Sentences with phrase «drinking chocolate as»

Not exact matches

From beginning my career on the manufacturing floor of Mars Drinks in the UK to taking the reins as president of Mars Chocolate North America, each role I've held has differed from the last — and has challenged me in new and exciting ways.

I choose not to drink mostly because I know my limits, and when I struggle with self - control when it comes to much less addicting things such as sugar, chocolate, snack, etc., I would prefer not to give myself an opportunity to abuse alcohol the way I do other foods since the physical consequences have potential to be very dangerous.

I drink this hot chocolate as an afternoon pick - me - up, but it's good enough to serve on a special occasion, and could act as an elegant, sweet finish to a festive meal.

Additionally for Winter, The Coffee Bean & Tea Leaf ® will bring back permanently to the menu the popular Mexican Chocolate flavor available as a Latte, Ice Blended ® drink or hot cChocolate flavor available as a Latte, Ice Blended ® drink or hot chocolatechocolate.

As the popularity of chocolate exploded all over the world after 1700, chiles disappeared as a major ingredient in chocolate drinks, candies, and dessertAs the popularity of chocolate exploded all over the world after 1700, chiles disappeared as a major ingredient in chocolate drinks, candies, and dessertas a major ingredient in chocolate drinks, candies, and desserts.

Since it's been cold out, I've been really into making hot, frothy, restorative drinks as my 3 pm activity, and this super quick tahini hot chocolate has come out on top many times.

I'm not a big milk person, as in I don't pour myself a glass of milk to drink unless its got chocolate in it or chocolate chip cookies beside it.

There's perfect potluck fare, such as the simple, warming, and intensely flavored Collard Greens and Cabbage with Lots of Garlic, and the Caribbean - inspired Cocoa Spice Cake with Crystallized Ginger and Coconut - Chocolate Ganache, plus a refreshing Roselle - Rooibos Drink that will satisfy any sweet tooth.

I had recently started drinking chocolate soy milk so I could get a reliable source of B12 every day and I have always cooked with oil and I generally don't restrict myself from eating anything else I might want (as long as it's vegan).

ONLINE EXCLUSIVE Enjoy Caribou Coffee's milk drinking chocolate at home either as a regular cocoa or in your favorite beverage

Instead of adding coffee, as my initial instinct, I decided to go back to the roots, and use some ancient Mayan flavorings, dating thousands of years ago, when the first chocolate drink was born.

In those ancient Mayan times, chocolate was consumed only as a bitter drink, spiced with chiles and vanilla.

As a coffee substitute or simply because you want a healthier chocolate drink where you control the ingredients, try a «cacao bean brew» — brewed up just like you would brew coffee.

I'm so glad you pursued this one because those chocolate discoveries sound impressive — although, I must say, not quite as impressive as being able to drink a shrub

These range from breakfast drinks with cereals or fruit pieces and afternoon snacks with guarana through to evening snacks with mild fruit juices and a hint of chocolate as well as savoury varieties with vegetables.

Add some brandy, espresso and chocolate syrup to plant - based milks and you can make vegan versions of cream drinks such as Irish Coffee, Mudslides, or Chocolate chocolate syrup to plant - based milks and you can make vegan versions of cream drinks such as Irish Coffee, Mudslides, or Chocolate Chocolate Martinis.

Try using in place of your usual chocolate powder in smoothies, desserts and coffee, or on its own as a hot drink.

Chocolate Hazelnut Coffee Drink Recipe 2 teaspoons sugar such as demerara sugar 2 teaspoons unsweetened natural cocoa powder 6 to 8 ounces hot brewed strong coffee 1 ounce hazelnut liqueur such as Frangelico 1/2 ounce coffee liqueur such as Kahlua 2 ounces half and half or light cream Whipped cream, if desired

Our hot chocolate mix can also be combined with our protein powders or nut pastes to make a delicious smoothie drink (mix with lukewarm - not cold as the fat in the coconut milk needs a little heat to dissolve).

I have to acknowledge the fact that most normal people don't just drink caramel from a jar so I also made you chocolate olive oil rosemary cakes as a vessel for getting caramel into your face.

We drink this in the morning heading to work, as an after - workout snack, or an after dinner dessert by adding chocolate and making it more of a ice - cream consistency.

I think this drink would be just as delicious with dark chocolate, give it a try and let me know what you think.

Drinking chocolate contains twice as many antioxidants as red wine and three times as many than green tea.

SOFT - 1 part chocolate: 2 parts cream For Whipped Ganache, use as chocolate sauce, drinking chocolate, or pour into tart shells and let set for a creamy tart filling

The process, invented in 1828 by a Dutch chemist (hence the name) as a way to make hot drinking chocolate pleasant, also turns the cocoa powder quite dark.

As the weather has changed I've found it so hard not to drink chai and hot chocolate but since adopting a mostly Paleo Diet those things just don't fit in.

Directions: As required, recipes included, 2 - 3 teaspoons for cocoa drinks, 6 tablespoons for raw chocolate making.

