Sentences with phrase «daring kitchen challenge»

I made this white bean and tuna dip to go with our «mezze» for this month's Daring Kitchen challenge.

This month marks a new direction for the Daring Bakers, who have now joined forces with the Daring Cooks in a single monthly Daring Kitchen Challenge.

The May Daring Kitchen challenge was brought to us by Tandy of Lavender and Lime, who provided us with a beautiful bread recipe and a fun twisting technique to shape it.

I got all proactive and made September's Daring Kitchen challenge recipe — an almond and walnut cake called «hrapocusa» — at the beginning of the month, and then of course didn't get my act together to post about it on time.

This month I hosted the Daring Kitchen challenge and invited the group to make decorated Swiss rolls, aka «deco rolls», in the style of Japanese food blogger and cookbook author Junko, who has taken the internet by storm with her adorable «kawaii» versions.

It's been on my «to make» list for a few years, and the Daring Kitchen challenge this month finally gave me a reason to try it.

I have majorly fallen off the Daring Kitchen challenge bandwagon (the last challenge I did was in May!)

Filed Under: Daring Bakers / Daring Kitchen Challenges, Other Baked Goods & Sweets, Recipes Tagged With: baking, blueberries, chocolate ganache, choux pastry, cream puff swans, cream puffs, Daring Bakers, dessert, pâté à choux, recipe, vanilla cream

Filed Under: Bread, Daring Bakers / Daring Kitchen Challenges, Other Baked Goods & Sweets, Recipes Tagged With: baking, chimney cake, Daring Bakers, Hungarian cuisine, kürtőskalács, recipe, Romania, Szeklerland, Transylvania, yeast

Filed Under: Daring Bakers / Daring Kitchen Challenges, Other Baked Goods & Sweets, Recipes Tagged With: apple, baking, chard, Daring Kitchen, layered pastry, pastry, recipe, Serbian cuisine

Filed Under: Cakes & Pies, Daring Bakers / Daring Kitchen Challenges, Recipes Tagged With: almonds, baking, cake, Croatian cuisine, Dalmatian cuisine, Daring Kitchen, recipe, walnuts

Filed Under: Bread, Daring Bakers / Daring Kitchen Challenges, Other Baked Goods & Sweets, Recipes Tagged With: baking, blackberries, Daring Bakers, dough, ensaimada, pastry, recipe, Spanish cuisine, yeast

Filed Under: Cakes & Pies, Daring Bakers / Daring Kitchen Challenges, Recipes Tagged With: baking, cake, cardamom, condensed milk, Daring Bakers, dessert, Indian baking, mawa, recipe

Filed Under: Cakes & Pies, Chocolate, Daring Bakers / Daring Kitchen Challenges, Recipes Tagged With: baking, blackberries, chocolate, cream cheese, Daring Kitchen Challenge, deco roll, Junko, Nutella, recipe, sponge cake, strawberries, Swiss roll, whipped cream

Filed Under: Bread, Breakfast & Brunch, Daring Bakers / Daring Kitchen Challenges, Recipes Tagged With: baking, Daring Kitchen, French, kouign amann, laminated, pastry, recipe, yeast

Filed Under: Bread, Daring Bakers / Daring Kitchen Challenges, Recipes Tagged With: baking, bread, Daring Kitchen, olives, recipe, rosemary, yeast

Filed Under: Cakes & Pies, Daring Bakers / Daring Kitchen Challenges, Fruit, Recipes Tagged With: apple, baking, caramel, Daring Bakers, dessert, French cuisine, pastry, rough puff, tarte Tatin

Filed Under: Cakes & Pies, Daring Bakers / Daring Kitchen Challenges, Recipes Tagged With: baking, custart, Daring Kitchen, dessert, Italian cuisine, pasta frolla, pastry cream, recipe, tart, Torta Della Nona

Filed Under: Cakes & Pies, Chocolate, Daring Bakers / Daring Kitchen Challenges, Recipes Tagged With: cake decorating, Daring Kitchen, flower, modeling chocolate, peony, white chocolate

Filed Under: Daring Bakers / Daring Kitchen Challenges, Main Dishes, Recipes Tagged With: baking, Daring Bakers, dinner, leftovers, pastry, pie, recipe, rough puff pastry, turkey

Not exact matches

In a «celebration» of past Daring Baker and Daring Cook challenges, Lisa challenged all of us to search through the Daring Kitchen archives and pick any one we'd like!

Marcellina from Marcellina in Cucina challenged the members of The Daring Kitchen to make a Pavlova this month.

For the March Daring Bakers» Challenge, Korena from Korena in the Kitchen taught us that some treats are best enjoyed upside down.

Aparna of My Diverse Kitchen was our August 2013 Daring Bakers» hostess and she challenged us to make some amazing regional Indian desserts.

I'm actually a little sad to be posting this challenge, because it is the very last one: participation in the Daring Kitchen has been on the decline for the past few years, so the group is shutting down and it's time to move on.

The Daring Kitchen was one of the main reasons I started this blog, so while I understand and support the reasons for ending the challenges, it's a little bittersweet.

This months Daring Cooks challenge was hosted by Debyi of Healthy Vegan Kitchen.