Sentences with phrase «does everything he eats»

Does everything he eats need to leave a temporary stain in his mouth and around his lips?

Not exact matches

She says, «I don't restrict myself; I can eat everything.

The first day I wore mine, I did everything from working on my car outside to going out to eat.

Since god supposedly knows everything, didn't he know that the fruit was going to be eaten, and since he already knew that, why didn't he banish them out immediately?

Why does God have to tell you people everything... maybe he wants you to figure out on your own that these aren't the days of the flood any more, there are plenty of things to eat besides killing one of his defenseless creatures.

Man there are alot of women who are going to be answering to that dude for screaming his name... I'd say I pity them but if He actually does see and hear everything, I'm sure he will understand... I've read the bible many times, I keep a copy in the bathroom, it comes in handy anytime I eat at Juans roadside mexican cart, and i think I am about to die.

Clearly drinking too much antifreeze, eating bad antipasto, and having impure thoughts about his mother's sister (Oh, come on — do i have to explain everything)?

If you want our societies to degenerate into a dog - eat - dog free - for - all that ruins everything, then don't use your natural gift of empathy and just look away whenever you encounter suffering.

If you don't want to eat there, don't but geesh stop making such a big deal out of everything

Rom.14: 3 «The one who eats everything must not treat with contempt the one who does not, and the one that does not eat everything must not judge the one who does, for God has accepted them.»

well, he starts by saying «what if we take everything in the bible as truth»... if we did that then being gay is a sin, so is being willing to eat food in glutony, beyond need.

The man who eats everything must not look down on him who does not, and the man who does not eat everything must not condemn the man who does, for God has accepted him.»

We use science in our daily lives and actual scientific proof for almost everything we do in life, but we accept an imaginary friend such as God as the absolute truth and want to make everyone eat that junk like it's the universal truth.

Satan attacks me in my thoughts day and night and he makesit so i can barely eat i pray to the lord and he consoles me god is REAL i used to e a drug dealer the most violent and disruptive of men and one night i came under attack from satan and felt like satan was makeing me into someone im not putting thoughts in my head of death suicide and sexual immorality then i read the wqordof god and everything felt better when i read the Book «The Advocate» spiritual warfare is real and god can save you from satans tourment do nt let Satan claim the rights to your soul i had trouble believing in god for years my mind worked in science and fact but the fact is that God is real and living and when you leave this earth you Will face Judgement

Our kids learned early on that we don't eat everything.

The dietary laws are are only one manifestation of Jewish life, though yes, they do get lots of attention because they actually affect everything eaten, even if already kosher.

If there was any other book claiming to be the authority on everything that you kept having to make excuses for like «Well, that part is ment as an allegory» or «God years are different than man years» or «Well, its says to not eat shelfish or pork in the hebrew scriptures, but apparently God changed his mind later, but that part about ga y's stays» I don't think anyone would have given it a second look had it not been at the point of a sword.

I don't restrict treats as everything I eat is healthy and nourishes my body!

Although i don't do everything raw and I do sometimes eat fish it has helped a little but i think I could do with professional input.

My son «hates» chicken but loves the nuggets I make him haha When he asks me about it I just change the subject I'm only on day five and although I didn't eat much sugar before, I found everything with natural sugar in it (ex: sweet potatoes and butternut squash) way sweeter than I used too.

Doing calculations for everything you eat and memorizing complex GI food charts is NOT practical for real life.

I to can only eat things that is organic so I redo alot of the recipes so I can eat alot of stuff I «am allgic to pesticides, hornmores, n antibotics, dairy, eggs, whey, so I watch n read everything, I do not have a galdbladder n was told I could eat everything after that well I could not n get sick after that it will come out of 1 of the ends is all i need to say, but if I eat this stuff I «am ok, for everybody that may have the same problem as me just try drinking the organic milks w / o hornmores, pesticdes, n antibotics in it n see if that works for you same with the eggs thats what I do open the lid n see what it says, if it don't say that well its not for you (eggland) is one of the names I use horizan, silk, r 2 of the milk blands I use, they also have sorbet icecream but watch them some do have milk in them n if it doesn't say organic milk your not getting that your getting real milk, then go on internet n read, read, read all your labels n read whats best for you cause everybody is not the same, I hope that helps n feel free to send me a message n let me know if anybody wants: - P

This Greek Chicken Salad with Tzatziki Dressing recipe is great for meal - preppers like myself or people who don't have a lot of time to cook, because you basically do all of the hard work the night before and then throw everything together when you're ready to eat it.

