Sentences with phrase «cream smoothie bowl»

This month, Laura's shared her three favourite smoothie bowl recipes (how delicious does a strawberries and cream smoothie bowl sound?!)

This healthy melted ice cream smoothie bowl tastes like everything a decadent ice cream sundae should be, but without the brain freeze, the sugar high or the subsequent energy crash.

Not exact matches

And while your first exposure to Daily Harvest might have been Instagram - ready açaí bowls and decadently topped smoothies, the company has expanded to include Harvest Bowls and «nice» - cream sundaes.

I made a similar smoothie bowl, using mango and coconut water (http://www.curiouslyconscious.com/2015/03/tropical-mango-banana-smoothie-bowl-recipe.html), as well as cantaloupe melon ice cream!

I was using it on everything — smoothie bowls, breakfast sweet potato parfaits, sweet omelettes, in my protein ice cream, on toast... basically anything that needed some extra crunch got some chocolate granola.

Filed Under: All recipes Tagged With: cashew cream, chocolate, granola, healthy smoothies, healthy snacks, smoothie bowls, squarebar, vanilla, vegan smoothies

Nice Cream Breakfast Bowl — This vegan but creamy tasting smoothie bowl is a beautiful lavender color.

When thoroughly chilled, being careful not to shake, open up the two cans of straight coconut milk and (depending on whether you have opened the can with the cream or liquid layer at the top) either tip off the coconut water into a glass and scoop out the coconut cream that is left into a bowl, or scoop the coconut cream off the top to a bowl and pour the leftover coconut water into a glass (save the coconut water to drink or put in a smoothie).

Not only does it feel like you're binge - ing on ice cream but smoothie bowls are a simple, quick and delicious way to sneak a ton of nutrients into your daily diet.

My 2 year old noticed me looking at this on the computer and ran straight over asking were we going to make some breakfast ice - cream today (it's what she calls smoothie bowls)-- she was very excited

I love creating smoothie bowls that are so thick, they feel like you are eating ice - cream.

Not only does it feel like you're binge - ing on ice cream but smoothie bowls are... Read More

My top refreshing eats included the below pictured smoothie bowl, which I made because I was craving ice cream...

If I want ice cream, or a date night indulgent dessert bowl I'm perfectly happy to load up on just fruit and cocoa — it's a divine combo for a smoothie bowl let's be real, but for an every day meal I want something more balancing this is my jam!

To make the whipped cream, open the can of coconut milk and scoop out the top layer of solid coconut cream into the bowl of a stand mixer (sidenote: save the remaining coconut liquid for smoothies!).

Sorbet beats smoothie bowl any day in my mind, the closer to ice cream the better!

This strawberry shortcake smoothie bowl with coconut cream and Corn Flakes ticks all of those boxes.

I love smoothie bowls because I feel like I'm eating a big bowl of ice cream Fruit stand guys totally count as gardens!

I'm a thick, nice cream / smoothie bowl person, all the way.

This chocolate sauce is also delicious on smoothie bowls or nice cream!

Okay, let's throw all rules out of the window and just say that this smoothie bowl with strawberries, coconut cream, and corn flakes is a breakfast «dessert» that you can feel good about eating.

So next time you have that mid-day ice cream craving (surely I am not the only one) I would recommend throwing together a nutritious smoothie bowl instead!

When I made the smoothie bowls for the first time my initial thought was — let's freeze the smoothie bowl and see if it makes an ice cream of sorts.

Amp up oatmeal, smoothie bowls, pancakes, waffles and ice cream with a generous sprinkle of Mulberries — mixed in or added on top!

The smoothie bowl does actually freeze to be somewhere between ice cream + sherbet -LCB- depending on if you use water or some kind of milk in it -RCB-.

My top refreshing eats included the below pictured smoothie bowl, which I made because I was craving ice cream...... and then later in the day when I still actually wanted ice cream, I got a cup of deliciousness from Sub Zero, an ice cream maker that creates your dessert right in front of you using liquid nitrogen: -LCB- Low - fat «Magnetic Mint» ice cream cup -RCB- Yum.

I'm so, SO very pleased I found this recipe — it's perfect and will be a tasty little addition to Chia pudding... smoothie bowls... nice cream... the possibilities are deliciously endless!!

Baked apples with coconut cream Banana ice cream Black bean and kidney bean chilli Carrot, orange and cashew salad Classic carrot cake Coconut Thai curry with chickpeas Easy avocado chocolate mousse Key lime pie Lentil, zucchini and mint salad Mexican quinoa bowl Oaty smoothie Stuffed Cremini mushrooms Sweet potato brownies Sweet potato pancakes Warm winter salad Zucchini noodles with Avocado pesto

Eat rawnola as snack and use as topping for smoothie bowls, nice cream, or as a snack with sliced fruit!

