Sentences with phrase «cup milk -lsb-»

pure vanilla extract 1/2 cup milk or unsweetened almond milk 1/2 cup chocolate chips (I just sprinkled a few on top)

Ingredients: 1/3 cup milk chocolate chips 1 tsp vegetable oil BROWNIE LAYER: 1 stick (1/2 cup) unsalted... Continue Reading →

3 eggs 1 cup milk 1/2 c brown sugar 8 oz.

Add about 1/4 cup milk and whisk to combine.

1 small or 1/2 of medium onion 1 small celery stalk 1 small carrot 1/2 cup ketchup 1/4 cup milk 1 egg 2 tablespoons grated parmesan 1 large garlic clove, pressed 2 teaspoon parsley, minced 1 teaspoon basil, minced 1/2 teaspoon fresh oregano, minced

Streusel Topped Meyer Lemon - Blueberry Muffins recipe from Fifteen Spatulas food blog Ingredients: 8 oz all purpose flour (about 1.5 cups) 3/4 cup sugar 2 tsp baking powder pinch of salt Zest of 2 meyer lemons 1/3 cup vegetable oil 1 extra large egg 1/3 cup milk 2 cups blueberries Streusel crumb topping (recipe below)

-1 1/4 cup milk of choice (I used unsweetened coconut)-1 / 2 cup canned pumpkin - about 1/4 of an avocado -1 T protein powder of choice (I used Sunwarrior vanilla)-2 medjool dates -1 T flax seeds (use 1 T ground flax seeds if you don't have a high speed blender)-1 t molasses - dash cinnamon - dash nutmeg

2 1/4 teaspoons instant yeast 6 cups bread flour 1/4 cup sugar 1 large russet (baking) potato, cooked 3/4 cup milk 1/4 cup butter, melted and cooled 2 teaspoons kosher salt 2 large eggs 1 cup sourdough starter, room temperature

Turducken Gravy 5 cups turducken stock with pan drippings 1 (10.75 ounce) can condensed cream of mushroom soup 1/2 teaspoon fresh crushed black pepper 1 teaspoon sea salt 1/4 teaspoon garlic powder 1 cup milk 1/3 cup all - purpose flour

I think it would work with 3/4 cup milk, 1 1/2 teaspoons ground chia seeds, 1 large ripe mashed banana, 2 tablespoons peanut butter, 3/4 cup oats, a pinch of salt and 1 tablespoon of honey or pure maple syrup.

For bread 3/4 cup milk 3/4 cup warm water 2 packages (4-1/2 teaspoons) dry active yeast 1 tablespoon sugar 1/3 cup olive oil 1 tablespoon kosher salt 4 cups bread flour plus more for dusting Non-stick cooking spray 1 large egg 1 teaspoon water

1) 1 1/2 cups of almond flour or almond meal (I ground whole almonds in the food processor) 2) 3/4 cup tapioca flour (aka tapioca starch) 3) 1/2 teaspoon baking powder 4) 1/4 teaspoon salt 5) 1 cup milk 6) 1 ripe banana, mashed (around 1/2 cup) 7) 3 large eggs 8) 2 teaspoons of pure vanilla extract 9) 1 tablespoon of raw honey 10) 1 - 2 tablespoons of butter, for frying the pancakes 11) 1 banana, sliced into small pieces (for topping) 12) Honey (for topping)

1 1/2 cups flour 1 teaspoon baking powder 1/2 teaspoon salt 3/4 cup chicken broth (or 1 tablespoon shortening and 3/4 cup milk)

100g butter, cubed 1/4 cup milk 2 teaspoons vanilla, or 1 teaspoon vanilla and 1 teaspoon rum essence 4 cups sifted icing sugar 1/2 cup cocoa 1/2 — 1 cup chopped nuts, optional

Banana Agua Fresca Ingredients 1 banana 1 cup milk 1 1/2 cups water 1/4 tsp.

Milk Chocolate Ice Cream with Reese Whoppers (Adapted Ice Cream Recipe from The Perfect Scoop but it was my idea to add the Reese Whoppers;)-RRB- Ingredients 3/4 cup milk chocolate and 1/4 cup semi sweet chocolate, finely chopped — the original recipe called for 8 ounces of milk chocolate 1 1/2 cups half and half 1 1/2 cups 2 % milk 3/4 cup sugar Big pinch of salt 4 large egg yolks 2 teaspoons vanilla — the original recipe called for Cognac, but we don't have fancy things like that at my house 1/2 cup Reese Whoppers, roughly chopped Directions Combine the chocolate and cream in a large, heatproof bowl and set over a saucepan of simmering water (I can't lie I just put it right in a saucepan over medium heat and skipped the simmering water).

