, for serving, optional

She currently writes the column The Confident Cook for The Boston Globe along with seasonal recipes for the Wednesday Food Section.

Once a month we're featuring a new family - friendly dish from the Hatfields for our Kids Can Cook section.

The book is broken down into organized sections including pregnancy nutrition, meal planning, common problems associated with pregnancy, food safety, tips for eating well while pregnant and healthy cooking, followed by all the mouth - watering recipes!

Lentils are cheap (find them in the bulk section for the lowest price), quick to cook, and can be used in dozens of recipes from soups tosalads to main dishes.

For more tasty lightened up apple recipes, check out my Mini Cinnamon Apple Tarts, Cheddar Apple Bacon Grilled Cheese, Slow Cooker Applesauce, Apple Cinnamon Baked Oatmeal Singles, Stuffed Acorn Squash, Apple Cinnamon Sangria, Slow Cooker Apple Bacon BBQ Chicken and more in the Apple section of my recipe index!

The «Cooking For One» section of ZagLeft became so popular that in early 2017, we launched our new site One Dish Kitchen (where you are now) and decided to devote our recipe development to strictly single serving and small batch recipes.

If this doesn't entertain and distract your little ones enough for you to successfully get through your list, divert your cart immediately to Mariano's prepared foods section (taco bar, sushi station, BBQ spot) and forgo cooking for the night.

Curry paste — made for Thai cooking; typically includes spices such as lemongrass, galanga, and kaffir lime peel, to name a few -LCB- available in grocery store ethnic food section -RCB-

Target (around here) now offers a small selection of fresh items, but really excels in the frozen and prepared food sections making it fantastic for busy people or those who haven't quite mastered the art of cooking yet.

Curry powder — made for Indian cooking; typically includes spices such as coriander, turmeric, ginger, fenugreek, and chili peppers, to name a few -LCB- available in grocery store spice section -RCB-

Check out the pasta section of my recipe index for favorites like Beef Stroganoff, Beefy American Goulash, Slow Cooker Kickin» Chicken Pasta, Beef and Sausage Manicotti, Pumpkin Alfredo Tortellini Skillet, Spinach and Artichoke Lasagna Roll Ups, Chicken Cordon Bleu Pasta Bake, Tomato Soup Mac & Cheese, Spaghetti Pie, Sausage Tortellini Skillet, Buffalo Chicken Lasagna Roll Ups, Chicken Parmesan Stuffed Shells, Spicy Sausage Pasta and many more!

The base for this dish is dashi, a type of stock used in Japanese cooking made from kombu and bonito flakes (you can find both at Asian markets and in the Asian foods section of some grocery stores).

Look for quick - cooking barley (sometimes called 10 - minute barley) in the grains or dried beans section of well - stocked supermarkets and natural foods stores.

• Compatible with most food groups • Flash fry or fully cook • Adjustable infeed section for product size • Variable feed conveyors • Consistent product coverage • Filtration for frying oil

When done cooking, you can grab the tamales out of each section for quick unloading.

If you want it sweeter have a look at the Cook's Notes section re syrup options — you can also add more syrup if using all maple doesn't make it sweet enough but for every extra Tbsp syrup add an extra tsp coconut flour.

If you're looking for other ways to cook with siggi's they even have a recipe section on their web site as well as a store locator so you can find where to buy it near you!

TARA DUGGAN is a staff writer for The San Francisco Chronicle's Food & Wine section and the author of three previous cookbooks, including The Blue Bottle Craft of Coffee and The Working Cook.

The book is divided by seasons, as I like to cook in our everyday life, and within each chapter you will find a > section for small plates and another for sweet treats.

Vital wheat gluten for vegetarian and vegan cooking is usually readily available in the baking section of most grocery stores.

In the front of each section is a basic overview for chopping, cutting, preping, cooking methods, tempatures, and times.

Bought this at the Powell's books for cooks store in Portland Oregon, I got the last copy from the «featured» section.

I have «Vegetarian Cooking for Dummies», and in addition to recipes, it has a whole section on how to cut things and, more importantly, how to grocery shop.

Vegetarian Everyday features 100 recipes divided into sections including Mornings, Lighter Meals, Good to Go (featuring good eats for work days or outside adventures), Family Dinners, Small Bites, Drinks, and Sweets, along with some basics chapters to round out your pantry and your cooking techniques.

This section of our free eCookbook, «Slow Cooker Chicken: 16 of Our Best slow Cooker Chicken Recipes,» includes ultimate slow cooker comfort foods such as Slow Cooker Fried Chicken, a recipe for Savory Chicken Adobo (shown above), Comforting Chicken and Dumplings andCooker Chicken: 16 of Our Best slow Cooker Chicken Recipes,» includes ultimate slow cooker comfort foods such as Slow Cooker Fried Chicken, a recipe for Savory Chicken Adobo (shown above), Comforting Chicken and Dumplings andCooker Chicken Recipes,» includes ultimate slow cooker comfort foods such as Slow Cooker Fried Chicken, a recipe for Savory Chicken Adobo (shown above), Comforting Chicken and Dumplings andcooker comfort foods such as Slow Cooker Fried Chicken, a recipe for Savory Chicken Adobo (shown above), Comforting Chicken and Dumplings andCooker Fried Chicken, a recipe for Savory Chicken Adobo (shown above), Comforting Chicken and Dumplings and more.

Other things I find easy for on the go are the Dr. Praegers vegetable patties (they are in the frozen section at Trader Joe's, Whole Foods and other grocery stores, and I just let them thaw in the fridge or my bag), clementines and mandarins, blueberries, cooked rice - pasta (the fusilli shape are easy to grab).

Pour 1/3 cupfuls of batter onto each section of your hot, greased skillet and cook for about 2 - 4 minutes, depending on your waffle iron.

I've always been a big fan of Mark Bittman, aka «The Minimalist» writer for the New York Times Dining Section, as well as the author of many cookbooks, including the seminal How to Cook Everything.

There is a grill that cooks to order (beef, pork, lamb, 2 - 3 kinds of white fish & squid) so for those worried about food prep or with sensitive stomachs, eat from this section frequently.

One section, labeled «Eggs, Cooked,» says «cooked eggs are safe for pregnant women to eat but under - cooked eggs could be contaminated with salmonella,» so pregnant women should avoid runny or soft - boiledCooked,» says «cooked eggs are safe for pregnant women to eat but under - cooked eggs could be contaminated with salmonella,» so pregnant women should avoid runny or soft - boiledcooked eggs are safe for pregnant women to eat but under - cooked eggs could be contaminated with salmonella,» so pregnant women should avoid runny or soft - boiledcooked eggs could be contaminated with salmonella,» so pregnant women should avoid runny or soft - boiled eggs.

If anyone has any good recipes for slow cookers please pop them in the comment section below.

Read the professional development section on the Center's Cooking with California Food in K - 12Schools downloadable book to learn more about effective professional development for nutrition services staff.