Sentences with phrase «dv riboflavin»

Calories: 193 Total Fat: 20g Total Carbohydrate: 4g Dietary Fiber: 3g Sugars: 1g Protein: 3g Vitamin E: 2 % Daily Value Thiamin: 12 % DV Riboflavin: 2 % DV Niacin: 2 % DV Vitamin B6: 3 % DV Calcium: 2 % DV Iron: 4 % DV Magnesium: 8 % Phosphorous: 8 % Potassium: 3 % Zinc: 8 % Copper: 17 % Manganese: 63 % Selenium: 2 % Total Omega - 3 fatty acids: 276 mg Total Omega - 6 fatty acids: 5777 mg

Not exact matches

Both contain the same amount of vitamin B - 6 and folate, with 6 percent of the DV, and riboflavin, with 4 percent of the DV.
Eating a cup of raw, chopped kale will provide you with 547 micrograms of vitamin K, or 684 percent of the DV; 10,302 international units of vitamin A, or 206 percent of the DV; 80 milligrams of vitamin C, or 134 percent of the DV; 0.2 milligrams of vitamin B - 6, or 9 percent of the DV; 0.1 milligrams of thiamine and riboflavin, or 5 percent of the DV; 19 micrograms of folate, or 5 percent of the DV; and 0.7 milligrams of niacin, or 3 percent of the DV.
Raspberries: 1.00 cup 123.00 grams 60.28 calories Nutrient Amount DV (%) Nutrient Density World's Healthiest Foods Rating copper 0.10 mg 5.0 1.5 good manganese 1.24 mg 62.0 18.5 excellent vitamin C 30.76 mg 51.3 15.3 excellent dietary fiber 8.34 g 33.4 10.0 excellent magnesium 22.14 mg 5.5 1.7 good vitamin B3 (niacin) 1.10 mg 5.5 1.6 good potassium 186.96 mg 5.3 1.6 good omega 3 fatty afolate 31.98 mcg 8.0 2.4 good vitamin B2 (riboflavin) 0.12 mg 7.1 2.1 goodcids 0.12 g 5.0 1.5 good World's Healthiest Foods Rating Rule excellent DV > = 75 % OR Density > = 7.6 AND DV > = 10 % very good DV > = 50 % OR Density > = 3.4 AND DV > = 5 % good DV > = 25 % OR Density > = 1.5 AND DV > = 2.5 % References:
A slice of 68g of beef liver has % DVs of 431 % vitamin A, 137 % Riboflavin, 60 % Niacin, 800 % Vitamin B12, and other important minerals.
Two (22 g) Scoops Contain: % DV Calories: 160 Calories from Fat: 45 Calories from Saturated Fat: 10 Total Fat: 5 g 8 % * Saturated Fat: 1 g 5 % * Total Carbohydrate: 13 g 4 % * Dietary Fiber: 6 g 24 % * Soluble Fiber: 5 g ** Insoluble Fiber: 1 g ** Sugars: 4 g ** Protein: 22 g 45 % * Vitamin A (as Vitamin A Palmitate) 2,500 IU 50 % Vitamin C (as Sodium Ascorbate) 30 mg 50 % Vitamin D (as Vitamin D2) 600 IU 150 % Vitamin E (from Mixed Tocopherols) 15 IU 50 % Thiamin (as Thiamin Hydrochloride) 750 mcg 50 % Riboflavin (as Riboflavin 5» - Phosphate Sodium) 850 mcg 50 % Niacin (as Niacinamide) 10 mg 50 % Vitamin B6 (as Pyridoxal 5» - Phosphate) 1 mg 50 % Folate (as L -5-Methyltetrahydrofolate from L -5-Methyltetrahydrofolic Acid, Glucosamine Salt) 200 mcg 50 % Vitamin B12 (as Methylcobalamin) 9 mcg 150 % Biotin 150 mcg 50 % Pantothenic Acid (as Calcium D - Pantothenate) 5 mg 50 % Calcium (as Dicalcium Malate) 100 mg 10 % Iodine (as Potassium Iodide) 75 mcg 50 % Magnesium (as Dimagnesium Malate) 80 mg 20 % Zinc (as Zinc Bisglycinate Chelate) 7.5 mg 50 % Selenium (as L - Selenomethionine) 35 mcg 50 % Copper (as Copper Bisglycinate Chelate) 1 mg 50 % Manganese (as Manganese Bisglycinate Chelate) 1 mg 50 % Chromium (as Chromium Nicotinate Glycinate Chelate) 60 mcg 50 % Molybdenum (as Molybdenum Glycinate Chelate) 37.5 mcg 50 % Sodium (as Trisodium Citrate and Sodium Chloride) 220 mg 9 % Potassium (as Tripotassium Citrate) 110 mg 3 %
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