Although I enjoy a trip to the Ice Cream Parlor or
Cupcake Shop just as much as the next girl (okay....
Not exact matches
Crumbs emerged
just as the craving for a decadent individual dessert in a bite - sized portion was in vogue and
cupcake shops started popping up in major cities across the U.S..
As a retailer, I
just don't think the
cupcake shop is the most fitting example here as its difficult to adhere to all the eligibility rules of a solo 401k in a restaurant business.
The reality of those coffee
shop muffins is that no matter how many seeds they try and cram into them, they're really
just earthy looking
cupcakes.
I bet that, in a lineup with a regular «carrot cake»
cupcakes (particularly those abominations found at coffee
shops that are pretty much
just sugar with an inch of faux - carrot on top), they'd be picked out as best - tasting by most people.
If you want to stick with the not breaking the budget thing, window
shopping works well, but every hard - working parent deserves a treat, so cap off the stroll at Sprinkles
Cupcakes Chicago,
just off the Mag Mile.
Emily Scuhman, creator of the popular blog,
Cupcakes and Cashmere,
just launched her online
shop and it is amazing!
And while the little
cupcake shop downtown or the suburban construction firm up the road don't get the sort of press the big guys do, their successes are
just as important as the next iPad or F150.
I heart
cupcake stands as well and sell them in my
shop...
cupcakes just make everyone happy, in my opinion!