Sentences with phrase «cover top and sides of cake»

I also used half the amount of buttercream which was enough to sandwich all the layers, and cover top and sides of cake, and pipe around the top too.

Spread mixture to cover top and sides of cake.

Or you can fill the cake with a half recipe of lemon curd (in which case you'll only need two - thirds of the frosting to cover the top and sides of the cake).

Spread frosting in between cake layers and use remaining frosting to cover top and sides of cake.

Fill layers and cover top and sides of cake with Coconut - Pecan Frosting below.

Cover top and sides of cake with the chocolate frosting.

To assemble, place one layer of the cake on a serving platter, spread with the Creamy Coffee Filling, place the second layer on top and use the rest of the filling to cover the top and sides of the cake.

Frost Cake with 3/4 cup frosting between each layer and remaining frosting covering top and sides of Cake.

Not exact matches

Then place the remaining frosting on the top of the cakes and gently work in over the top and down the side of the sponges until everything is fully covered.

Frost the sides and then the top, making sure the entire cake is covered in a thick layer of frosting.

Assembling the cake: place one cake layer, top side down, on a cake plate and spread about a fifth of the frosting over the cake to cover evenly.

Cover the sides and top of the cake with frosting.

To Assemble: Remove the Bouche de Noel from the refrigerator and cover the sides and top of the cake with vanilla buttercream, leaving the ends bare, evening icing out with an offset spatula.

Place the second layer of cake right side up (flat cake bottom onto the frosting) and frost the top of this layer with 2/3 cup again (note: I found I needed just a bit more to cover this layer).

Place the last cake layer with cake right side up and use the remaining frosting to cover top of cake and the sides.

Like a cake, place all the sauce on top of the loaf and carefully spread down until it evenly covers all sides.

Place remaining layer on top; cover top and sides with remaining meringue and cover outside of cake with remaining coconut, pressing lightly to adhere.

Using a cake spatula or knife, cover the sides and top of the cake with a thin layer of ganache.

Start the bird skin side down, liberally baste its top side with pineapple juice, and sprinkle on enough of a sweet rub to completely cover, but not cake on the meat.

While I stretched it to cover the sides of a layer cake for purposes of making a last minute baseball cake, I recommend just spreading frosting between the layers and on top of the cake, leaving the sides exposed OR make 1 1/2 times the frosting amount to have enough to fully cover the cake.

Use an offset spatula and spread the cream over the top and sides of the cake, covering any discoloration.

When the last layer of the cake has been placed on top and frosted with three scoops of frosting, use the remaining frosting to cover the sides of the cake.

Smooth the rest of the buttercream over the cake, starting with the top and working down the sides until a smooth layer has covered the cake.

Instead of dipping both ends in melted chocolate chips I «iced» (used a knife and covered the tops and sides like I was icing a cake) just 1 end.