Once a busy boat - building and sardine - processing center, today the community of Milbridge is home to the country's largest blueberry grower, Wyman's of Maine, and to
Dorr Lobster.
Not exact matches
The
Dorrs know the fishermen they buy from and how to care for
lobsters.
Chad
Dorr grades the
lobsters by size and quality and every
lobster is identified by the lobsterman who caught it.
«We will never abandon the traditional values and practices of
lobstering in downeast Maine,» Chad
Dorr says.
«Being able to grade the
lobsters in the tank house is critical to a quality product,»
Dorr explains.
«But we knew we could get ahead and provide a better life for our family if we could store the live
lobsters until winter when fishing is difficult and the market offers a higher price,» Rick
Dorr explains.