* Computer Eye Fatigue ™ contains antioxidant rich Vitamin C and delivers a range of botanicals such as Eyebright and Ginkgo leaf extract, traditionally used to support eye health, and Black
Currant for additional antioxidant support.
This Blackcurrant Oatmeal has cream, brown sugar, and butter for richness, plus a little lemon zest and black
currants for a fruity aroma and flavor.
I added
currants for extra sweetness and kept the presentation as a tossed salad, which was easier to prepare for a large gathering (I made a double batch for our Thanksgiving dinner this past year).
I bet you could substitute golden raisins for
the currants for another variation.
Once you've mastered these simple buns, you can use the same dough to make James's teatime Chelsea buns and delicious fruit loaf (see «Goes well with»)-- just mix up the spices a bit and swap
the currants for other dried fruits and nuts.
I substituted
currants for cranberries and hazelnuts for almonds as that was all I had!
I decorated mine with a variety of berries and as it was Christmas, chose red
currants for the top of the trifle as they are very festive and look like holly berries.
Healthy bananas drizzled with a paleo candy coating, and decorated with gluten - free, dairy - free chocolate chips and raisins or
currants for eyes — these little creatures will be the stars of your celebration.
I subbed
currants for raisins — just a preference of mine, and tinned cherry tomatoes.
The only change I made was to substitute dried
currants for the raisins, and I didn't toast the crumble.
(I added
currants for decor as well).
I substitute
currants for raisins, 1/4 cup brown teff for almonds and occasionally add 1/4 cup flax seed meal.
The Prince Nurseries on Long Island became the first one to offer
currants for sale in 1770.
I use frozen
currants for various baking recipes as well as beverages.
Not exact matches
Just like black
currants, another rarity here, sour cherries have a unique taste and colour that make it difficult to find any good substitute
for them.
You may wish to substitute chocolate chips
for the
currants if you prefer.
Here I used juicy red
currants, the sweetest blueberries I have ever tasted, dark red cherries and strawberries, glossy blackberries, and a few fat smyrna figs
for good measure.
Filled buns with
currants and cinnamon, topped with icing in the shape of a cross
for a delicious, traditional Easter treat that is enjoyed around the world..
Oats are pulsed in a blender before stirred into the dough
for a more tender texture, and sweet jammy date pieces and
currants meld perfectly with the hint of cinnamon and cardamom.
I cram a liter cilinder full of kale, red cabbage, carrots etc together with zante
currants other dried fruits
for sweetness.
The grilled angel food cake is merely a vehicle
for the two other flavorful toppings — lemon Noosa yogurt and fresh
currants.
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In yet another bowl I put the oats, chia and flax seeds,
currants, chocolate chips and almond flour (which
for those who don't know is just finely ground almonds).
Crisp, tart apples, toasted walnuts and chewy
currants make
for an excellent descent into Fall!
For a sweeter variation, try adding
currants, honey, and cinnamon.
Chef's note: Feel free to substitute citron or other dried fruits
for the raisins and
currants.
What we've come to call Irish Soda Bread is not the traditional version, which is made without
currants or raisins, a plain bread
for sopping up gravy or slathering with butter.
Cover and set aside
for the flavors to meld and
currants to soften.
For example, I scaled back on the
currants a bit.
I just made this quinoa salad
for dinner but didn't have all ingreds so used raisins instead of
currants, basil and cilantro instead of dill, lightly steamed mini broccoli florettes instead of grated zuke, and sliced avocado instead of feta.
For the jam, I used cardamom and blueberries, black
currants, and two kinds of cherries.
2 cups fresh wild berries + 1/2 cup
for after baking (we used blueberries, raspberries, gooseberries and red
currants) 1 - 2 tbsp maple syrup or honey 1 tbsp lemon juice + freshly grated zest from 1/2 lemon 2 tbsp fresh mint leaves, finely chopped
There is always time
for chocolate brownies and they look extra scrummy with the black
currants added.
For the muffins — 100 g whole wheat spelt flour — 70 g white spelt flour — 60 g almond meal — 1 teaspoon cinnamon — 1 teaspoon baking powder — 1/2 teaspoon baking soda — 2 organic eggs — 7 tablespoons coconut oil — 1/2 cup oatmilk — 70 g natural cane sugar — 1 vanilla bean, split and seeded — 1/2 cup finely diced rhubarb — 1/2 cup red
currant — rhubarb compote
Raisins,
currants, or homemade carob chips make great AIP substitutions
for chocolate chips.
* Reader tip: Try subbing raspberries and blueberries
for the
currants (with no caraway seeds).
I am not sure how much longer
currants will be available in my neck of the woods, but I am hoping to grab just a few more
for an upcoming recipe so stay tuned
for more ideas on how to use
currants.
This semolina - fennel sourdough recipe, originally conceived with
currants and pine nuts, baked beautifully with dried plums (commonly, but less charmingly, known as prunes) standing in
for both
currants and caramelized fennel, and walnuts
for the pine nuts.
I used half white and half whole wheat flour, plus substituted olive oil
for some of the butter, and used raisins instead of
currants, since I had raisins on hand.
Ingredients: 1/2 cup amaranth 1/2 cup arborio rice 1 (14 ounce) can coconut milk 3 cups water 2 tablespoons honey or maple syrup 1/2 teaspoon sea salt Toppings of choice,
for serving (I used cacao nibs, dried
currants, and coconut flakes)
It has cracked wheat, onion, pumpkin seeds, lentils,
currants, pomegranate seeds, cilantro and lemon and oil
for the dressing and it is really yummy but also easy to make and has lots of goodness.
Dried cranberries can be used in most recipes that call
for fresh cranberries and can also be used in place of raisins,
currants, dried cherries, and other dried fruits.
For a curried chickpea salad, leave out the Parmesan and add curry powder to taste, dried
currants, sliced green onions, and shredded carrots.
With the leftovers I added a bit more olive oil and vinegar and made a fiery salad dressing that was great on a sprouted lentil, radish, apple, dried
currant, and arugula salad — uses
for these lentils are just sprouting up everywhere (pun fully intended)!
For these
currant - flecked Irish scones, use a high - quality butter like Kerrygold.
This recipe calls
for red
currant jelly, but cranberry takes it straight to the Thanksgiving dessert table.
Salad with spring greens, pears, dried
currants, crushed walnuts, and Girard's white balsamic dressing (goat cheese on the side
for the lactose free folk).
A bold Pinot Noir, it opens with aromas of black cherry pie and
currants, and is followed by notes of cedar and allspice, perfect
for a Thanksgiving meal.
Some were stripping freshly picked red
currants from their stems to make the Red
Currant and Jalapeño Jam
for which they've become known.
I substituted the rest of a jar of locally produced
currant jam
for the honey and it worked out beautifully.