Why would you put a smoothie in a bowl and then eat it with a spoon like pretend melted ice cream?

I love using it as a topping for chia pudding, nice cream, smoothies, over a bowl of fresh fruit or in place of cereal.

Scoop out the white layer of cream that has risen to the top and place it in a large mixing bowl (discard the water or save for later use in smoothies, etc.).

I always have big bags of frozen berries in the freezer but having fresh berries on hand is perfect for oatmeal, for snacking and for garnishing smoothie bowls or banana «nice cream».

Breakfast: Granola, Mango protein smoothie, Overnight oats, Breakfast smoothie bowl, Breakfast frittata, Cream cheese spread, Kiwi and pineapple jam, No bake breakfast bars, Breakfast muffins, Breakfast parfait.

Don't get me wrong, this wild blueberry smoothie bowl is still sweet and delicious, but it won't leave you feeling like you just had ice cream for breakfast.

To counter all that pie, this vegan banana smoothie bowl uses anti-inflammatory ingredients like figs and walnuts... and it still tastes like ice cream!

Eat it straight up like cereal or use it to top your creamy smoothie bowls or nice creams, or heck eat it straight out of the container.

It's not a smoothie, it's not ice cream, it's not frozen yoghurt, it's a cleansing acai bowl for any time.

Categories: Smoothies and Juices Tags: algae, avocado, breakfast, chia seed, coconut, green, ice cream, mermaid, smoothie, smoothie bowl, spirulina, superfood

The granola is really yummy and perfect to top your nana ice cream, smoothie bowls, banana crunch pops, #cocoyo with!

Baked eggs with barley creamed greens and mustardy bread Cacao nib pavlovas with mixed berries California quinoa Chickpea deli salad Chunky Mediterranean eggplant dip Coconut sorbet with strawberry rhubarb sauce Curried sweet potato soup with crispy black lentils Golden quinoa breakfast bowl Hippie bowl with tahini citrus miso dressing and spiced sunflower seeds Kale Caesar salad with cornbread bits Marrakesh carrot salad Roasted asparagus salad Roasted zucchini and quinoa bowls with cilantro pepita pesto Smoky tortilla soup Strawberry millet tabbouleh Tahini kale slaw with roasted tamari portobello bowl Tropical smoothie bowl Winter fruit salad in a ginger - lime syrup

A dollop goes great in your acai bowl, granola cereal, oatmeal, a smoothie or nestled between two scoops of your favorite ice cream.

Breakfast & Brunch Baked seasonal plums Rye porridge w. raw blackberry compote Banana pancakes with blueberries Pumpkin pancakes w. coconut cream sauce Baked oatmeal cranberry oatmeal Barley porridge w. blood orange (+ leftover pancakes) Baked breakfast bars Raw chocolate porridge Creamy spinach with fried eggs Grain free coconut porridge with flax & eggs Nutty granola with christmas spices (grain free) Grain free protein waffles with raspberry and chia jam Sweet breakfast bowl with an almond and chia base Savoury breakfast bowl with sweet potato, beans & eggs Chia Koldskåls porridge Chunky banana & chocolate granola (grain free) Savoury low carb muffins and baked eggs Mexican brunch skillet with sweet potatoes, chorizo, aubergine and runny eggs Avocado on toast Beetroot smoothie bowl Protein packed porridge with tropical topping Green veggie loaded smoothie bowl Pumpkin waffles w. whole grain & warm spices

I have it paired here with a pb & j smoothie bowl, as well as in a banana cream parfait from my show on Nom this past week!

This smoothie bowl is creamy and thick, and thanks to the frozen bananas, cold so it'll be like eating a bowl of ice cream.

I had planned on making this pitaya bowl recipe in the blender, but at the last minute, I had visions of a thick ice cream - like smoothie bowl, similar to «nice cream.»

• 1 bread roll with cheese / meat filling + large banana • 300g fruit salad with 200g flavoured yoghurt • 300g creamed rice • 250 - 300 ml milk shake or fruit smoothie • 600 ml low fat flavoured milk • 1 large bowl (2 cups) breakfast cereal with milk • 2 small cereal bars + 200g flavoured yoghurt • 220g baked beans on 2 slices of toast • 2 crumpets with thick spread peanut butter + 250 ml glass of milk • 300g (large) baked potato + cottage cheese filling + glass of milk

In a separate bowl, remove the thick white cream of the chilled coconut milk only; reserve liquid coconut milk for smoothie or other recipe.

Whether it's because I really love ice cream or have some bizarre affinity to bowls, smoothie bowls are pretty much the light of my life right now.

We love smoothies, juices and ice cream, but when it's cold and rainy outside, there's nothing more comforting than a warm bowl of oats... and chocolate.