Topping 1 cup sweetened flake coconut 1/2 cup sliced almonds, toasted 1/4 cup granulated sugar 1/4 cup milk 1 large egg, lightly beaten 1 tablespoon butter, melted 1/4 teaspoon almond extract

Pin It Ingredients: Cake: 2 sticks soften butter 1,5 cups sugar 1/2 olive oil 2/3 cup milk, room temperature 5 eggs room temperature 3 cups cake flour 2 teaspoons baking powder pinch of salt 2 teaspoon vanilla extract violet food... Continue Reading →

1/4 tsp salt 1 large egg 1/2 cup (100g) granulated sugar 2 tbsp butter 1/4 cup milk 1/8 tsp turmeric cinnamon cardamom pepper

For muffins 2 cups all - purpose flour 1/3 cup poppy seeds 1/3 cup granulated sugar 1 tablespoon baking powder Zest of 1 lemon 1/2 teaspoon salt 1 cup milk 1 large egg 4 tablespoons (2 ounces) unsalted butter, melted

In a non-reactive bowl, combine 3/4 cup milk substitute, garbanzo flour, sorghum flour, yeast, molasses, and cider vinegar.

Ingredients 4 soft shell crabs 1 cup milk 1 cup flour 2 tablespoons oil 1 tablespoon butter 1 teaspoon chili flakes 1 pound fresh squid ink (or regular) linguine 2 shallots, thinly sliced 1 bunch scallions (about 8), thinly sliced, white and green parts divided 1 head Napa or Chinese cabbage, thinly sliced (about 4 cups) 1 cup cilantro ginger pesto

3/4 cup milk 6 tablespoons water 3 tablespoons butter 3 tablespoons honey 1 1/2 tablespoons sugar 1 teaspoon salt 2 1/4 cups whole wheat flour 3/4 cup white bread flour 1 tablespoon yeast

Combine the remaining 1/2 cup milk with the steeped ginger milk and the yeast milk.

Add 1 cup milk.

chocolate chips Recipe Directions: In a medium sauce pan add rolled oats, 1 cup milk, coconut sugar, vanilla extract and stir.

Skip to Next Recipe Ingredients Nutrition 2 cups brown sugar, firmly packed (I use dark brown) 2 cups plain flour, sifted 1 teaspoon baking powder 1 pinch salt 1⁄2 cup cold butter, roughly chopped 1 teaspoon baking soda 1 cup milk (or you can substitute sour cream) 1 egg, lightly beaten 1 teaspoon ground nutmeg 1⁄2 cup walnuts or 1⁄2 cup pecans, chopped ground cinnamon (optional) Check Out Our Top Dessert Recipe Directions Preheat oven to 350 degrees F. Up Next How to Make Meringue Reviews See All Reviews Write A Review Most Helpful Armenian Nutmeg Cake Daydream, I may not be a Home Coming Queen - but you've made me a DAYDREAM BELIEVER!!!

To make your own, take 1 1/4 cup milk of choice and add 1 Tablespoon + 1/2 teaspoon distilled white vinegar.

Ingredients: 2 cups all - purpose flour 2 teaspoons baking powder 1 teaspoon salt 1/2 cup butter 1 1/4 cups white sugar 3 eggs 1 teaspoon vanilla extract 1 cup milk 1 tablespoon grated lemon zest 1/2 cup fresh lemon juice 1 tablespoon cornstarch 6 tablespoons butter 3/4 cup white sugar 4 egg yolks, beaten 4 cups confectioners» sugar 1/2 cup butter, softened 2 tablespoons fresh lemon juice 1 teaspoon grated lemon zest 2 tablespoons milk

almond extract 1 1/2 cup flour 3/4 cup milk 1/4 tsp.

My recipe uses 3cups flour, 3 eggs, 1 cup milk, 1 / 4t salt, AND 1 / 4t nutmeg... WE LOVE this version, BUT I'll try yours too... Thank you so much... This is the LINK to the SPAETZLE MAKER http://www.norprowebstore.com/accessories/Norpro-Spaetzle-Maker-3128-556.aspx#

Crustless quiche 2 tablespoons olive or canola oil 2 cups cooked potatoes, finely diced or thinly sliced 1/2 small onion, minced 1-1/2 cups chopped vegetables (I used asparagus and red pepper here) Salt and pepper to taste 1/4 teaspoon paprika 1 tablespoon fresh dill 1 cup grated mozzarella cheese 5 eggs 1/4 cup milk

ground cloves 1 cup milk 1/2 cup pumpkin puree 1 large egg 2 Tbsp.

