MALIBU, CA (July 23, 2015)-- Preeminent young chefs representing six of the most exceptional restaurants in the United States have been named as competitors in the eagerly awaited 2016
Culinary Masters Competition, established and hosted by the international luxury lifestyle authority Robb Report.
Not exact matches
on Dec. 13 and 14, during the
Culinary Clash
Master Chef
Competition, to be held Dec. 13 and 14 as part of the resort's WINTER IN VENICE holiday celebration.
The global
competition will also feature a distinguished panel of judges, named the Seven Sages, which is comprised of some of the most celebrated
culinary masters of the world.
For
Masters of Mixology, the first two rounds of
competition will take place Friday, Dec. 13, and the last 3 rounds will take place on Saturday Dec. 14, coinciding with
Culinary Clash.
Chef Timmins also received a fellowship from the Epicurean World
Master Chefs Society; a Doctorate from Johnson & Wales University for his successes and contribution to the
Culinary Arts; and numerous gold medals at culinary Olympics and competitions around th
Culinary Arts; and numerous gold medals at
culinary Olympics and competitions around th
culinary Olympics and
competitions around the world.