Sentences with phrase «dutch oven heat»

In a deep pot or dutch oven heat 1 tablespoon of olive oil and add remaining garlic and chopped onion.

Let the dutch oven heat for 30 minutes.

In a large pot or dutch oven heat the coconut oil over medium heat.

Meanwhile, in a Dutch oven heat the extra-virgin olive oil, 4 turns of the pan, over medium high heat.

In a large pot or Dutch oven heat the olive oil over medium heat.

Not exact matches

Heat a Dutch oven or stockpot over high heat and add the oil; when hot, reduce the heat, add the onion and garlic and saute until sHeat a Dutch oven or stockpot over high heat and add the oil; when hot, reduce the heat, add the onion and garlic and saute until sheat and add the oil; when hot, reduce the heat, add the onion and garlic and saute until sheat, add the onion and garlic and saute until soft.

Coat the bottom of a Dutch oven with oil and heat over medium - high heat.

Heat 1 tablespoon of the olive oil in a Dutch oven over medium - high hHeat 1 tablespoon of the olive oil in a Dutch oven over medium - high heatheat.

Meanwhile, melt the remaining butter in a Dutch oven over medium - low heat.

Heat the oil in a large, deeper pan or Dutch oven.

In a casserole or Dutch oven that can snuggly fit the beef shanks, heat the olive oil just below the smoking point.

Heat olive oil in a large Dutch oven over medium heat until shimmerHeat olive oil in a large Dutch oven over medium heat until shimmerheat until shimmering.

1 Heat oil in large saucepan or Dutch oven over medium - high hHeat oil in large saucepan or Dutch oven over medium - high heatheat.

Heat the oil in a large Dutch oven or stockpot over medium hHeat the oil in a large Dutch oven or stockpot over medium heatheat.

Put the beans and the liquid in a large pot or Dutch oven over medium heat; sprinkle with salt and pepper.

Heat butter and olive oil in a 3 - to 4 - quart Dutch oven or heavy - bottomed saucepan with a tight fitting lid over medium hHeat butter and olive oil in a 3 - to 4 - quart Dutch oven or heavy - bottomed saucepan with a tight fitting lid over medium heatheat.

Heat oil in a Dutch oven or large pot over medium - high heat until shimmerHeat oil in a Dutch oven or large pot over medium - high heat until shimmerheat until shimmering.

In a medium dutch oven or thick - bottomed saucepan, heat olive oil over medium low heat.

Heat oil in a 5 quart dutch oven or soup pot over medium until shimmering.

Heat the oil in a large Dutch oven, over medium high hHeat the oil in a large Dutch oven, over medium high heatheat.

Crank the heat up to high and let the liquid reduce in the dutch oven until desired thickness.

Heat the butter or oil in a large dutch oven over medium - high hHeat the butter or oil in a large dutch oven over medium - high heatheat.

Heat a large dutch oven or heavy pot over a medium - high hHeat a large dutch oven or heavy pot over a medium - high heatheat.

Heat 1/2 cup olive oil in a dutch oven or heavy bottomed large pot over high hHeat 1/2 cup olive oil in a dutch oven or heavy bottomed large pot over high heatheat.

In a large pot or Dutch oven, melt the other 1 tablespoon butter over medium heat.

olive oil in a large, heavy Dutch oven over medium heat.

Heat 2 inches of oil in a large, heavy Dutch oven over medium - high to 350 °F.

2) In a large dutch oven, sauté chopped onions and carrots in a little olive oil over medium high heat until they start to soften about 5 minutes.

Heat up a heavy bottomed pan or dutch oven (I used a cast iron frying pan) with the oil on medium high heat — on my electric stove this was at the 6 1/2 mark, and it took a good 10 - 12 minutes or so to heatHeat up a heavy bottomed pan or dutch oven (I used a cast iron frying pan) with the oil on medium high heat — on my electric stove this was at the 6 1/2 mark, and it took a good 10 - 12 minutes or so to heatheat — on my electric stove this was at the 6 1/2 mark, and it took a good 10 - 12 minutes or so to heatheat up.

Heat the olive oil in a dutch oven.

Heat a large skillet or Dutch oven over medium heat, melt half the butter (1 - 2 tbsp) and lightly brown the meatballs, turning until they are browned on all sides, but not cooked throHeat a large skillet or Dutch oven over medium heat, melt half the butter (1 - 2 tbsp) and lightly brown the meatballs, turning until they are browned on all sides, but not cooked throheat, melt half the butter (1 - 2 tbsp) and lightly brown the meatballs, turning until they are browned on all sides, but not cooked through.

Heat oil in a Dutch oven or other heavy - lidded pot over medium - high hHeat oil in a Dutch oven or other heavy - lidded pot over medium - high heatheat.

Add olive oil to a large dutch oven over medium - high heat.

In a large Dutch oven, heat the olive oil over medium - high.

In a large cast iron dutch oven, heat 1 teaspoon of olive oil and sear the chicken pieces until all sides have a brown, crisp sear.

Heat a tablespoon of coconut oil in a Dutch oven over medium hHeat a tablespoon of coconut oil in a Dutch oven over medium heatheat.

Meanwhile, melt 4 tablespoons butter in Dutch oven over medium - low heat.

Heat 1 tsp of olive oil in heavy cast iron dutch oven.

In a large heavy - bottomed skillet, pot or Dutch oven, heat the butter over medium high heat.

Heat the oil over a medium heat in a large dutch - oven (5 qt or larger)- a cast iron enamelled pot works bHeat the oil over a medium heat in a large dutch - oven (5 qt or larger)- a cast iron enamelled pot works bheat in a large dutch - oven (5 qt or larger)- a cast iron enamelled pot works best.

In a dutch oven over medium heat, warm the ghee or coconut oil.

In a Dutch oven or deep skillet, heat the coconut oil over medium heat.

Meanwhile, melt butter in a Dutch oven over medium - low heat.

Cook bacon in a large Dutch oven over medium heat until crisp.

After the chicken has marinated, add vegetable oil to a large Dutch oven and preheat to medium - high heat.

In a dutch oven, cook bacon until crisp over a medium heat.

Heat peanut oil in a large Dutch oven to 350 degrees F (175 degrees C).

butter in a Dutch oven over medium heat (do not allow butter to burn, adjust heat accordingly throughout browning process).

In a dutch oven over medium heat, add bacon and cook until browned and crispy, about 7 minutes.

Heat a large dutch oven (6 to 7 - QT) on medium heat and add the baHeat a large dutch oven (6 to 7 - QT) on medium heat and add the baheat and add the bacon.