Heat Level: Extra Hot Ingredients:
Fire Roasted Tomatillo, Fire Roasted Jalapeno,...
Ingredients:
Fire Roasted Tomatillo, Fire Roasted Jalapeno, Distilled Water, Pepper Blend (serrano, carolina reaper, green habanero, cayenne, trinidad scorpion, 7 pot peppers), Distilled Vinegar, Organic Lime Juice, Roasted Onion, Roasted Garlic, Bhut Jolokia Peppers, Cilantro, Salt.
Months and months ago when I was doing a little research on tomatillos for my Salsa Verde recipe, I «bookmarked» a recipe for
Fire Roasted Tomatillo Guacamole.
Not exact matches
The entire menu revolves around the Bertha wood
fired oven which will add smoky flavor to wood -
fired verduras en escabeche, fideo with oven
roasted clams, Devil's Gulch costillas with
tomatillo barbeque sauce, grilled achiote marinated Wolfe Ranch quail with fried leg, onion escabeche and wood -
fired roasted albondigas (meatballs) made from the plant - based Impossible foods product.
Slow Cooker Mexican Vegetarian
Tomatillo Soup from Brooklyn Farmgirl Simple Black Bean Chili from Slap Dash Mom Green Chili Pumpkin Soup from My Suburban Kitchen Crockpot Cheesy Ham Potato Soup from Flour on my Face
Fire Roasted Tomato Soup with Grilled Cheese Croutons From Your Hosts I'm sharing -LCB- Read More -RCB-
Seitan and Horseradish Sauce Sandwich Tofu, Eggplant, Tomato and Avocado Sandwich Soups All in the Family Onion Soup Barley «Bacon» Mushroom Stew Soup Better than Miso Soup Corn and Cheese Chowder (from Love Soup by Anna Thomas) French - Style Seitan Stew Irish «Lamb» Stew Jim's Pasta and Bean Soup One World Tempeh Minestrone Potato Leek Soup Simple Seitan Stew with
Fire -
Roasted Tomatoes Smoked Sausage, Butternut Squash and Wild Rice Soup Smoky Cauliflower and Bean Soup Tempeh and
Tomatillo Soup
I didn't have as much salsa as I though we had, so I ended up using half
tomatillo salsa, and half
fire -
roasted canned tomatoes, and it worked really well.
A bright and vibrant green sauce featuring
fire -
roasted tomatillos, organic lime juice, and
roasted garlic along with
roasted Jalapenos, fresh Serranos, and just enough Carolina Reaper to kick it up a notch.
Ingredients:
Tomatillo,
fire -
roasted onion, onion, garlic, sea salt, Serrano pepper, cilantro, spice
Tomatillos, roasted tomatillos, jalapeño peppers, water, fire - roasted poblano peppers, onions, roasted jalapeño peppers, salt, less than 2 % of spice, dehydrated garlic, dehydrated
Tomatillos,
roasted tomatillos, jalapeño peppers, water, fire - roasted poblano peppers, onions, roasted jalapeño peppers, salt, less than 2 % of spice, dehydrated garlic, dehydrated
tomatillos, jalapeño peppers, water,
fire -
roasted poblano peppers, onions,
roasted jalapeño peppers, salt, less than 2 % of spice, dehydrated garlic, dehydrated cilantro.
Fire -
roasted poblano peppers,
tomatillos and jalapeño peppers.
Ingredients:
Tomatillo, Vinegar,
Fire Roasted Jalapeno Peppers, Serrano Peppers, Garlic, Water, Lime Juice, Cilantro, Green Habanero Peppers, Ghost Peppers, Salt.
I love all the Muir Glen products and use a lot of
fire roasted crushed tomatoes and the crushed
tomatillos.