Sentences with phrase «evoo cooking temperature»

Not exact matches

I always feel like using EVOO for cooking is a crime — I've been told for many years that EVOO is only for cold cooking / very low temperatures.

While EVOO is a much more healthy fat than hydrogenated vegetable and seed oils, the delicate nutrients and flavour compounds in extra virgin (as opposed to regular pressed olive oil) are volatile and prone to oxidise at temperatures over 200 +; it's better to use saturated fats for high heat cooking because they're less prone to oxidation.