Dandies Marshmallows are made with all natural ingredients, contain no high fructose corn syrup or gelatin (they're 100 % vegan!)
Dandies Marshmallows are perfect for roasting over the campfire or making s'mores.
Dandies Marshmallows are perfect for adding to hot chocolate, Mmmm!
I bet
some dandies marshmallows + crushed nuts would be a delicious rocky road inspired version, or you could even omit the cacao powder and substitute in powdered peanut butter and dip them in a chocolate cashew cream «frosting», for a peanut butter cup version.
Dandies Marshmallows are stuffed inside these chocolate covered berries, and you get to double - dip into some sticky, sweet and fluffy marshmallow sauce.
Not exact matches
* (If you're looking for vegan
marshmallows, there are several options available like
Dandies gluten - free, vegan
marshmallows!)
The sweetie - pie folks over at
Dandies All Natural
Marshmallows asked me to take a crack at a vegan Valentine's Day dessert using their tasty little
marshmallow gems in the mix.
One variation that people seem to enjoy (at least in my family) is putting some
Dandies / Sweet & Sara
marshmallow pieces in the middle of each cookie.
If you want to make sure it's vegan use
Dandies Vegan
Marshmallows Vanilla Minis and CocoWhip!
Needless to say, when I received samples of the My
dandies vegan pumpkin
marshmallows back in October, my mind was blown.
Made by long - time vegans and longtime friends Ryan Howard and Dan Ziegler,
Dandies are air puffed, which gives them a traditional texture and flavor that melts and tastes just like the
marshmallows we grew up with.
For my Valentine's Day pie, I melted dark Vegan Chocolate Chips, Almond Milk, a bit of Coconut Oil and 1 bag of
Dandies Mini
Marshmallows into a creamy, dreamy custard.
1 bag organic, non-dairy, semi-sweet dark chocolate chips 14 vegan
marshmallows (I used
Dandies) 1 cup coconut milk (just the fat, save the water for another use) NOTE: If you chill a can of coconut milk the fat will solidify and the water will separate.
1 bag organic, non-dairy, semi-sweet dark chocolate chips 14 vegan
marshmallows (I used
Dandies) 1 cup coconut milk (just the fat, save the water for another use) NOTE: If you chill a can of coconut milk the...