Sponge: 2 1/2 gluten - free flour mix (I used 1 1/2 cups almond flour, 3/4 cup oat flour, 1/4 cup coconut flour, and 1 tsp xanthan gum) 1 tsp baking powder 1/2 cup erythritol, xylitol or coconut sugar (I used erythritol) 2 eggs, beaten 1/3 cup milk or non-dairy milk (I used almond milk)

russet potatoes, peeled and roughly chopped (3 large potatoes) 1 egg 1/2 cup milk 3 tbsp flour 1 packet Lipton ranch seasoning, divided salt and pepper, to taste canola oil, for frying 1 1/2 cups sour cream or Greek yogurt grated parmesan cheese, for garnish

A slice of good - quality white bread (used Italian bread) 1/3 cup milk 1 pound ground beef, preferably ground chuck 1 Tablespoon onion, chopped very fine 1 Tablespoon chopped parsley 1 egg 1 Tablespoon extra virgin olive oil 3 Tablespoons freshly grated parmigiano - reggiano cheese Whole nutmeg (I used ground nutmeg) Salt Black pepper, freshly ground Fine, dry, unflavored bread crumbs, spread on a plate (processed about 3 - 4 large Italian bread slices) Vegetable oil

2 cups All Purpose Flour 1 tsp Instant Dry Yeast 3 / 4 cup Milk 1 / 4 cup Ghee 1 / 4 cup Sugar 3 / 4 tsp Salt Few Strands Saffron

Ingredients Blueberry Cake: 1/4 cup fresh squeezed lemon juice (juice from 1 lemon) 1/2 cup milk (skim, reduced fat, full fat o...

3 eggs 1 cup milk 1 8 oz.

sliced mushrooms (I used cremini) 1 cup diced red bell pepper (or roasted red pepper) 1 1/2 cups chopped veggie (broccoli, spinach, tomato, or zucchini - I used yellow squash) 10 large eggs 1/4 cup milk 2 Tbsp.

Fill to 1 cup with room temp whole or 2 % milk and let stand for 5 minutes or 1 cup milk + 3/4 tsp.

Cake: 1/2 cup sour cream (not fat free), room temperature 1/2 cup milk (not skim or fat free), room temperature 2 cups all - purpose flour 1/4 cup cornstarch 1 teaspoon Kosher or sea salt 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 cup unsalted butter, softened to room temperature 8 ounces marzipan (about 3/4 cup) 1 1/4 cup granulated sugar 5 large eggs, room temperature 2 teaspoons pure vanilla extract 3/4 teaspoon pure almond extract *

2 cups all - purpose flour 2 tablespoons confectioners» sugar 4 teaspoons baking powder 3/4 teaspoon salt 1/2 cup margarine (1 stick) 1 cup milk

Yes, you can create a buttermilk substitute with 1 scant cup milk (whole, 2 %, or heavy cream) and 1 tablespoon lemon juice or white vinegar.

8 slices firm bread 2 teaspoons Dijon mustard 4 slices mild ham or smoked turkey breast 8 ounces Cabot Mild Cheddar, Cabot Sharp Cheddar or Cabot Extra Sharp Cheddar, sliced 2 large eggs 1/3 cup milk 1 tablespoon Cabot Salted Butter

Ingredients 3.5 ounces dark chocolate (about 65 %), chopped 1/4 cup milk 2 tablespoons butter 1 teaspoon molasses 1 egg yolk 3 egg whites pinch salt 2 tablespoons sugar

* 2 cups plain or Greek - style yogurt * 1 cup milk * leaves from 2 sprigs fresh mint * 1/4 teaspoon ground cumin * 1/4 teaspoon ground cardamom * 1 teaspoon sugar * sprinkle salt * 2 cups ice

1/2 cup milk 1/2 tsp vinegar (or pickle juice) 1 (16 ounce) jar dill pickle chips 1/2 cup all - purpose flour 1 1/2 cups fine cornmeal 1/4 tsp dried oregano 1/4 tsp paprika 1/4 tsp cayenne pepper 1/4 tsp black pepper 1/2 tsp salt 1/4 teaspoon Cajun seasoning 1 quart oil for frying

3/4 cup whole wheat flour 1/2 cup all - purpose flour 3/4 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon fresh rosemary, chopped 3 tablespoons butter, cold 1 egg 1/4 cup milk Coarse sea salt and cracked pepper, for sprinkling

The only modification I made was to add 1/4 cup milk to the black beans as I was blending.