He's not gluten - free, I am, but he loves the fact that I make more homemade items and he eats everything I make (even when I don't think it's that good).

to be fair, i usually throw kale in everything i eat, out of habit and due to the fact that we always have it in our fridge, but it does lend a wonderful contrast to squash.

Naturally Sweet & Gluten - Free by Ricki Heller You don't have to give up everything to eat a healthier dessert!

Uh seriously though, just ate 1.5 brownies and it's everything I can do not to eat the other 14.5.

American food writer MFK Fisher once said, «First we eat, then we do everything else.»

No, these potatoes don't make themselves, and they do take a bit of pre-planning (I baked the potatoes before mixing with other ingredients (which means I had to remember that everyone's going to want to eat before they want to eat) and, since I wanted these to be weight - loss - friendly, I used this Creamy Italian Dressing (which takes about 5 minutes longer than opening a bottle of store - bought (but really didn't take any extra time because I had some on hand in my frig (which, thankfully, is the norm — we almost always have some in our frig because we eat it on nearly everything (salad, broccoli, rice, cabbage, bread, potatoes, and more) and it gets used in lots of recipes (like Garbanzo Pesto Salad and Chickpea Salad Sandwich)-RRB--RRB--RRB--RRB-.

Even people that can / do eat everything and can have a «traditional» cheesecake love it which makes me smile.

And if you don't feel like eating it this way, or you have a lots of leftover, as I had, just put everything in your blender after they got cold and make an old - fashioned cream of it.

He ate everything in order, left only one spinach leaf, never sneaked a peek at the dessert until he was done and was psyched!

My tender - loving family loves this recipe because the crust is everything you'd want on a chicken tender without frying, which means that now you don't have to go out to eat to enjoy these!

I am a HUGE fan of an everything bagel, but like you, I don't eat it all that often.

The bottom line is: everything including sugar in moderation, offer healthy food and refuse to substitute other things eg sweets, candy etc, and don't force a child to eat something he / she clearly doesn't like.

I heat up coconut milk and add everything in so I don't have to wait long to eat it.

I personally love having frozen produce as an option when I don't want to succumb to fruit flown in all the way from another continent, I can't find it fresh altogether, or frankly I'm just worried we won't eat everything before it spoils!

I have an immersion (stick) blender for pureeing big batches of soup right in the pot, but since dear Hubby doesn't eat the same way I do, the Tribest makes just the right amount of everything else for me without a ton of leftovers, which means I am eating FRESH everything all the time.

Don't worry about her not eating her vegetables if she eats sugar - she'll stop eating EVERYTHING when she's a toddler.

Yeah, so I've been doing pretty well eating healthy till today and I just want everything in sight!

While I am not one of those people who needs everything I eat this time of year to be bright orange and pumpkin - flavored (still baffled by the pumpkin spice almond milk at Trader Joe's...), I do enjoy my fair share of the seasonal favorite.

I grew up eating oatmeal for breakfast, but didn't truly appreciate everything the nutritious grain had to offer until I was an adult.

Because I've made this recipe and it's AH - Mazing... and I did eat it with almost everything I ate for a week!!!

The key is eat what you want (not everything you want), share it with someone and only do it two times (or so a week).

Everything is cooked in one pan — which means quick and easy clean up after you're done eating this deliciousness!

I loved your recipe, sounds really good and I will try to do my best without using wine and replacing the cheese for a vegan one (there is a nice parmesan that tastes the same, maybe I should try that)... I just would like to know if it's possible to do with brown rice... sounds like I need to change everything but I have to adjust so we both can eat... Thank you so much!!

I have always loved feeding my body real food, but over the past few years, as my health was up and down, it didn't matter what I ate as everything made me feel awful.

It doesn't help that you get to sample everything and it was before I had eaten breakfast.

If you do eat meat and want to add sausage of some sort, crumble and cook it, and add it in when you are mixing everything together before baking.

It is such a relief to have chocolate I can eat while doing low carb, it just changes everything, it changes the low - carb lifestyle to easy to do.