Sentences with phrase «cook on each side for»

Heat up a grill pan to medium - high heat (or use a BBQ) and cook on each side for 4 - 5 minutes or until center is no longer pink.

Add wontons to oil and cook on each side for 60 to 90 seconds on each side or until browned.

Cook on each side for 5 minutes to get a good sear.

Delicately drop each fish stick into the oil and let cook on each side for a few minutes on each side, or until golden brown.

Cook on each side for about 5 - 7 minutes (if thinly sliced, longer if thicker) until meat thermometer registers at least 165 °F and juices run clear.

Let cook on each side for 1 - 2 minutes or until golden brown.

Place one slice in pan and allow to cook on each side for 30 seconds

Put just under 1 ladles worth of batter onto the pan and cook on both sides for 1 - 4 minutes or until brown on both sides..

Cook on each side for a few minutes until browned and cooked through.

Cook on each side for 3 - 4 minutes or until the seeds take on a golden color.

Add shrimp and cook on each side for approx 1 - 2 minutes.

Once melted, add the shrimp to the pan and cook on each side for about 2 minutes, or until pink and no longer translucent.

Cook on each side for about 2 - 3 minutes.

Add the chicken and cook on each side for about 3 minutes each or until each side has browned.

Add seasoned fish and cook on both sides for about four minutes on each side or until fish is cooked through and flaky, but not dry.

I spray a little bit of nonstick spray in a nonstick pan, coat the chicken breasts in garlic salt and pepper, put a lid on the pan and then cook on both sides for several minutes.

The tuna will cook on each side for about 2 - 4 minutes.

In your skillet, melt some butter add chicken breasts and cook on each side for almost 5 - 8 minutes until lightly and nicely browned.

Cook on both sides for 3 - 5 minutes or until cooked through.

Add shrimp and cook on each side for about 2 minutes.

Cook on each side for 2 - 3 minutes or to your desired doneness.

Cook on each side for a few minutes until lightly brown.

Cook on each side for about 2 minutes, and until they turn light pink.

Place onto a hot grill or grill pan (or if you have a gas stove, directly over the gas burner) and cook on each side for 1 - 3 minutes, turning as the kernels begin to brown, until the corn is evenly cooked.

Not exact matches

The app targets home cooks like parents who are making lunch for their kids and can easily put together a few more portions to «make some cash on the side,» said Puci, who will take a five per cent cut from chefs using the platform.

Slow - cook the meatballs, rotating often, for 10 to 15 minutes, until browned on all sides.

Cook on one side for 4 minutes before turning and cooking the other side for 2 - 3 minutes until cooked through.

Flip the pancakes over and cook on the other side for another 1 - 2 minutes.

Preheat grill for medium high direct cooking and grill chops eight to 10 minutes per side (depending on the ambient temperature).

Allow to cook on a medium heat for 5 - 6 minutes until golden brown, then flip and repeat on the other side.

Then, as I have for many years taken deep interest in the cook's art generally, I have paid greater attention, perhaps, to the practical side of the work than most of my compatriots in the land of India, who, while excellent judges, no doubt, of what a curry should be on the table, never put their hands to one in the stewpan in their lives.

Using a grill basket, sear the fish on one side for about 5 - 6 minutes, then flip and cook on the other side for about 5 minutes, or until tender and flaky.

I like mine on the thick side, so I cook for 1 — 1/2 minutes.

Cook burger for 6 minutes on each side until done.

Add the sandwiches to the skillet and cook for 3 to 5 minutes on both sides or until the bread is toasted and the brie is melted.

Then flip it over and cook for another 1 - 2 minutes on another side.

Using a ladle, add about 3 tablespoons of the batter and cook in batches for about 3 - 5 minutes, then flipping until browned on the other side.

Gently place the chicken into the pot seam side down and cook for 2 - 3 minutes on one side.

While the steak is cooking and resting, warm the tortillas by toasting them in a dry skillet over medium heat for roughly 30 seconds on each side.

Cook for another three minutes on the second side before transferring to a plate and topping with additional butter and optional chocolate chips.

Heat oil in skillet and cook sticks for about 30 seconds to a minute on each side, or until golden brown and crispy on the outside, but making sure the dip has melted on the inside.

Cook for 4 - 5 minutes on the other side.

If you are using skin - on salmon, put the pink meat - y side down first, and cook for about 4 to 5 minutes.

Cook for 5 minutes on one side and flip over and cook until desired donenCook for 5 minutes on one side and flip over and cook until desired donencook until desired doneness.

- Add the vegetable or peanut oil to a large pot, and heat the oil to 325 degrees; once the oil is hot, begin frying the hushpuppies by dropping scant tablespoonfuls carefully into the hot oil, about 4 hushpuppies per batch; use a slotted spoon (or wire spider) to continually move the hushpuppies around in the hot oil to prevent them from getting too dark on one side, and fry for roughly 2 minutes, or until golden - brown and cooked through in the center; remove the hushpuppies from the oil and place them onto a paper towel - lined baking sheet or bowl to drain; repeat the process until all hushpuppies are fried.

Remove sun - dried tomatoes from the pan, leaving the oil, and add chicken tenders, salted and lightly covered in paprika (for color) and cook on high heat for 1 minute on each side.

Grill the chicken for 7 - 10 minutes on each side, and make sure that it is completely cooked through before removing it from your barbecue.

Place the strips of steak in the hot oil and allow to cook for about a minute on each side.

Heat 1 tablespoon olive oil in a large skillet, and cook boneless skinless chicken thighs (seasoned with salt and pepper) on one side for 5 minutes:

Cook the polenta for about 5 - 7 minutes on each side, until the edges start to brown.