Different types of tomatoes have differing water content, much of which cooks off during roasting.
Not exact matches
The eggplant and
tomatoes can easily be subbed out for
different or more veggies, and the
type of pasta you use is completely dependant on your preference!
I also included yellow and orange bell peppers in my version, while the Ottolenghi recipe uses red peppers, and I used just one variety
of tomatoes, not four
different types.
Normally, when I think
of spaghetti squash recipes, I think
of savory with some
type of tomato sauce (like my tuscan kale and white bean spaghetti squash) but this delish recipe takes on
different chipotle - inspired flavors, which I love!
You could try playing around with
different types of hot sauce - maybe sriracha or cayenne pepper hot sauce, and if it's too hot you could cut it with a bit
of tomato sauce.
Use the
tomatoes as a base sauce and vary the
types of vegetables for a
different pasta flavor.
1 cup quick oats (you may also use other
types of flake oats; it will result in a
different texture) 1 roma
tomato 1/3 cup frozen edamame 1/2 cup mushrooms (sliced) 1 teaspoon ginger (minced or grated) 1 tablespoon shoyu soy sauce 1 tablespoon nutritional yeast (optional) 1/2 cup non-dairy milk (optional) 1 teaspoon coconut oil Water as needed Curled parsley or herbs
of choice for garnish
Some variations cook the sauce with
tomato and Ancho peppers, which gives it a darker color, and another recipe uses three
different types of dried peppers.
Ma said this
type of mutation appears to be unique to soybeans as semideterminancy in other plants such as
tomatoes and chickpeas is caused by a
different genetic mechanism.
They are responsible for adding sugar molecules to numerous
different types of proteins, whether it's a cell wall, or it's a small signaling peptide, which is what's responsible for the phenotypes in
tomato.»
The reason that this happens is that science isn't perfect, and someone may measure the nutrition levels
of a certain
type of conventional
tomato, for example, compared against a
different type of organic
tomato, grown in a vastly
different geographic area in vastly
different soils and climate.
For the veggies and dip just choose 2 - 4
different types of veggies -LCB- carrots, celery, cherry
tomatoes, sliced cucumbers, etc -RCB- and find a fun dip at your local grocery store -LCB- this one is a spinach and kale -RCB-.
My pantry is jammed with spaghetti and rice and rice crackers and tinned
tomatoes and spice jars and baked beans and 10
different types of breakfast cereal and 2 litre bottles
of grape juice and sparkling mineral water and assorted Sprog snack items.