For all the hype about olive oil, almond oil contains nearly three times as much vitamin
E per tablespoon.
Not exact matches
Other edible oils rich in vitamin
E include olive, corn and canola oils, which each have around 2 milligrams of vitamin
E in the form of alpha - tocopherol,
per 1
tablespoon.
Wheat germ oil is one of the richest sources of vitamin
E, providing more than 20 milligrams of alpha - tocopherol vitamin
E per 1
tablespoon.
There's 0 % Vitamin A, b vitamins, C, D,
E, and K. There's also only a small amount of protein at 41 mg, with a total of 2 grams of sugar
per tablespoon.
Hemp butter packs 9 grams of protein
per two
tablespoon serving, and is rich in vitamin
E and minerals, including phosphorus, potassium, magnesium, sulfur, calcium, iron, and zinc.