For the Red Chile
Cover guajillo chiles with 8 c. water and boil 20 minutes.
Not exact matches
Place cascabel, ancho,
guajillo, and pasilla chiles in a medium saucepan and add water to
cover; bring to a simmer.
Place
guajillo chiles and chiles de árbol in a large heatproof bowl and pour in boiling water to
cover.
They may not even
cover the costs for tree removal should a large
Guajillo be damaged in a tornado.