Sentences with phrase «culinary services department»

Procopio called the new concept an exciting venture for the MSU Culinary Services department.

Not exact matches

In 1976, ACF forever changed the culinary industry by elevating the position of the executive chef from service status to the professional category in the U.S. Department of Labor's Dictionary of Official Titles.
Ms. Nand commented, «We are proud to accept this award, and it reflects both our food and beverage department and culinary team's commitment to the highest standard of quality and service that our guests come to expect.»
Lunch Lessons offers a variety of services to assist school districts and their community partners in realizing their vision for school food service, including: educational programming through speaking engagements; workshops that address a variety of needs from fiscal to culinary training; focused analysis of various aspects of existing programs; as well as full assessments which analyze all aspects of the food service department and provide recommendations to assist in strategic planning and goal setting.
The partnership with Chef Nick Wallace, the Mississippi Museum of Art, and the Jackson Public Schools Food Service Department will connect culinary arts, nutrition education, and creativity to students, staff, families, and our community.
Guests of our Bali villas also benefit from exemplary levels of service — whether from our extensively trained spa therapists at our Bali spa resort who deliver everything from Reiki to Javanese spa rituals, the Karma culinary team that creates a lively mix of Mediterranean meets New World cuisine or the concierge department, with its vast knowledge of all that Bali has to offer.
I have experience in helping with the Culinary Services Director duties, including keeping inventory, recording invoices, and ordering food, supplies and anything needed in the department.
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