I've been looking for a dessert to use pears in, thank
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Balsamic Glazed Carrots via The Sage Butternut Squash Mac & Cheese, via Jess DeGore, RD, LDN blogging at
Dietitian Jess
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I'm with you, I did nt grow up eating all the nuts that I do now, mostly just peanuts unfortunately
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I have a black thumb too, and city living limits having any real garden space Good thing we have farmers markets
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Not exact matches
I'm
Jess - a Philly based Registered
Dietitian who loves to share healthy recipes, evidence based nutrition information, fun workouts, and race recaps!