Sentences with phrase «dna from free radical damage»

Goji berries are one the richest sources of antioxidants that protect our DNA from free radical damage.

Green tea's powerful antioxidants, called catechins, protect cells and DNA from free radical damage.

Not exact matches

Then that cell (now a free radical) goes and steals an electron from another healthy cell which essentially starts a free radical cascade that can cause serious DNA damage if it continues.

That's because it comes from plants, which are prolific producers of polyphenols, antioxidant compounds believed to mop up so - called free radicals, very reactive molecules that can damage DNA.

They found that pigment isolated from red hair requires less energy to undergo the chemical reaction that produces the unstable, DNA - damaging free radicals linked to cancer.

Antioxidants like those found in ginkgo fight off free radicals, and stop them from damaging DNA and other cells.

DNA can become damaged from radiation exposure — which leads to the production of free radicals.

Ripe bananas contain a slightly higher concentration of antioxidant compounds than unripe bananas, says David L. Katz, M.D. Antioxidants are able to inhibit free radicals from damaging DNA and cellular tissue, and a diet rich in a variety of antioxidants may be instrumental in preventing cancer, heart disease, diabetes and neurodegenerative disorders like Alzheimer's disease.

Ubiquinol is also a potent fat - soluble antioxidant which will help neutralize free - radicals protecting DNA and other proteins from oxidative damage.

It also has antioxidant properties that may allow it to stop free radical compounds from damaging DNA and aid in the prevention of heart disease, osteoarthritis, cancer and high blood pressure.

As we mentioned earlier in the post, antioxidants are very important for human health, providing protection to our DNA from cell damage caused by harmful free radicals.

Similar to the physical and cellular burn of exercise that creates some oxidizing free radicals, the «stress» from cruciferous vegetables stimulates our mitochondria to produce homemade antioxidants to counterbalance the oxidation and protect our vital DNA.28 Even cancer cells have caught on to this central role of our mitochondria — the bastards can amplify their levels of some of these same pathways — further stressing their importance for survival.25 However, our cells still seem to have the upper hand, as multiple studies show that the organosulfur chemicals in many of these anticancer vegetables can severely stress cancer cells, leading to oxidative damage, and ultimately, death.29

Vitamin C protects the body's lipids (fats), proteins, nucleic acids (RNA and DNA), and carbohydrates from damage by free radicals.

These polyphenols, especially EGCG and ECG, have shown significant free radical scavenging abilities, and may help protect cells from DNA damage from oxidative stress.

Curcumin is a powerful antioxidant (one of the most powerful there is), and it's these antioxidants that protect our bodies from the aging that is down to DNA damaging free radicals.

Free radicals are unpaired molecules in the body that can be at the root of oxidative cell damage, and antioxidants have been well studied in their power to prevent cell and DNA damage from free radicals Free radicals are unpaired molecules in the body that can be at the root of oxidative cell damage, and antioxidants have been well studied in their power to prevent cell and DNA damage from free radicals free radicals (6).

Its actions protect your DNA by stopping free radicals from damaging the fragile structure of your chromosomes.

Acetyl - L - Carnitine is also a powerful super antioxidant which is very effective in fighting with dangerous free radicals preventing them from damaging cell's DNA, mitochondria or lining of arterial walls.

Due to the presence of nourishing phytochemicals, kiwi has the ability to protect the DNA from the oxidative damage caused by the free radicals thereby, reducing the risk of development of associated inflammations and diseases.

Vitamin K also functions as an antioxidant, working to protect healthy cells from damage caused by free radicals, which are unstable molecules that destroy cell membranes and DNA and may lead to poor health and premature aging.

Antioxidants decelerate the aging process by neutralizing free radicals in the body and preventing them from damaging skin cells and DNA.

Selenium is a trace mineral involved in maintaining reproductive health, metabolizing thyroid hormones, synthesizing DNA, and protecting the body from free radical damage and infection.

Vitamin C protects DNA from damage by trapping free radicals and inhibiting formation of carcinogens.