This is partly due to new and diverse emulsifier and stabiliser systems, which dramatically improve the performance of dairy products, such as fat - reduced yoghurts, heat - stable chocolate milk drinks, and protein - free UHT whipping creams.

(I haven't tried using the chocolate flavour, yet, for baking, as that does make a pretty good hot chocolate, or cold chocolate drink... but who knows... chocolate brownies...?)

Recipes, which were created by chef John Csukor, included Dreamy Almond Drinking Chocolat — a delicate demitasse of warm drinking chocolate infused with California almond butter and spice, topped with handmade almond marshmallow; California Crab Salad — a classic Northeastern Thai salad presented as a snacking lettuce wrap, enlivened with California almonds; and Almond Kulfi — a traditional Asian - Indian frozen dessert made new with slivers of California almonds and saffron Drinking Chocolat — a delicate demitasse of warm drinking chocolate infused with California almond butter and spice, topped with handmade almond marshmallow; California Crab Salad — a classic Northeastern Thai salad presented as a snacking lettuce wrap, enlivened with California almonds; and Almond Kulfi — a traditional Asian - Indian frozen dessert made new with slivers of California almonds and saffron drinking chocolate infused with California almond butter and spice, topped with handmade almond marshmallow; California Crab Salad — a classic Northeastern Thai salad presented as a snacking lettuce wrap, enlivened with California almonds; and Almond Kulfi — a traditional Asian - Indian frozen dessert made new with slivers of California almonds and saffron threads.

But honestly, for any naysayers: this came out so delicious I've started making it for myself every time I crave hot chocolate - it's much lighter than your standard cocoa, so you can drink twice (or three + times) as much and I think that's great!

I love this recipe because it's reminiscent of the boxed chocolate milk I used to drink as a kid (that would always give me a stomach ache and sugar headache) but it's filled with nutritious goodness.

To me, rain means not only guilt - free toilet - flushing, but a great excuse to stay indoors listening to music, drinking tea, and baking cookies; preferably soft and chewy chocolate chip oatmeal cookies, but any cookie will do so long as I get to stay in my jammies.

When first discovered, cacao beans were roasted and ground to make a bitter chocolate drink that was known to revitalize and even as an aphrodisiac.

Delicious drinks, such as Pineapple - Vanilla Agua Fresca and Cucumber Martinis, and decadent desserts, including Mexican Chocolate Bread Pudding and Bananas Tequila Foster, round out the inspired collection.

We usually bought a liter of plant - based milk once or two times a week as we both love to make warm drinks such as hot chocolate, matcha latte, and turmeric latte during the freezing winter.

Chocolate is also used in cold and hot beverages such as chocolate milk and hot chocolate and in some alcoholic drinks, such as creme Chocolate is also used in cold and hot beverages such as chocolate milk and hot chocolate and in some alcoholic drinks, such as creme chocolate milk and hot chocolate and in some alcoholic drinks, such as creme chocolate and in some alcoholic drinks, such as creme de cacao.

Chocolate soon became a fashionable drink about the same time as coffee of the European nobility after the discovery of the Americas.

Chocolate like coffee has been prepared as a drink for nearly all of its history.

We can can warm up traditionally summer drinks like cider with a cinnamon blend to create the perfect beverage for the autumn / winter market or respond to consumers moving away from «pure» beers to those infused with interesting flavours — such as citrus, berries, chocolate or spices.

During Aztec rule, chocolate was consumed as a drink, which also contained ground corn, honey and vanilla.

In addition to the original two - ingredient «Topanga» bar (just cane jaggery and 70 % cacao), ZenBunni also sells bars made with lavender, chai, and espresso, as well as drinking chocolate, chocolate ghee, and chocolate coconut butter.

Eat small meals and snacks, and choose nourishing drinks, such as smoothies, fortified milk alternatives or hot chocolate

It's labeled for atole (which I think of as a cornmeal for a cereal or drink), and it comes in many flavors like chocolate, strawberry, and cajeta.

Arkadia is known in the cafe industry throughout Australia as the leading chai tea and drinking chocolate brand, pioneering the chai market in Australia with the latest flavour trends for the cafe industry.

Ten of the drinks reviewed have more than 23g of sugars per serve, roughly the same as a regular chocolate bar.

These items included potato chips (crisps)(includes corn chips but not savoury crackers or pretzels), chocolate (either as chocolate bars, blocks, boxes or bags), confectionery (candy)(excluding mints and chewing gum) and soft drinks (soda)(both diet and regular).

Chef Ron's first inspiration is bound to get the chefs» blood pumping, as they race to put together chocolate desserts from an Asian drink and dried fungi.

Heat stable protein for hot powdered beverages and foods Glanbia's new heat - stable agglomerated hydrolyzed whey protein, ProTherma ™, has been specifically designed to use in hot ready - to - mix beverages such as malt / hot chocolate drinks, teas, coffees and hot soups, offering beverage brands the opportunity to create rich, high - protein, satisfying drinks.

Pumpkin Spice Mocha Protein Smoothie — This pumpkin, chocolate and coffee flavored protein drink is full of healthy nutrients as well as a great kick of protein.