4
Drizzle over the oil and toss again, sprinkling with some parsley if you want; I like the way its greenness brings out the red.
Not exact matches
Drizzle olive
oil over vegetables and add whatever seasonings you prefer!
Serve in bowls and arrange bread cubes, shaved Parmesan cheese and a
drizzle of olive
oil over each.
Meanwhile, place the wild mushrooms in a pan
over a medium heat with a
drizzle of olive
oil, cook for 5 - 10 minutes until golden.
I added some fresh cherry tomatoes on the side as well as a baked sweet potato, which I
drizzled with olive
oil, sprinkled on some pumpkin seeds and put a touch of salt and pepper
over the top.
Drizzle olive
oil, salt and thyme
over them and put in the oven.
Drizzle over some olive
oil, a sprinkle of cumin, salt and pepper and give it all a really good mix to make sure everything is coated.
Place vegetables and garlic in a single layer on a baking sheet and
drizzle with
oil; sprinkle cinnamon
over and scatter cinnamon sticks around.
Put them in a bowl,
drizzle olive
oil, garlic and salt
over them and set aside.»
Then
drizzle olive
oil over the squash with a sprinkling of chilli flakes, rubbing them evenly
over all the squash.
Divide into soup bowls, grate
over parmesan cheese and top with micro greens and
drizzle with olive
oil.
Finally
drizzle some olive
oil on top, squeeze a lime
over it, a then toss and enjoy!
Once your aubergines and noodles are cooked,
drizzle some sesame
oil in a frying pan
over a medium heat, add your bok choy and sauté for 5 - 10 minutes until golden.
Sprinkle the chilli flakes, salt and pepper
over them and the
drizzle them with olive
oil
Squeeze
over a little lime juice and
drizzle with
oil and toss until mixed.
Start by chopping your garlic and onion and place them in a pan with a good
drizzle of olive
oil, cook for 5 - 10 minutes
over a medium heat until soft.
Either lightly
drizzle more olive
oil over the veggies or spray olive
oil cooking spray
over them.
Then to top things off, a homemade chimichurri sauce using fresh parsley, garlic, olive
oil, and a pinch of red pepper flakes is
drizzled over the top of each meatball.
Drizzle a teaspoon of olive
oil and a tablespoon of white wine
over the camembert, add on a few sprigs of thyme.
Drizzle the olive
oil over top, then add the basil and a pinch of salt and pepper.
Lay them on a baking sheet and
drizzle melted coconut
oil over them.
Score the eggplant with a cross-hatch pattern, then
drizzle 1 tablespoon of olive
oil slowly
over each half, allowing the eggplant to absorb it.
Wipe out stand mixer bowl,
drizzle remaining 1/2 Tablespoon olive
oil into the bowl, and turn dough
over in the bowl several times to coat surface thinly with
oil.
I serve it
over spaghetti
drizzled with olive
oil and I'm in heaven!
Spread the vegetables out on a baking sheet,
drizzle or spray with olive
oil, scatter lots of minced garlic all
over and freshly crack some black pepper and sea salt all
over everything.
While the dough is rising, heat a
drizzle of olive
oil in a large saute pan
over medium heat.
The fish: Halibut or Alaskan True Cod / The halibut is thick and should be cooked
over low — medium heat for a longer period of time / The cod will cook quickly and will benefit from high heat / Either way, salt and pepper uncooked fish /
Drizzle 2 T olive
oil and 1 T butter into a non-stick sauté pan / When
oil is hot, add the fish / Sauté cod on medium high heat for 3 — 4 minutes per side, halibut at lower heat for 7 or 8 minutes per side / Add a piece or two of lemon to the pan, flesh side down, and let it cook along with the fish / When done the fish flakes apart easily and has lost its translucence.
Generously spray a baking sheet with olive
oil spray or
drizzle with olive
oil all
over the baking sheet.
Put the garlic into a small casserole dish or baking pan,
drizzle olive
oil over it, and cover with a lid or foil.
I ate it with
drizzles of lemon - infused olive
oil over it and cream cheese.
Serve with a
drizzle of
oil over the Hummus.
Drizzle rest of the Olive
oil over the loaf.
Drizzle each serving with some olive
oil and scatter parsley breadcrumbs
over the top.
I usually
drizzle a little olive
oil over the top and season it simply with a little salt and pepper or a cajun spice like Tony Chachere's and cook it on the grill.
Drizzle olive
oil over the green, red pepper, and broil until slightly browned 4 - 7 minutes.
Place the spinach leaves in a large, roomy bowl and
drizzle a bit of olive
oil over the top — not too much, less than a tablespoon.
In a large bowl,
drizzle olive
oil over chickpeas and add seasonings, tossing until chickpeas are completely coated.
Wash kale, cut out the spine, and sauté with a
drizzle of
oil in a pan
over high heat for 5 - 8 minutes, until wilted.
Drizzle the remaining 1 tablespoon of
oil over and serve.
Drizzle the olive
oil over the cheese and breadcrumbs and bake for 20 - 25 minutes, or until golden and bubbly.
All you need to do is
drizzle your favorite pieces of salmon with olive
oil, grate a few cloves of garlic (if you cut that corner with ground garlic, I won't tell a soul), spread the garlic
over the salmon, sprinkle with salt and pepper, and then finish with a piece of fresh dill.
They had us
over for lunch one day last year and made onions this way: you cut an X almost all the way through the onion;
drizzle with olive
oil; season with salt and pepper; wrap it in foil and throw it on the charcoal with the rest of your meal.
Drizzle olive
oil over eggplant mixture, toss to coat.
I like to mix the shredded cheese with seasoned breadcrumbs and a bit of Parmesan cheese and then
drizzle a little olive
oil (about 1 - 2 tsp) when it is spread out
over the tortellini and sauce.
Drizzle olive
oil over the tops of the potatoes, then brush around the entire potato (I used a basting brush).
Drizzle oil over the popcorn and toss to coat.
In a large pan,
drizzle olive
oil and sauté diced onion
over medium high heat until tender.
Drizzle olive
oil into a large skillet
over medium heat.
Once all chicken is breaded,
drizzle the olive
oil over the top and bake at 400 degrees for 20 minutes.
Before serving add an additional
drizzle of olive
oil over pasta.