Daiya makes dairy - free eating a joy.
Spreads for bread: All - fruit preserves, nonhydrogenated vegan buttery spread, nondairy cream cheese (
Daiya makes a good one!)
Daiya makes their cheese substitutes with tapioca and other ingredients.
Please spread the news that
Daiya makes the best soy and milk - free cream cheese substitute I've ever tasted.
Both Silk and
Daiya make non-dairy yogurts with probiotic strains.
Not exact matches
He represented
Daiya, which
makes plant - based food products.
It took me at least a couple of hours to
make this as I
made the sauce and cheese myself (normally I cheat and buy jarred sauce & sprinkle on some
daiya on it).
I'm thinking they'd
make a kickass parmesan - type dish, with tomato sauce and some
daiya cheese.
My BFF
made this for me chx parm style with
Daiya cheese.
Sarah S. emailed me to let me know that you can
make these dairy free by using
Daiya cheese.
We've been relatively pleased with
Daiya shredded dairy - free cheese, and I recently just ordered some new Vegan cheese
made in Greece that I'm pretty excited to try.
Just
made this but substituted her cheese sauce with my own
made of vegan
Daiya cheddar cheese, veganaise, and some adobo sauce (got ta have my chipotle kick).
As you know I don't like
Daiya so I bought some of the Follow Your Heart cheese for Reno's birthday party where I
made pizza's.
Made a vat of «The Lady from Naples Red Sauce» from first book (p. 69) in prep for the GF Allergen - Free pizza I'm going to
make this week with my GF Pizza Crust (p. 169) and the
Daiya dairy - free (soy - free and nut - free) cheese I purchased from Whole Foods yesterday during the EARTHQUAKE (thought shelves were going to fall on me, though there are worse places to be buried than Whole Foods).
Two nights later, I used the above ^ chili leftovers, freshly chopped veggies and
Daiya cheese to
make a rendition of Nature's Table Vegetarian Bowl... Yum!
Is soy - free, wheat - free
Daiya cheese the secret to get cheese lovers to
make the switch to a vegan diet?
Thank you,
Daiya, you've
made the world a better place with your vegan dairy - free cheeses!
I
made this using
Daiya Mozzarella and it was INCREDIBLE!!!
As for the cheese, Georgia has a mozzarella style that she
makes sometimes (still perfecting it) but also often uses
Daiya brand mozarella shreds which work very well for this dish.
«
Made this tonight - I precooked the zucchini a little to eliminate the water and added fresh parsley and more
Daiya to the «ricotta.»
It features cauliflower rice, shaved radishes, chipotle - pickled carrots,
daiya cheddar and carne lime asada - marinated jackfruit served with a house -
made agave barbecue sauce.
I tried to
make this soup months ago using
Daiya cheese, but it just didn't work out, so I'm so glad I came across this recipe.
Interested in
making this but not sure what cheeses to use... don't really like
Daiya.
Deliciously dairy - free
Daiya cheese has been used for years to
make the perfect mac & cheese.
For boxed mac and cheese, you can find
Daiya which comes with ready -
made creamy sauce.
Grilled marinated and pickled tempeh with melted
Daiya cheese, house -
made Russian dressing and topped with organic sauerkraut, served on chia bread
I
made one with
Daiya cheddar cheese slices for those group members who are dairy intolerant.
It «vegan - ized» so well: I used the suggested Barilla Campanelle, kale (it was all I could find at the farmer's market), sautéed mushrooms and then
made up a vegan bechamel sauce and topped it off with some
Daiya «mozza» shreds before baking.
This recipe is easy, takes under an hour, and is easy to
make dairy - free by swapping out for
Daiya or another vegan cheese option.
But since I haven't always gone through the trouble of
making it, I often use
Daiya block cheese.
I used
Daiya cheese to
make it vegan.
I rarely miss it anymore, but when I do I break out the
Daiya cheese shreds & the gluten free crust and
make up a nice little pizza for myself.
I also had to
make sure I was stocked up on
Daiya Cheese, Earth Balance Butter Substitute, gluten free pasta elbows and the gluten free flour.
It is
made completely from scratch, with no
Daiya or anything like that, but it's downright cheesy and gets rave reviews.
Oh, and I can't leave out the part about Hubs
making «nachos» with some of this salad, crushed tortilla chips, hot sauce and
Daiya shreds all mixed together in a bowl, re-heated, and topped off with vegan sour cream.
... and a large pizza on wheat crust, both
made with
Daiya Vegan Cheese; the pizza was also topped with vegan Italian sausage and pepperoni (on my half) and mushrooms and vegan hamburger (on Matt's half).
Daiya is one of the latest in vegan cheeses; it's
made from tapioca starch and is soy - free.
Kathy,
make sure to try
Daiya vegan cheese when you want a truly cheesy melt.
I actually just
made this with sweet potato spirals instead of pasta and spicy
daiya and it came out really great!
I have
made a cashew cheese sauce before and I actually prefer it, but he likes the
Daiya!
I just
made a quickie pizza the other night: whole wheat naan topped with hummus, sauteed spinach, and
Daiya!
If you don't want to
make the cashew cheese, you can ofcourse use
daiya cheese, or any other vegan cheese equivalent.
The meatless pepperoni is
made with
Daiya's own special blend of mushroom and pea protein crumbles.
The Vegan Burger is
made from plant - based gardein ™ and an umami - flavored veggie patty that our chefs mix with red quinoa, kale and shiitake mushrooms that have been seasoned with garlic, onions and miso, topped with dairy - free
Daiya mozzarella, avocado, tomato, arugula, and onion on an onion, poppy seed bun.
A vegan cheese sauce recipe that takes just 5 minutes to
make and uses
Daiya's creamy dairy free cheeses.
I
made a mixture of silken tofu,
Daiya, miso, and tamari, but it might be better with some nicely marinated tofu inside, chopped into small pieces.
Daiya Greek Yogurt Alternative is
made with rich and creamy coconut cream, but has the same taste and texture of traditional yogurt.
Now I can
make or order a vegan pizza with
Daiya and honestly I don't enjoy it any less than I used to when it had real cheese.
My favorite way to
make this pizza is with a basic pizza sauce and a Vegan Cheese Substitute like
Daiya Vegan Cheese, which is dairy - free, soy - free, gluten - free, and vegan.
Moderate amounts of
Daiya vegan cheese (
made with coconut oil, palm oil, etc.) might be alright for the same reason, inclusion of plant fiber.